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  • Smokin' with Myron Mixonby Myron Mixon; Kelly Alexander

    Random House Publishing Group 2011; US$ 22.00

    The secret to the best barbecue from the man who barbecues the best: Keep it simple!   In the world of competitive barbecue, nobody?s won more prize money, more trophies, or more adulation than Myron Mixon. And he comes by it honestly: From the time he was old enough to stoke a pit, Mixon learned the art of barbecue at his father?s side. He grew... more...

  • The 50 Best Healthy Slow Cooker Recipesby Adams Media

    F+W Media 2011; US$ 0.99 US$ 0.81

    They?re healthy. They?re flavorful. And they?re right at your fingertips. The 50 Best Healthy Slow Cooker Recipes is an appetizing selection of dishes that are delicious and nutritious. From French Onion Soup to Chocolate Bread Pudding, there?s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy! more...

  • Exploring Wine For Dummiesby Consumer Dummies

    Wiley 2011; US$ 14.95 US$ 11.96

    more...

  • The Healthy College Cookbookby Alexandra Nimetz; Jason Stanley; Emeline Starr; Rachel Holcomb

    Storey Publishing, LLC 2009; US$ 1.99

    If the pizza-delivery guy is in your apartment more often than your roommate, The Healthy College Cookbook is exactly what you need. With more than 300 recipes created by college students to show novice cooks how to make delicious, nutritious meals that are inexpensive and easy, there?s no excuse not to cook for yourself. Whether you?re a meat lover,... more...

  • I Quit Sugarby Sarah Wilson

    I Quit Sugar Pty. Ltd. 2011; US$ 12.99

    What's inside this eBook - A sharp 8-Week Program that walks you through each crucial stage, week by week- A tidy, easy-to-relay-to-mates-at-the-pub explanation of how and why sugar is making us fat and sick- A sugar replacement plan: tested and nutritionally sound- "Sweet" sugar-free recipes- A detox + a suggested supplements list more...

  • Toddler Caféby Jennifer Carden; Matthew Carden

    Chronicle Books LLC 2010; US$ 11.99

    Every toddler goes through the stage where they want nothing but "O"-shaped cereal. The challenge for parents is getting kids to ask for fruit salad instead of cupcakes. Faced with this seemingly impossible task with her own child, Jennifer Carden has created The Toddler Café , a guide to making mealtime with children fun and interactive. It offers... more...

  • Gluten-Free Baking for the Holidaysby Jeanne Sauvage; Clare Barboza

    Chronicle Books LLC 2012; US$ 19.99

    The holidays are a time to celebrate and indulge in baked goods warm from the oven. Unfortunately for the gluten-sensitive, seasonal pleasures such as sugar cookies and mincemeat tarts have been off-limits. Not anymore! Jeanne Sauvage, author of the popular blog Art of Gluten-Free Baking, has perfected 60 gluten-free recipes with all the flavors of... more...

  • It Ain't Sauce, It's Gravyby Steve Martorano

    Knopf Doubleday Publishing Group 2014; US$ 27.95

    Has cooking ever saved a life? It definitely rescued Steve Martorano from the streets of South Philadelphia, and an almost certain end in jail ? or worse. Raised on Gram?s meatballs and Mom?s macaroni, Martorano learned at an early age that full-flavored food made with loving hands was the only food worth eating. And, by the way, that?s macaroni and... more...

  • The Healthy Mind Cookbookby Rebecca Katz; Mat Edelson

    Potter/TenSpeed/Harmony 2015; US$ 29.99

    A collection of more than 120 recipes formulated to optimize brain health, boost memory, improve mood, sharpen the central nervous system, and more. Feed your mind.  Depression, ADHD, memory loss, agitation: These may seem like inevitable byproducts of modern lives spent multitasking, not getting enough sleep, and operating on digital overload.... more...

  • RV Cooking Cookbookby Gooseberry Patch

    Gooseberry Patch 2011; US$ 2.99

    Get a taste of Gooseberry Patch in this collection of over 20 favorite road-trip recipes! In Gooseberry Patch RV Cooking you'll find delicious dishes for coast-to-coast dining that are easy to fix in your RV's kitchen. Enjoy Cape Cod Clam Chowder for a simple lunch and One-Pot Spaghetti for supper, with Mozzarella & Ripe Tomato Salad to savor the bounty... more...