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Barbecue & Grilling

  • The Kamado Smoker and Grill Cookbookby Chris Grove

    Ulysses Press 2014; US$ 24.95

    FIRST ALL-ENCOMPASSING GUIDE TO THE WILDLY POPULAR EGG-SHAPED CERAMIC COOKER THAT?S BLOWING UP THE WORLD OF BARBECUE Organized into 52 tutorials that combine a valuable kamado cooking technique with a delicious recipe, this book takes you from casual griller to kamado master chef with detailed instruction on: ?Grilling: Cajun Strip Steak ?Smoking:... more...

  • Totally Camping Cookbookby Helene Siegel; Karen Gillingham

    Ten Speed Press 2014; US$ 5.95

    Whether you?re a seasoned camper or a backpacking newbie, this handy, portable little cookbook has all the camping recipes you need to get the most out of cooking in the great outdoors, including a Couscous Salad with Roasted Peppers, Garlic Chile Steaks, Mock Tandoori Chicken, and more. With simple, easy recipes for breakfast, lunch, dinner, and everything... more...

  • Meat and Potatoesby Rahm Fama; Beth Dooley

    Crown Publishing Group 2014; US$ 22.50

    Armed with a cast-iron skillet and the best ingredients he can find, meat-loving chef Rahm Fama serves up a fresh take on chuck wagon cuisine for flavorful meals you can enjoy no matter where you are. Inspired by his early years on a Southwest cattle ranch, he followed his carnivorous curiosity across the country, seeking the choicest cuts and best... more...

  • Taste of Home Backyard Barbecuesby Editors of Taste of Home

    Readers Digest 2014; US$ 15.99

    Whether you?re whipping up a sizzling weeknight family dinner or planning a warm-weather menu for friends, Taste of Home Backyard Barbecues has you covered. Turn here for all of your fiery favorites?from steaks and chops to burgers and brats?including perfect side dishes, desserts and appetizers! Best of all, each recipe is shared by a family cook... more...

  • Our Favorite Burger Recipes Cookbookby Gooseberry Patch

    Gooseberry Patch, LLC 2014; US$ 5.99

    Exclusively designed by Gooseberry Patch with over 60 burger and topping recipes for your next cookout, potluck or any time of the week. Speedy shortcuts and handy tips make mealtime a breeze! Purse-friendly size makes planning dinner a snap wherever you are. more...

  • Guy on Fireby Guy Fieri

    HarperCollins 2014; US$ 19.99

    Food Network superstar, celebrity chef, and #1 New York Times bestselling author Guy Fieri takes it outdoors with this smart, practical, four-color cookbook filled with dozens of recipes for meals, drinks, holidays, bashes, and more. In this rollicking cookbook, Guy Fieri shares his favorite tips, techniques, and recipes for outdoor cooking all... more...

  • Guy on Fireby Guy Fieri

    HarperCollins 2014; Not Available

    Food Network superstar, celebrity chef, and #1 New York Times bestselling author Guy Fieri takes it outdoors with this smart, practical, four-color cookbook filled with dozens of recipes for meals, drinks, holidays, bashes, and more. In this rollicking cookbook, Guy Fieri shares his favorite tips, techniques, and recipes for outdoor cooking all... more...

  • Cooking with Fireby Paula Marcoux

    Storey Publishing, LLC 2014; US$ 19.95

    Cooking with live fire goes way beyond the barbecue grill. Rediscover the pleasures of a variety of unconventional techniques, from roasting pork on a spit to baking bread in ashes, searing fish on a griddle, roasting vegetables in a fireplace, making soup in a cast-iron pot, baking pizza in a wood-fired oven, cooking bacon on a stick, and much,... more...

  • Smoke & Spice, Revised Editionby Cheryl Alters Jamison; Bill Jamison

    Harvard Common Press 2014; US$ 24.95

    Cheryl and Bill Jamison?s path-breaking Smoke and Spice was the first, and remains by far the best-selling, book on real barbecue?slow-cooking over smoke?for home cooks. This new and expanded edition appears on the twentieth anniversary of the classic book?s first edition. It has two key features. First, there are 50 new recipes, including meat... more...

  • Weber's Big Book of BBQby Jamie Purviance

    Octopus 2014; Not Available

    The most dependable, complete barbecue cookbook on the market from Weber, the world's leading authority on barbecuing. more...