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- F+W Media 2011; US$ 0.99
They?re healthy. They?re flavorful. And they?re right at your fingertips. The 50 Best Healthy Slow Cooker Recipes is an appetizing selection of dishes that are delicious and nutritious. From French Onion Soup to Chocolate Bread Pudding, there?s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy! more...
- F+W Media 2012; US$ 2.99
Everything® cookbooks are a popular choice for home cooks looking for fresh, original recipes that only taste like you?ve spent all day in the kitchen. We?ve collected fifty of the tastiest, healthiest recipes for that wonderful, palate-pleasing slow cooked taste. Here?s all you need to get started making delectable slow cooked meals from Pineapple... more...
- Penguin Group Australia 2014; Not Available
The Alkaline Cure is the answer to weight loss, well-being and a longer life. From the world's most famous detox clinic comes a book that will change the way you eat forever. Follow this simple 14-day diet and you will see dramatic physical changes: weight loss clear, rosy skin reduced bloating soaring energy levels Disease is... more...
- Hodder & Stoughton 2014; US$ 21.20
Renowned neurologist Dr David Perlmutter, blows the lid off a topic that's been buried in medical literature for far too long: gluten and carbs are destroying your brain. And not just unhealthy carbs, but even healthy ones like whole grains can cause dementia, ADHD, anxiety, chronic headaches, depression, and much more. Dr Perlmutter explains... more...
- Random House Australia 2011; US$ 14.13
The long-awaited fully revised and updated edition of this bestselling guide.The publication of Sue Dengate's bestselling books Different Kids , The Failsafe Cookbook and Fed Up has opened the eyes of thousands of desperate parents over the last fifteen years to the adverse affects of synthetic additives and natural chemicals in foods. Based... more...
- See Sharp Press 2012; US$ 8.99
The de facto how-to manual of the international Food Not Bombs movement, which provides free food to the homeless and hungry and has branches in countries on every continent except Antarctica, this book describes at length how to set up and operate a Food Not Bombs chapter. The guide considers every aspect of the operation, from food collection and... more...
- Wiley 2003; US$ 52.00
The ultimate quick-reference cost control resource for busy kitchens The Chef's Book of Formulas, Yields, and Sizes is a powerful tool for controlling food costs in any foodservice operation. Now in an updated third edition, this encyclopedic reference is packed with helpful, practical information, including kitchen yields for more than 2,000 ingredients... more...
- DK Publishing 2007; US$ 19.95
Featuring over 80 self-contained projects, from growing your own food organically, cooking home-grown produce, keeping selected livestock, and leading a more sustainable lifestyle, this down-to-earth, yet practical guide is the perfect start for someone looking to go ?green.? Features more than 80 self-contained projects Offers urban, suburban, and... more...
- Storey Publishing, LLC 2009; US$ 2.99
It?s time to rescue snacks from the realm of empty-calorie packaged junk food and transform everyday pick-me-ups into healthful, satisfying mini meals. Why waste calories on cookies or chips that have no nutritional value and provide only short-term satisfaction when raw foods are delicious, simple to prepare, and bursting with natural energy boosters... more...