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Beverages

Most popular at the top

  • Coffee Obsessionby DK

    DK Publishing 2014; US$ 22.00

    Coffee Obsession shows how to make latte, cappuccino, and all the iconic coffee styles perfectly with authentic recipes and step-by-step barista techniques. Take a journey from bean to cup in each of the coffee-producing nations, including Papua New Guinea, Ethiopia, and Tanzania. With more coffee recipes than other titles, and investigating the... more...

  • The Foodie's Beer Bookby Brooke Fedora; Luther Fedora

    Skyhorse Publishing 2014; US$ 24.95

    Epic Beer Dinners is the ultimate celebration of beer and food pairings. A glass of beer alone can be a splendid thing, but when incorporated into your cooking and served alongside the dish, it can be a symphony of flavor. Chefs Brooke and Luther Fedora explain the many ways beer can enrich and enhance a dish or an entire meal by providing a wealth... more...

  • Totally Coffee Cookbookby Helene Siegel; Karen Gillingham

    Ten Speed Press 2014; US$ 5.95

    Mochas and frappes, cookies and cakes, and even sauces and meat ? no matter your preference, there are plenty of ways for coffee-lovers to get their fix in this handy pocket-size cookbook. Totally Coffee Cookbook will fill your kitchen with the comforting aroma of freshly baked cookies and muffins, the caffeinated kick of brewing coffee, or the spicy... more...

  • Wines of South Americaby Evan Goldstein

    University of California Press 2014; US$ 39.95

    The most comprehensive guide to the wines of the entire continent, Wines of South America introduces readers to the astounding quality and variety of wines that until recently have been enjoyed, for the most part, only locally. Master Sommelier Evan Goldstein leads wine enthusiasts on an exciting geographical journey across ten countries, describing... more...

  • Halliday Wine Companion 2015by James Halliday

    Hardie Grant Books 2014; US$ 23.99

    Keenly anticipated each year by winemakers, collectors and wine lovers, the Australian Wine Companion is recognised nationally as the industry benchmark. The 2015 edition has been completely revised to bring you up-to-the-minute information. In his inimitable style, James Halliday shares his extensive knowledge of wine through detailed tasting notes,... more...

  • 150 Great Australian Beersby James Smith

    Hardie Grant Books 2014; US$ 13.99

    Do you know your porters from your pales and your stouts from your saisons? Are you a home-brewing legend or a draught devotee? Or do you think dubbels and tripels are just spelling mistakes? Regardless of how much you know about beer or what you like to drink, 150 Great Australian Beers is sure to have something to please your palate. Join beer expert... more...

  • Caesarsby Clint Pattemore; Connie Desousa; John Jackson

    Appetite by Random House 2014; US$ 19.95

    The Caesar is the iconic Canadian cocktail, shared on backyard patios and cocktail menus from coast to coast. Caesars is the ultimate guide to this Canadian classic, containing more than 50 unique recipes for Caesar variations, and 20 delicious food recipes to pair with them.      Mounties, maple syrup, hockey... few things are as distinctly... more...

  • My First Juices and Smoothiesby Amanda Cross

    Octopus 2014; Not Available

    Over 60 healthy and mouthwatering juices and smoothies designed for children's tastebuds. more...

  • My First Juices and Smoothiesby Amanda Cross

    Octopus 2014; US$ 15.86

    Over 60 healthy and mouthwatering juices and smoothies designed for children's tastebuds. more...

  • Shakeby Eric Prum; Josh Williams

    Crown Publishing Group 2014; US$ 25.00

    An artisinal cocktail book by two best friends and the entrepreneurs who invented the The Mason Shaker cocktail shaker and whose mission is to bring cocktail crafting out of the bar and into the home. Design, cocktail, and culinary enthusiasts Eric Prum and Josh Williams realized that while cocktail bars have sprouted up just about everywhere, good... more...