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Most popular at the top
- HarperCollins 2011; US$ 11.99
Bursting with personality, fun, and flavor, Guy Fieri Food is the first-ever cookbook from the Food Network superstar, host of NBC?s popular game show ?Minute to Win It,? and #1 New York Times bestselling author of Diners, Drive-ins & Dives and More Diners, Drive-ins & Dives . Filled with more than 150 original recipes, gorgeous full-color... more...
- Gooseberry Patch 2010; US$ 13.99
When we were kids, our moms always seemed to know the thriftiest ways to fix delicious meals that everybody loved. Some of their dollar-stretching secrets still come in handy today! Dinners on a Dime cookbook is filled with easy, budget-friendly recipes for mouthwatering family meals. You'll find festive-yet-frugal suppers like 4-cheese mostaccioli... more...
- Gooseberry Patch 2011; US$ 13.99
In the newest title in the best-selling Gooseberry Patch cookbook series, they've gathered recipes that are ready in 30 minutes or less...but with homestyle taste too! With over 200 recipes for satisfying comfort food, Homestyle in a Hurry features breakfast & brunch dishes to get the family out the door on time and with full bellies. Pressed-for-time... more...
- Gooseberry Patch 2009; US$ 13.99
Over 200 fresh-picked, warm-weather recipes & homestyle family favorites. Chapters like An Old-Fashioned Picnic, Fresh from the Garden and The Summer Kitchen, a whole chapter of canning & preserving. Hardcover, 224 pages. more...
- Ebury Publishing 2010; US$ 7.04
A pot of something delicious simmering away on the stove never fails to tantalise the tastebuds. Whether it's a creamy soup, a fragrant curry or a traditional English pudding, there are endless ideas for one-pot cooking in this book. The team at BBC Good Food Magazine have gathered their tried-and-trusted recipes together to create another fail-safe... more...
- Ebury Publishing 2011; US$ 11.27
This is the second Madhur Jaffrey cookbook in the My Kitchen Table series. Madhur's first book, 100 Essential Curries , offered a comprehensive selection of classic Indian recipes. This new title will provide recipes for simple curries, perfect for cooking up quickly during the week. There are family-favourites, including creamy kormas, stir-fried... more...
- Ebury Publishing 2011; US$ 36.65
In this authoritative cookbook from Britain's favourite cookery magazine, you will discover over 650 recipes divided by ingredient and occasion to help you find the perfect recipe with ease. But this is more than just a recipe collection - this book also includes Good Food's expert knowledge of ingredients and cooking hints and tips, to make it an... more...
- Ebury Publishing 2013; US$ 23.96
This book is an exciting fusion of old and new - the recipes for the best traditional breads from across the UK for the very contemporary kitchen machine, the breadmaker. It picks up on the current growing interest in fresh, local produce enabling you to make great regional breads with delicious local specialities. And breadmakers grow ever more popular:... more...
- Ebury Publishing 2012; US$ 22.55
Stewed! is a young brand that has given a modern twist to an old-fashioned dish. With its funky packaging and design, and imaginative ingredient combinations, stewed! has taken the supermarkets by storm. Stews have never been so exciting! In this, the first stewed! cookbook, stewed! founder Alan Rosenthal offers 80 one-pot recipes from all... more...
- Ebury Publishing 2011; US$ 7.04
We all love the idea of tasty food that can be prepared in advance - what could be nicer than opening the lunchbox or picnic basket and tucking into a ready-made treat? Here, the experienced cooks at Good Food magazine offer their favourite ideas for hassle-free and tasty dishes that can be made ahead and will travel well. Whether you're packing... more...