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Most popular at the top

  • Annabel Karmel?s Busy Mum?s Cookbookby Annabel Karmel

    Ebury Publishing 2016; US$ 31.98

    As a bestselling children?s cookery writer, entrepreneur and mum of three, Annabel Karmel knows what it?s like to juggle motherhood with a busy life. The prospect of spending hours cooking a nutritious meal for the family can be daunting, but Annabel?s stunning new cookbook offers a solution with over 100 simple, tasty recipes that the whole family... more...

  • Annabel's Kitchen: My First Cookbookby Annabel Karmel

    Ebury Publishing 2014; US$ 20.78

    This easy to follow cookbook is the ultimate guide to teaching children from the age of four and upwards how to cook. Tying in with her TV series, Annabel's Kitchen , broadcast on CiTV, this step-by-step cookbook for kids demonstrates how to cook simple but tasty dishes in a fun and accessible way - with appearances from the shows loveable characters,... more...

  • Apple Blossom Pieby Kate McGhie

    Allen & Unwin 2015; US$ 31.81

    Memories of an Australian country kitchen. more...

  • Aromaby Thomas Vierich; Thomas Vilgis

    Stiftung Warentest 2015; Not Available

    Wie bekomme ich Geschmack ins Essen? Wie erreiche ich mehr Aroma, mehr Spannung? Diese Fragen beschäftigen jeden Koch. Was Spitzenköche nur aus jahrelanger Erfahrung lernen, erklären die Autoren Thomas A. Vilgis und Thomas A. Vierich in diesem umfassenden Standardwerk in Sachen Kreativküche. Hier erfahren Sie alles über das Zusammenspiel von über 400... more...

  • Around the Passover Tableby Jayne Cohen

    Houghton Mifflin Harcourt 2012; US$ 4.99

    Recipes for celebrating Passover from Jayne Cohen's Jewish Holiday Cooking This is the perfect ebook for home cooks who want to make Passover even more delicious and meaningful than ever before. It features more than 75 classic and contemporary recipes, plus variations, as well as captivating stories on Jewish food traditions. Recipes from Chicken... more...

  • Around the Shabbat Tableby Jayne Cohen

    Houghton Mifflin Harcourt 2012; US$ 1.99

    Around the Shabbat Table includes more than forty recipes for observing the Sabbath. more...

  • Around the World in 80 Pureesby Leena Saini

    Quirk Books 2016; US$ 19.99

    First foods for little eaters don?t have to be bland and boring! Featuring 100 delicious recipes like Mango Saffron Puree (India), Rosewater Vanilla Smoothie (Middle East), Pastina with Parmesan and Nutmeg (Italy), and Pumpkin Millet Porridge (Russia), Around the World in 90 Purees shows foodie parents how to bring global cuisine to the high chair... more...

  • The Art of Cake Popsby Noel Muniz

    Skyhorse Publishing 2015; US$ 17.95

    Cake pops are the hottest bestselling confections in bakeries today, but anyone can make these fun little treats at home with this essential guide. Though they may look intricate and difficult to make, with a little practice and imagination, kids and adults will be making these colorful creations in no time! Noel Muniz shows you the basics of making... more...

  • Art of the Slow Cookerby Andrew Schloss; Yvonne Duivenvoorden

    Chronicle Books LLC 2011; US$ 19.99

    For the Art of the Slow Cooker , best-selling author Andrew Schloss has developed 80 recipes for soups, stews, succulent braises, vegetarian disheseven dessertsthat bring slow-cooked meals to new heights. Slow cooking gives a wonderful velvety texture to meatloaf, an incredible richness to Osso Buco Milanese, and bold and complex flavors to Curried... more...

  • At the Farmers' Market with Kidsby Ethel Brennan; Leslie Jonath; Sheri Giblin

    Chronicle Books LLC 2012; US$ 17.99

    Finish your vegetables! becomes a phrase of the past when kids discover the diversity and deliciousness of farmers' markets. From exploring the vibrant booths to selecting produce and tasting the unique flavors each season brings, the farmers' market provides a fertile playground for kids and brings families together while building healthy habits and... more...