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Most popular at the top

  • I Love My Slow Cooker - More than 100 of the Best-Ever Slow Cooker Recipesby Beverley Le Blanc Author

    Osprey Publishing Ltd 2013; US$ 9.99

    This cookbook has so many wonderful and unusual recipes for a slow cooker devotee!' - The Garden Window 'I couldn't fault this book - it's written clearly, the recipes are realistic and could be enjoyed by the whole family' - Comfort Bites Life is stressful enough without your having to spend hours slaving away in the kitchen making meals. Give... more...

  • I Scream Sandwichby Jennie Schacht

    Abrams 2013; US$ 19.95

    In I Scream Sandwich! , cookbook author Jennie Schacht redefines this hugely popular sweet treat and shows us how it can easily be the star of a dinner party, child?s birthday bash, family picnic, or just a lazy summer afternoon. The book includes a variety of ice cream sandwich recipes, from the classic (chocolate cookie bars with vanilla ice cream),... more...

  • Indian Cooking Unfoldedby Raghavan Iyer

    Workman Publishing Company 2013; US$ 19.95

    Love Indian food but feel it's too daunting to recreate at home? Those complex authentic flavors! Those dozens of spice blends! The long prep time! Fear not. Award-winning cooking teacher Raghavan Iyer puts the breeze and ease into Indian cooking. Taking a heavily illustrated, step-by-step approach, he introduces cooks to one of the world's most... more...

  • The James Beard Foundation's Best of the Bestby Kit Wohl; Martha Stewart

    Chronicle Books LLC 2012; US$ 45.99

    An inspiration for a generation of chefs, James Beard set the standard through his cooking, teaching, consulting, writing, and media appearances. In honor of Beard's unrivaled legacy as the father of the gourmet movement, the James Beard Foundation established the annual James Beard Awards, which recognize excellence in food, beverage, and other culinary... more...

  • Ken Hom's Top 100 Stir Fry Recipesby Ken Hom

    Ebury Publishing 2012; US$ 23.98

    Ken Hom brings us 100 inspired recipes for stir fries which are easy-to-follow, delicious dishes designed to appeal to all palates. With 20 new recipes and 80 favourites from his collection, Ken not only covers oriental stir fries but includes non-Asian dishes as well, such as stir-fried fusilli alla carbonara. The cookbook is divided into chapters... more...

  • Kochen mit Freundenby Christian Wrenkh

    Stiftung Warentest 2015; Not Available

    Geselliger Küchenspaß für Sie und Ihre Freunde: Mit diesem Buch wird der gemeinsame Kochabend zu einem vergnüglichen Miteinander. Dabei stehen der Spaß bei der gemeinsamen Zubereitung und das miteinander Genießen im Vordergrund. Die 12 stimmungsvollen Tafelideen mit 5 bis 6 Gerichten sind auf das Kochen mit mehreren Personen ausgerichtet. Ob ?Orientalische... more...

  • Lollipop Loveby Anita Chu

    Chronicle Books LLC 2015; US$ 2.99

    Brightly colored lollipops are the perfect sweet for children and adults alike?and now these whimsical treats can be made with ease in the home kitchen. Showcasing recipes for every kind of lolly imaginable, the techniques for layering, coloring, and swirling will result in indulgences as beautiful as they are delicious. This inspired little book delivers... more...

  • Mad Hungryby Lucinda Scala Quinn

    Artisan 2012; US$ 17.95

    Recipes and strategies for bringing back the family meal When first published in 2009, Lucinda Scala Quinn's Mad Hungry met with critical acclaim, but it wasn't just the media that fell hard for this book--it was mothers everywhere, who embraced her message to bring back the family meal and loved the ease, simplicity, and robust goodness of her... more...

  • Mad Hungry Cravingsby Lucinda Scala Quinn

    Artisan 2013; US$ 17.95

    173 Recipes for the Food You Want to Eat Right Now more...

  • Mad Hungry Familyby Lucinda Scala Quinn

    Artisan 2016; US$ 17.95

    Author of the beloved Mad Hungry: Feeding Men and Boys and the woman in charge of all things food at Martha Stewart Living Omnimedia, Lucinda Scala Quinn is the country?s foremost evangelist for family meals every day of the week. And she knows that the only way to make them a reality is by building a repertoire of dishes that are quick and easy... more...