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  • Dad's Own Cookbookby Bob Sloan

    Workman Publishing Company 2013; US$ 13.95

    It's time to become the new hero of the kitchen. Or at least put aside your fear of frying (not to mention sautéing, roasting, or tossing a salad). Dad's Own Cookbook shows how to do everything from handling a knife properly to juggling three dishes so that dinner comes together on schedule. Its lively charts, tips, and directions replace intimidation... more...

  • Beating the Lunch Box Bluesby J. M. Hirsch; Rachael Ray

    Atria Books 2013; US$ 18.00

    Longing for more than yet another limp salad? Tired of tussling with the kids over junk food lunch kits? Sounds like you?ve got the lunch box blues. J. M. Hirsch has the fix. But it isn?t a cookbook. Because when it comes to lunch, nobody has time to break out a recipe to bang out a brown bag special. Busy people need lunch ideas. Lots of them. And... more...

  • Perfect Pies & Moreby Michele Stuart

    Random House Publishing Group 2013; US$ 26.00

    After the success of Perfect Pies, National Pie Baking Champion (27 times!) Michele Stuart went back into the kitchen?the same kitchen in Vermont where she first dreamed up the award-winning creations that inspired her to open the popular Michele?s Pies shops. Returning there also meant returning to the cherished pies she learned to bake under her... more...

  • Gordon Ramsay's Ultimate Home Cookingby Gordon Ramsay

    Hodder & Stoughton 2013; US$ 31.99

    'My rules are simple. Home cooking has to be easy. It got to be fast. It's got to be delicious. If you think you can't cook amazing food at home, think again. I'm going to prove that however busy you are it's still possible to cook stunning food. These are the only recipes you'll ever need.' GORDON RAMSAY Gordon Ramsay's Ultimate Home Cooking... more...

  • Maximum Flavorby Aki Kamozawa; Alexander H. Talbot

    Potter/TenSpeed/Harmony 2013; US$ 32.50

    Whether you?re interested in molecular gastronomy or just want a perfect chicken recipe for dinner tonight, the authors of Ideas in Food deliver reliable techniques and dishes?no hard-to-find ingredients or break-the-bank equipment required?for real home cooks.   On the cutting edge of kitchen science, Kamozawa and Talbot regularly consult for... more...

  • Stuffed: The Ultimate Comfort Food Cookbookby Dan Whalen

    Page Street Publishing 2014; US$ 19.99

    Take Your Favorite Comfort Foods to the Next Level with Stuffed: The Ultimate Comfort Food Cookbook Dan Whalen is a mad scientist of comfort food. Dan's recipe takes a full-sized cheeseburger, stuffs it into a ravioli and calls it dinner. Another puts pineapple and bacon into jalapeno peppers to create a tasty, flavorful appetizer. With every recipe... more...

  • Morning Foodby Margaret S. Fox; John B. Bear; Laurie Smith

    Potter/TenSpeed/Harmony 2013; US$ 19.95

    For more than 20 years, Margaret Fox served up some of California's tastiest breakfasts and brunches at her landmark restaurant Caf?© Beaujolais on the Mendocino coast. The original MORNING FOOD shared Fox's legendary dishes and became a comfort food classic. Fully revised with the addition of 30 new recipes, evocative photographs, and a fresh look,... more...

  • Cat Cora's Classics with a Twistby Cat Cora; Ann Kruegar Spivack

    Houghton Mifflin Harcourt 2010; US$ 19.99

    Traditional dishes with a twist, from the star of the Food Network's Iron Chef. more...

  • Susan Mallery's Fool's Gold Cookbookby Susan Mallery

    Harlequin Enterprises, Australia Pty Ltd 2013; Not Available

    Celebrate the seasons with the folks from Fool's Gold New York Times bestselling author Susan Mallery invites you to taste the local cuisine of her beloved fictional town and share in a year's worth of deliciously seasonal recipes. Fool's Gold is known as the Land of Happy Endings, but it's also the land of hearty appetites. Throughout the series,... more...

  • Betty Crocker Birthdaysby Betty Crocker

    Houghton Mifflin Harcourt 2014; US$ 16.99

    Betty Crocker Birthdays shows you how to create fun, age-appropriate celebrations that are homemade, heartfelt and delicious. more...