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  • X-Rated Cocktailsby Kirsten Amann

    Running Press 2015; US$ 6.95

    Kirsten Amann is a freelance writer, lifestyle publicist, bartender, and founder of the Boston chapter of Ladies United for the Preservation of Endangered Cocktails. She lives in Boston. more...

  • Imbibe! Updated and Revised Editionby David Wondrich

    Penguin Publishing Group 2015; US$ 26.50

    ?John Hodgman, author of The Areas of My Expertise "[Jerry] Thomas finally gets his due in  Imbibe! ....Mr. Wondrich puts the drinks in context, with their ingredients explained, their measurements accurately indicated, and their place in the overall cocktail scheme clearly mapped out. At the same time, Thomas himself appears, for the first time,... more...

  • A Very Nice Glass of Wineby Helen McGinn

    Chronicle Books LLC 2015; US$ 10.99

    In this lighthearted guided journal, Daily Mail wine columnist Helen McGinn simplifies wine education for amateur wine drinkers who want to know more about wine and are looking for a fun, easy way to learn. Fifty-two weeks of intuitive fill-ins become a self-taught course in wine-tasting, gleaned from evaluating one new wine each week, combined with... more...

  • Ten Cocktailsby Alice Lascelles

    Hodder & Stoughton 2015; US$ 26.30

    In Ten Cocktails, The Times drinks columnist Alice Lascelles uses ten of her favourite cocktails to distil the stories, recipes and tips she has amassed in more than a decade in pursuit of the mixed drink. Join her as she dodges the washing lines of backstreet Havana in search of the perfect Daiquiri, scours the cocktail bars of Tokyo for the world's... more...

  • Ten Cocktailsby Alice Lascelles

    Hodder & Stoughton 2015; Not Available

    In Ten Cocktails, The Times drinks columnist Alice Lascelles uses ten of her favourite cocktails to distil the stories, recipes and tips she has amassed in more than a decade in pursuit of the mixed drink. Join her as she dodges the washing lines of backstreet Havana in search of the perfect Daiquiri, scours the cocktail bars of Tokyo for the world's... more...

  • Ten Cocktailsby Alice Lascelles

    Hodder & Stoughton 2015; Not Available

    Alice Lascelles writes about hard liquor for The Times and co-founded the award-winning magazine for bartenders and sommeliers, Imbibe . Her articles and columns have also appeared in The Sunday Times , Time Out and Financial Times . A second life as a musician has seen her tour with the White Stripes and record sessions for national radio.... more...

  • Wine in Wordsby Lettie Teague

    Rizzoli 2015; US$ 29.95

    Delectably brief essays that tell you only what you need to know to enjoy wine. There are wine encyclopedias, bibles, and guides?this is not one of those books. It doesn?t contain everything, just the really important stuff: the truly key wines, grapes, regions; tips about wine buying, aging, and storage; and useful explanations about tasting notes... more...

  • Grill Eats & Drinksby Chronicle Books

    Chronicle Books LLC 2015; US$ 11.99

    A taste of the good life! This collection showcases 20 special recipes, all with photographs, that will inspire food lovers to take the party outside. Selected from some of Chronicle Books' best-loved cookbooks, here are easy-peasy drinks (alcoholic and nonalcoholic), quick appetizers, simple salads and sides, and great-for-the-grill main dishes. Whether... more...

  • Teaby Margaret Roberts

    Penguin Random House South Africa 2015; US$ 13.00

    Tea is one of the most widely consumed beverages in the world, second only to water. It can be drunk hot or cold, and can be made from the traditional tea plant or any number of herbs and spices, many of which have remarkable healing properties. more...