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Most popular at the top
- Octopus 2015; US$ 17.93
You are what you eat, and consuming fresh, raw juices is a delicious way to flood your body with nutrients, cleanse your system and cure your ills. Plenish shows you how to make over 40 juice blends, detox with a cleanse programme, heal your body naturally, fuel your system, fight disease, promote mind and body wellness, and lose weight in the process.... more...
- Chronicle Books LLC 2015; US$ 18.99
The long-awaited follow-up to the best-selling Wine Lover's Cookbook , The Wine Lover Cooks with Wine sets its sights on wine as an ingredient and it's now available as an ebook. Whether used to delicately poach fresh fish or braise a hearty stew, wine adds complexity and intensity to food?not to mention flavor. In his usual engaging style, Goldstein... more...
- Wiley 2008; US$ 15.99
Want to become your own brewmeister? Homebrewing For Dummies, 2 nd Edition, gives you easy-to-follow, step-by-step instructions for everything from making your first “kit” beer to brewing an entire batch from scratch. Before you know it, you’ll be boiling, bottling, storing, pouring, and kegging your own frothy, delicious suds.... more...
- DK Publishing 2007; US$ 14.95
Get the fruit your body needs - in a glass. This creative collection from an award-winning author includes tasty juicing recipes that can be made using a juicer or a blender/food processor. The simple recipes come with suggestions for substitutions for even more variety - for happier, healthier readers! --Written by an award-winning food... more...
- Penguin Group US 2009; US$ 12.99
From Stouts, Barleywines, and Lambics to food pairing, tasting, and homebrewing?this is beer as you?ve never known it before. The Naked Pint is a definitive primer on craft brews that celebrates beer for what it truly is: sophisticated, complex, and flavorful. Covering everything from beer history to the science behind beer, food and beer pairings,... more...
- DK Publishing 2008; US$ 25.00
The ideal drinking companion ? an extensive directory of over 2,000 beers Beer, the drink to taste, savour, talk about and travel for. Explore its astonishing variety and rapidly expanding new tastes ? thirst-quenching lagers, ?meal-in-a-glass? stouts, peppery white beers, tangy fruit-based brews, and classic ales and bitters ? with this... more...
- Knopf Doubleday Publishing Group 2011; US$ 3.99
The history of moonshining is a long one, and no one tells it better than the men who once made a living from it deep in the heart of Appalachia. Originally published in 1972, ?Moonshining as a Fine Art? takes you through the their time-honored methods of making (and occasionally hiding) safe, successful stills. It also includes a glossary of moonshining... more...
- Wiley 2011; US$ 24.95
Can a cup of coffee reveal the face of God? Can it become the holy grail of modern-day knights errant who brave hardship and peril in a relentless quest for perfection? Can it change the world? These questions are not rhetorical. When highly prized coffee beans sell at auction for $50, $100, or $150 a pound wholesale (and potentially twice that at... more...
- Octopus 2008; US$ 10.25
Drinking daily juices and smoothies is a great way to get all the vitamins and nutrients you need to maintain a balanced diet, as well as being an easy and delicious way to keep hunger at bay. "Hamlyn All Colour Cookbook: 200 Juices & Smoothies" gives you more...
- DK Publishing 2010; US$ 15.00
This is a book for the drinker who doesn't want to limit him- or herself to just one type of beer. With this book you can experience the best of all worlds: bitters, lagers, Belgian beers, weissbiers, stouts, porters, fruit beers, real ales - Great Beer features them all, introducing the best examples of each, to get you enjoying beer as never... more...