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Beverages

  • Water Infusionsby Mariza Snyder; Lauren Clum

    Ulysses Press 2014; US$ 14.95

    DELICIOUSLY-FLAVORED AND VITAMIN-ENRICHED WATERS CONVENIENTLY MADE AT HOME IN INFUSION PITCHERS OR BOTTLES The natural and convenient way to add organic flavor to your water, infusion pitchers and bottles make your water as great-tasting as it is great for you. But don?t limit yourself to just lemon or cucumber—this book shows how easy it is to... more...

  • Plant Sanitation for Food Processing and Food Service, Second Editionby Y. H. Hui

    Taylor and Francis 2014; US$ 189.95

    Comprehensive and accessible, this book presents fundamental principles and applications that are essential for food production and food service safety. It provides basic, practical information on the daily operations in a food processing plant and reviews some of the industry's most recent developments. Formerly titled Food Plant Sanitation , this... more...

  • Beneficial Microbes in Fermented and Functional Foodsby Ravishankar Rai V; Jamuna A. Bai

    Taylor and Francis 2014; US$ 189.95

    This book focuses exclusively on the beneficial effects of microbes in food. The section on traditional and modern fermented foods covers the role of microbes and their diversity in fermented foods, interaction between the different microflora present in fermented food products, development of starter cultures to improve the nutritional and sensory... more...

  • Drinksby Tony Conigliaro

    Ebury Publishing 2014; US$ 33.83

    Cocktails are back in a big way - but no more '2 for 1' Tequila Sunrises. Today's cocktails are a sensory experience, concocted by experts on taste and aroma - and none is more expert than Tony Conigliaro, expert alchemist and award-winning barman. Drinks is a stunning contemporary cocktail guide, which nods to the history of the cocktail... more...

  • Dairy Microbiologyby Photis Papademas

    Taylor and Francis 2014; US$ 99.95

    The objective of this book is to provide a scientific background to dairy microbiology by re-examining the basic concepts of general food microbiology and the microbiology of raw milk while offering a practical approach to the following aspects: well-known and newfound pathogens that are of major concern to the dairy industry. Topics addressed... more...

  • The Best Green Smoothies on the Planetby Tracy Russell; Kathy Patalsky

    BenBella Books, Inc. 2014; US$ 16.95

    Indulge in these easy, delicious recipes and discover the incredible health benefits of green smoothies! IncredibleSmoothies.com founder Tracy Russell tried just about every fad diet and expensive “superfood? supplement out there, with negligible results. It wasn?t until she discovered green smoothies that she lost 40 pounds, lowered her cholesterol... more...

  • Spirits distilledby Mark Ridgwell

    Infinite Ideas 2014; US$ 27.95

    Every bartender must know each and every ingredient behind the bar and Spirits Distilled by Mark Ridgwell is a comprehensive guide to all of the major spirits categories. Taking the reader through the principles of distillation to a discussion on how to taste spirits, Ridgwell reveals the history and legends behind vodka, gin, tequila, genever, rum,... more...

  • Coffee Nerdby Ruth Brown

    F+W Media 2014; US$ 14.99

    Coffee has never been better--or cooler! Ever wonder what goes into making the perfect cup of coffee? There's more to it than you think, and a new breed of coffee nerds has transformed the cheap, gritty sludge your parents drink into the coolest food trend around, with an obsessive commitment to sourcing, roasting, and preparation that has taken... more...

  • 100 Best Juices, Smoothies and Healthy Snacksby Emily von Euw

    Page Street Publishing 2014; US$ 19.99

    Standout Healthy and Satisfying Juices, Smoothies and Snacks Juices and smoothies are packed with the vitamins and nutrients you need to nourish your body. And Emily von Euw, creator of thisrawsomeveganlife.com, has recipes that are so delicious you?ll be drinking to your health every day. Recipes include: ? Lime and Apple Aura? ? Watermelon... more...

  • The North American Whiskey Guide from Behind the Barby Chad Berkey; Jeremy LeBlanc

    Page Street Publishing 2014; US$ 21.99

    A Must-Have Guide for Every Whiskey Lover Whiskey has become one of the most popular spirits, and with so many different kinds it's hard to keep track of them all and select great new ones to try. With reviews of 250 different whiskeys, the historical background of each type, 30 of the best cocktail recipes and even the perfect cigar pairing, this... more...