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Most popular at the top

  • The Baby-led Weaning Cookbookby Gill Rapley; Tracey Murkett

    Ebury Publishing 2012; US$ 18.91

    In Baby-led Weaning , leading health visitor Gill Rapley and journalist and mum Tracey Murkett introduced parents to a common sense, easy and enjoyable approach to feeding your child, allowing your baby to join in with family meals right from the start of the weaning process. Now The Baby-led Weaning Cookbook offers comprehensive recipes and meal... more...

  • The Top 100 Recipes from Ready, Steady, Cook!by Ainsley Harriott

    Ebury Publishing 2012; US$ 18.91

    What does Ready Steady Cook mean to you? For some it means red tomatoes and green peppers, for others frenzied cooking and lively banter. Above all it stands for delicious, mouthwatering food that can be created in twenty minutes. Introduced by chef and presenter, Ainsley Harriott, this book contains 100 of the shows best recipes, tried and tested... more...

  • Guy Gourmetby Adina Steiman; Paul Kita; Editors of Mens Health

    Rodale 2013; US$ 19.99

    Man cannot live on bread alone. He also needs chili and steak, tacos and jambalaya, barbecued ribs and burgers. But what about keeping body and mind in top-notch condition? How do you satisfy your appetite and stay lean and healthy? From Adina Steiman, the food and nutrition editor of Men?s Health, and Paul Kita, who oversees the Guy Gourmet blog on... more...

  • You Gotta Eat Here!by John Catucci; Michael Vlessides

    HarperCollins Canada 2012; Not Available

    The national bestseller You Gotta Eat Here! showcases the great joints and legendary local restaurants that many of us have never heard of. You?ll discover the most delicious, mouth-watering food in Canada and meet the colourful characters who have turned these places into neighbourhood institutions. And you?ll visit some of the country?s best eateries—from... more...

  • My Life in Franceby Julia Child; Alex Prud'Homme

    Knopf Doubleday Publishing Group 2006; US$ 16.00

    Julia Child singlehandedly created a new approach to American cuisine with her cookbook Mastering the Art of French Cooking and her television show The French Chef , but as she reveals in this bestselling memoir, she was not always a master chef. Indeed, when she first arrived in France in 1948 with her husband, Paul, who was to work for the USIS,... more...

  • The GenoType Dietby Peter J. Dr D'Adamo; Catherine Whitney

    Crown Publishing Group 2007; US$ 15.00

    What?s Your GenoType? GenoType 1 The Hunter Tall, thin, and intense, with an overabundance of adrenaline and a fierce, nervous energy that winds down with age, the Hunter was originally the success story of the human species. Vulnerable to systemic burnout when overstressed, the Hunter?s modern challenge is to conserve energy for the long haul. GenoType... more...

  • 21 Pounds in 21 Daysby Roni DeLuz; James Hester

    HarperCollins 2009; US$ 7.99

    Detox Your Body, Detox Your Life! Detox diets are making news as the quickest, easiest way to shed pounds, boost your energy, and get yourself on a wellness track. One of the key advocates of the health benefits of cleansing detoxes is Roni DeLuz, ND. In 21 Pounds in 21 Days , DeLuz offers three different detox programs, focusing on detoxification... more...

  • Instructions to the Cookby Bernard Glassman; Rick Fields

    Crown Publishing Group 2010; US$ 13.95

    Instructions To The Cook is a distillation of Zen wisdom that can be used equally well as a manual on business or spiritual practice, cooking or life. The hardcover edition was featured in every major Buddhist magazine. "Be nourished and inspired! Magnificent work!"--Jon Kabat-Zinn. From the Trade Paperback edition. more...

  • Meals That Heal Inflammationby Julie Daniluk

    Random House of Canada 2011; US$ 29.95

    TV host and nutritionist Julie Daniluk reveals just how much pain is caused by inflammation and shows how to relieve it through diet. Featuring a practical nutrition guide, menu plan and 130 easy and delicious recipes,  Meals That Heal Inflammation   makes healthful eating a true pleasure. Inflammation is on the rise. Conditions such as allergies,... more...

  • Healthy children's lunchesby Mandy Francis

    Infinite Ideas 2007; US$ 6.95

    Millions of us want to be better parents, and worry about the health of our offspring - especially when it comes to what they eat. There's tons of advice out there to help us; a never-ending avalanche of books, magazines, websites and TV programmes. But who's got the time to wade through this lot to sift the stuff that works from the rubbish?... more...