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  • Wafflesby Dawn Yanagihara; Lucy Schaeffer

    Chronicle Books LLC 2014; US$ 12.99

    Experience the tempting peaks and valleys of buttery, sweet and savory waffles. This collection of more than 30 mouthwatering recipes?plus a dozen toppings to sprinkle, spread, drizzle, and otherwise gild the waffle?includes childhood classics like the basic Buttermilk Waffle and elegant updates like Ham and Gruyère Waffle Tartines. Deliciously crunchy... more...

  • Pastryby Richard Bertinet; Jean Cazals

    Chronicle Books LLC 2013; US$ 23.99

    Whether attempting the elusive perfect tart crust or the ever-vexing handmade puff pastry, making from-scratch pastry is the baker's pinnacle of achievement?and arguably the most challenging of all skills. In Pastry , renowned British baker Richard Bertinet demystifies the art of handmade pastry for aspiring bakers of all abilities. Using crystal-clear... more...

  • Top Pot Hand-Forged Doughnutsby Mark Klebeck; Michael Klebeck; Jess Thompson; Scott Pitts

    Chronicle Books LLC 2011; US$ 12.99

    Among enthusiasts, Seattle's Top Pot Doughnuts reigns supreme. Now, doughnut aficionados everywhere can enjoy these tasty treats at home. Committed bakers, casual home cooks, and sweet-toothed fans will eat up these 50 tried-and-true recipes from classic Old-Fashioneds to the signature Pink Feather Boa and become experts themselves after learning the... more...

  • The Bread Bibleby Beth Hensperger

    Chronicle Books LLC 2013; US$ 15.99

    The Bread Bible is the one book on the subject no kitchen should be without. A trusted authority on baking, Beth Hensperger has brought together hundreds of time-tested recipes, both classic and intriguingly original, from Gruyere Pullman Loaf and Farm-Style White Bread with Cardamom to fragrant Tuscan Peasant Bread and Classic Buttermilk Biscuits.... more...

  • Tartine Book No. 3by Chad Robertson

    Chronicle Books LLC 2013; US$ 29.99

    The third in a series of classic, collectible cookbooks from Tartine Bakery & Cafe, one of the great bakeries, Tartine Book No. 3 is a revolutionary, and altogether timely, exploration of baking with whole grains. The narrative of Chad Robertson's search for ancient flavors in heirloom grains is interwoven with 85 recipes for whole-grain versions... more...

  • Le Pain Quotidien Cookbook: Delicious recipes from Le Pain Quotidienby Alain Coumont; Jean-Pierre Gabriel

    Octopus 2013; US$ 31.13

    Full of favourite recipes from Le Pain Quotidien kitchens, this book is a little slice of 'our daily bread' that you can enjoy at home. more...

  • Le Pain Quotidien Cookbook: Delicious recipes from Le Pain Quotidienby Alain Coumont; Jean-Pierre Gabriel

    Octopus 2013; Not Available

    Full of favourite recipes from Le Pain Quotidien kitchens, this book is a little slice of 'our daily bread' that you can enjoy at home. more...

  • Totally Pies Cookbookby Helene Siegel; Karen Gillingham

    Potter/TenSpeed/Harmony 2014; US$ 6.99

    Pumpkin pie, apple pie, cherry pie? You know the classics, but you?ve never tasted them like this before.  The recipes in this handy pocket-size cookbook put a new crust on old favorites, offering fresh and unique pie recipes for all occasions, like a mouth-watering Mocha Tart, a Pear Almond Tart, and a Chicken Potpie with Beer-Batter Crust. They?re... more...

  • Bread Machine Magicby Linda Rehberg; Lois Conway

    St. Martin's Press 2014; US$ 15.99

    The Long-Awaited Revised Edition of the Classic Bread Machine Book This well-researched, top-selling bread machine cookbook is now revised to include two-pound loaves, bringing it up-to-date for today's machines. Bread machine bakers will be delighted with this collection of more than 130 delicious, original recipes. Enjoy fresh-baked breads... more...

  • The Bread Machine Magic Book of Helpful Hintsby Linda Rehberg; Lois Conway

    St. Martin's Press 2014; US$ 8.99

    LINDA REHBERG and LOIS CONWAY receive hundreds of e-mails and letters each week from their loyal fans. They appear on Prodigy and AOL, respectively, as bread machine experts. Their website, www.breadmachinemagic.com , is enormously successful, and they appear on a national infomercial for the Breadman bread machine. more...