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Beverages

Most popular at the top

  • What Color is Your Smoothie?by Britt Allen Brandon; Nicole Cormier

    F+W Media 2012; US$ 16.95

    Eating the recommended five servings of fruits and vegetables isn't always easy. Even if you do, you still might not be getting the wide range of vitamins and minerals you need. Each color group of fruits and vegetables offers different beneficial effects, so to get these essential nutrients, you have to eat the rainbow! What Color Is Your Smoothie?... more...

  • Beer - A Cookbookby Adams Media

    F+W Media 2012; US$ 12.95

    Crack It. Cook It. Eat It. Contains 40+ damn-good dishes made with your favorite ingredient: beer. Spicy Beer-Soaked Shrimp Sauced Meatballs Drunk Cheddar Soup Pub Chops Beer-Buttered Steak Tailgate Salmon Three-Beer Chili Chocolate Stout Lava Cake more...

  • The Artisan Soda Workshopby Andrea Lynn

    Ulysses Press 2012; US$ 14.99

    FLAVORFUL FIZZY SENSATIONS Craft amazingly delicious and stunningly creative sodas using natural, gourmet syrups you make at home. Nothing is more refreshing than soda. But why settle for canned carbonation when you can make your own delectable sodas at home? Artisan Soda Workshop shows you how to take soda to the next level by making flavors... more...

  • Green Smoothiesby Adams Media

    F+W Media 2012; US$ 2.99

    Everythingģ cookbooks are a popular choice for home cooks looking for fresh, original recipes that only taste like you?ve spent all day in the kitchen. We?ve collected fifty of the tastiest, healthiest recipes the latest healthy trend. Here?s all you need to get started making satisfying, delicious smoothies, from Smooth Carrot Apple to The Green... more...

  • Brew Like a Proby Dave Miller

    Storey Publishing, LLC 2012; US$ 17.95

    Make your best beer ever! Legendary brewer Dave Miller brings a lifetime of professional experience into your home. With complete plans for a system that requires just 18 square feet and full of small-batch recipes, Brew Like a Pro reveals the secrets of truly great draft- and pub-style brewing. Learn to make classic all-grain beers that stay fresh... more...

  • Brewing Made Easy, 2nd Editionby Dennis Fisher; Joe Fisher

    Storey Publishing, LLC 2013; US$ 12.95

    Get brewing! This foolproof beginner?s guide to brewing great beer at home includes everything you need to know to make your very first batch. With step-by-step instructions, insightful advice, and simple recipes for a variety of beer styles, you?ll be proudly sipping your own homemade beer in no time. This revised edition covers additional techniques... more...

  • Edible Cocktailsby Natalie Bovis

    F+W Media 2012; US$ 17.95

    Cocktails good enough to eat! Your favorite food is fresh, local, and homemade?and now your cocktails can be, too! Whether you're plucking fresh mint from your own garden or buying buckets of juicy blackberries from the farmers' market, taking these inspiring ingredients from garden to glass is what Edible Cocktails is all about. And mixing... more...

  • Homemade Root Beer, Soda & Popby Stephen Cresswell

    Storey Publishing, LLC 2012; US$ 14.95

    Add some fizzy sparkle to your life and discover the delicious and refreshing world of homemade soft drinks. Drawing on centuries-old traditions from American general stores and pharmacy soda fountains, this fun and informative guide has recipes for perennial favorites like birch beer and ginger beer, as well as more adventurous concoctions like... more...

  • James Martin Easy Every Dayby James Martin

    Octopus 2012; US$ 18.99

    James Martin is renowned for his simple easy-to-follow recipes and comforting, tasty dishes that use the best of British ingredients, but take their inspiration from all over the world. In James Martin Easy Every Day you will find recipes selected from two of James's best-loved books - Eating in with James Martin and Delicious! This fabulous collection... more...

  • World Atlas of Beerby Tim Webb; Stephen Beaumont

    Octopus 2012; US$ 31.99

    The World Atlas of Beer is the definitive and essential guide to beer, with information on brews ranging from the Trappist ales of Belgium to the wheat beers of Bavaria, Breton black beers, barrel-aged Californian beers, British bitters, Vietnamese bia hož, traditional Finnish sahti, and the output of the hundreds of craft breweries around the world,... more...