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Courses & Dishes

  • Catweazleby Richard Carpenter

    Hachette Children 2014; US$ 3.99

    Catweazle is a magician from the eleventh century who had trouble making his spells work. One day, all that changed, thanks to a bad dream and the hooting of an owl, and some ferocious Norman soldiers. The magic Catweazle used that day was unlike any other: it worked. The only trouble was it sped him through the centuries into 1970s Britain. There,... more...

  • Gale Gand's Lunch!by Gale Gand; Christie Matheson

    Houghton Mifflin Harcourt 2014; US$ 27.99

    The newest book from acclaimed, award-winning Chicago chef Gale Gand. more...

  • Betty Crocker Birthdaysby Betty Crocker

    Houghton Mifflin Harcourt 2014; US$ 16.99

    Betty Crocker Birthdays shows you how to create fun, age-appropriate celebrations that are homemade, heartfelt and delicious. more...

  • Paris Pastry Clubby Fanny Zanotti

    Hardie Grant Books 2014; US$ 14.98

    In Paris Pastry Club Fanny Zanotti shares her favourite sweet (and a few savoury) recipes - a combination of family classics as well as her own creations, perfected in between blogging and working as a successful pastry chef.Indulge in Fanny’s wonderful food memories from her childhood in France by recreating her grandma’s Spicy almond nougatine,... more...

  • Mom's Best One-Dish Suppersby Andrea Chesman

    Storey Publishing, LLC 2014; US$ 10.95

    Home-cooked comfort food without hours of cleanup! With Mom?s Best One-Dish Suppers, you can create dozens of delicious family meals that are simple to prepare and don't leave you with a kitchen full of dirty dishes. From soups and stews to skillet meals, oven-baked meals, and hearty salads, you'll find options to please the whole family. Discover... more...

  • Paris Expressby Laura Calder

    HarperCollins Canada 2014; US$ 31.99

    Hop on the Paris Express and let Laura Calder help you cook yourself into a Paris state of mind Paris Express is a book of quick, modern recipes that will have you breezily whipping up gorgeous French meals in the blink of an eye. While not every recipe here is a fifteen-minute miracle—some do take a little bit of time, but no effort—each... more...

  • Eat Skinny, Be Skinnyby Claire Gallam

    Skyhorse Publishing 2014; US$ 19.95

    Finally a cookbook that consists of realistically healthy meals with great flavors and portions that leave you satisfied. Author Claire Gallam is a food writer and recipe developer who has worked to provide a full range of recipes—from breakfast, lunch, and dinner, to salads, cocktails and even dessert—that each includes nutritional information and... more...

  • Seriously Simpleby Diane Rossen Worthington; Noel Barnhurt

    Chronicle Books LLC 2014; US$ 19.99

    The subtitle says it all. One of the biggest challenges for the good home cook is creating delicious, healthy meals using just a few ingredients and simple steps. And good cooks know that Diane Worthington is an expert at finding the one strong flavor component that will turn a ho-hum dish into something memorable?without spending the whole day in... more...

  • The Lucky Santangelo Cookbookby Jackie Collins

    St. Martin's Press 2014; US$ 28.99

    Bold, wildly beautiful, and totally her own woman, Lucky Santangelo needs no introduction. The sizzling, glamorous, sometimes dangerous daughter of former gangster Gino, Lucky is the most popular character in Jackie Collins?s wild world of lust, intrigue, violence, and redemption. A true Italian/American woman of the world, Lucky likes to shake... more...

  • The Chopped Cookbookby Food Network Kitchen

    Crown Publishing Group 2014; US$ 27.50

    Never again let the question, ?What's for dinner?? stump you.  The Chopped Cookbook features secrets for combining pantry staples to make exciting meals.   If you?ve ever looked into your fridge, hoping for inspiration to strike, let  The Chopped Cookbook  help you shake up weeknight dinners. Just as each basket on  Chopped  has many tasty possibilities,... more...