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Most popular at the top

  • Student Grubby Alastair Williams

    Summersdale Publishers Ltd. 2005; US$ 10.99

    A recipe book for students, this collection contains a selection of popular and easy-to-prepare recipes, with laid-back and witty instructions by a former student. more...

  • Alone in the Kitchen with an Eggplantby Jenni Ferrari-Adler

    Penguin Group US 2007; US$ 12.99

    In this delightful and much buzzed-about essay collection, 26 food writers like Nora Ephron, Laurie Colwin, Jami Attenberg, Ann Patchett, and M. F. K. Fisher invite readers into their kitchens to reflect on the secret meals and recipes for one person that they relish when no one else is looking. Part solace, part celebration, part handbook,... more...

  • Complete Slow Cooker Cookbookby Wendy Louise

    Sourcebooks, Inc. 2008; US$ 10.99

    For experienced cooks and newcomers alike, The Complete Slow Cooker Cookbook is the perfect guide to the delicious world of family style, slow cooked crockery meals. more...

  • Dinner's On...15 Minutes Awayby Editors of Woman's Day

    Filipacchi Publishing 2010; US$ 7.99

    If a typical day has everyone in your household coming and going and eating at a different time, this Woman's Day cookbook is sure to become your new best friend. Even if you love to cook, you'll find these recipes easy and satisfying. Simple, yes; boring, never. Soups to sandwiches, salads to pasta, main-course dishes featuring chicken, pork,... more...

  • The Accidental Gourmet Weekends and Holidaysby Suzannah Sloan; Sally Sondheim

    Simon & Schuster 2010; US$ 16.99

    From the authors of The Accidental Gourmet Weeknights come 52 elegant Saturday company dinners, 52 comforting Sunday family suppers, and 23 holiday feasts. In The Accidental Gourmet Weeknights, Sally Sondheim and Suzannah Sloan showed time-pressed cooks how to redefine their relationship with their kitchens and create stress-free, fuss-free... more...

  • Sweet Magicby Michel Richard; Peter Kaminsky

    HarperCollins 2010; US$ 12.99

    From popular pastry chef Michel Richard, author of Happy in the Kitchen , comes Sweet Magic ?a gorgeous, hand-illustrated primer of classic and innovative dessert recipes. Winner of multiple James Beard Awards and an acknowledged pastry genius whom Thomas Keller called ?one of the great practitioners of the culinary arts in America? Michel Richard... more...

  • Celebrateby Editors of Woman's Day

    Filipacchi Publishing 2010; US$ 7.99

    Celebrate! from the editors of Woman's Day offers complete menus for Thanksgiving, Christmas and Easter along with recipes and treats for those more lighthearted festivities like Halloween and Valentine's Day. Find everything from hors d'oeuvres and appetizers to main courses, sides and desserts. With recipes like that prove successful from the first... more...

  • Weeknight Meals in a Hurryby Editors of Woman's Day

    Filipacchi Publishing 2011; US$ 29.99

    Available together for the first time, the cookbooks in this essential Woman's Day series undertake one type of food for every night of the week, so you can enjoy the benefits of a varied diet and never get bored with dinner. From chicken and pasta to meat, vegetarian and seafood, all of the recipes are easy and fast to make and include cooking time,... more...

  • Frugal Foodby Delia Smith

    Hodder & Stoughton 2008; US$ 27.14

    This updated edition shows how to combine economy with elegance. With 170 recipes from soups to main courses and desserts, this book aims to show how to make the most of your cooking, and that budget buying and cooking can be fun. more...

  • Rosemary Shrager's Absolutely Foolproof Classic Home Cookingby Rosemary Shrager

    Octopus 2011; US$ 31.02

    With over 200 new failsafe recipes from TV chef and cookery school doyenne Rosemary Shrager, you can enjoy delicious, fresh and easy meals every day! more...