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Courses & Dishes

  • Rachel Khoo's Sweet and Savoury Patesby Rachel Khoo

    Orion 2014; US$ 28.17

    Easy ideas to create the perfect homemade tartines from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. more...

  • Rachel Khoo's Sweet and Savoury Patesby Rachel Khoo

    Orion 2014; Not Available

    Easy ideas to create the perfect homemade tartines from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. more...

  • Totally Shrimp Cookbookby Helene Siegel

    Ten Speed Press 2014; US$ 6.99

    Cooking shrimp? Don?t worry, shrimp cocktail is only the tip of the iceberg when it comes to shrimp-based meals. Bursting with scrumptious recipes such as Steamed Shrimp Dumplings, Lime-and-Chile Barbecued Shrimp, and Marinated Shrimp and Fennel Salad, this pocket-size cookbook will make you see this little food in a big new way. From the Trade... more...

  • The Joys of Almond Milkby Instructables.com; Nicole Smith

    Skyhorse Publishing 2014; US$ 14.95

    Unsweetened almond milk has less than half the calories of skim dairy milk. It has the same consistency of whole milk, and it has more vitamins and minerals than soy milk. If you can handle tree-nuts, then you have no excuse not to use almond milk every day of your life. With so many diets and eating habits out thereŚlike vegan, gluten-free, and... more...

  • Cook Now, Eat Laterby Mary Berry

    Headline 2014; Not Available

    Recipes that make your life easier more...

  • Cook Now, Eat Laterby Mary Berry

    Headline 2014; US$ 42.26

    Recipes that make your life easier more...

  • Around the Village Greenby Dot May Dunn

    Orion Publishing Group 2014; US$ 4.99

    It's 1939 and little Dot May Dun is playing with her brothers in the quiet lanes of their Derbyshire village. The grown-ups' talk of war means very little to Dot but things are starting to change in the village, for good. When a prisoner of war camp is built close to Dot's village, and a Yankee base is stationed nearby, Dot makes friends with the... more...

  • Le Bernardin Cookbookby Eric Ripert; Maguy Le Coze

    Crown Publishing Group 2014; US$ 45.00

    Le Bernardin, New York's only four-star seafood restaurant, is renowned not only for its impeccable cuisine but also for its understated elegance. Now the Le Bernardin experience is made accessible to everyone in more than 100 meticulously formulated and carefully tested recipes for all courses, from appetizers through dessert. The food served in... more...

  • Awesome Coconut Milk Recipesby Instructables.com; Nicole Smith

    Skyhorse Publishing 2014; US$ 14.95

    With Instructables.com Awesome Coconut Milk Recipes , you?ll be able to whip up anything from delicious soups to delectable desserts in no time flat! From massaman curry to creepy eyeball panna cotta, these recipes all have one thing in common: the use of coconut milk. This non-dairy milk has grown in popularity over the last few years thanks to... more...

  • Betty Crocker 20 Best Cold Appetizer Recipesby Betty Crocker

    Houghton Mifflin Harcourt 2014; US$ 1.99

    Host the party of your dreams during the heat of the summer with these delicious bites that are sure to keep you and your guests cool and refreshed. Whip up favorites like Mojito Melon Kabobs and Basil-and Crabmeat-Topped Cucumbers without ever having to turn on your oven or stove. Adorable dishes like Taco Dip in a Jar and Potato Salad Bites are... more...