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Most popular at the top

  • Cooking for Oneby Amy Willcock

    Ebury Publishing 2009; US$ 18.32

    Living on one's own is just as likely to be a matter of choice as not and the numbers adopting this lifestyle are increasing all the time. Yet the joys of cooking for one - it takes less time, washing up is minimal, and you can indulge yourself with cuts such as fillet steak which for larger numbers would be prohibitively expensive - are frequently... more...

  • Real Aleby Bill Laws

    Ebury Publishing 2009; US$ 9.86

    This delightful book tells you everything you ever wanted to know about real ale - from its first recorded brewing by the Sumerians 5,000 years ago through its spread to Europe via the cultivation of grains to its establishment as a British favourite. Did you know beer was buried with the Pharaohs in Egypt and used as an offering to the gods? Or... more...

  • Teens Cook Dessertby Megan Carle; Jill Carle; Judi Carle

    Potter/TenSpeed/Harmony 2011; US$ 19.99

    Give the gift of sweetness with this teen cookbook filled with the desserts teenage boys and girls actually want to bake and eat. From the authors of the best-selling TEENS COOK, TEENS COOK DESSERT is a sugar-coated follow up guide focusing on the foods that young adults are always happy to gobble up?cookies, cakes, pies, puddings, and more. Featuring... more...

  • Betty Crocker The Big Book of Slow Cooker, Casseroles & Moreby Betty Crocker

    Wiley 2010; US$ 19.95 US$ 11.97

    Make weeknight meals bigger and better than ever! Betty Crocker Big Book of Slow Cooker, Casseroles, and More combines hearty slow cooker meals, casseroles, one-dish dinners, and other comfort food recipes all into one big compendium. This book collects favorite recipes Betty Crocker readers have come to trust for simple solutions for home-cooked... more...

  • SOS! The Six O'Clock Scramble to the Rescueby Aviva Goldfarb

    St. Martin's Press 2010; US$ 20.99

    Dinner with kids shouldn't be a battleground. And it shouldn't make a martyr out of the parent whose job it is to get it on the table fast, fresh and hot every day at 6 PM. Aviva Goldfarb's cheerful Scramble system takes the hassle and worry out of mealtime. Her users and readers rely on her grocery lists, weekly meal plans and recipes not just for... more...

  • Slow Cookers Casseroles & Skilletsby Gooseberry Patch

    Gooseberry Patch 2010; US$ 13.99

    We love sharing a home-cooked meal with family & friends, and when time is really short, a scrumptious skillet dinner can be ready in a jiffy. You'll find super-easy recipes like busy-day cheesy chicken, Angie's taco pie and sizzling potato skillet...with just 5 ingredients. You'll have no picky eaters when Judy's easy meatloaf, sloppy joe bake or... more...

  • Homemade Harvestby Gooseberry Patch

    Gooseberry Patch 2010; US$ 13.99

    Whether you're spending sunny Autumn days among the changing leaves or looking forward to a cozy evening snuggled up by a crackling fire, Homemade Harvest has the best recipes of the season. Barbecue chicken sandwiches and fast-fix tomato-basil soup are perfect for tailgating and little goblins will love boo-tiful pumpkin cake at Halloween. No matter... more...

  • 101 Slow-Cooker Recipesby Gooseberry Patch

    Gooseberry Patch 2010; US$ 11.99

    101 of our very best slow-cooker recipes with a mouthwatering photo for every recipe! Tried & true recipes for soups & stews, mains, sandwiches, sides, appetizers and even desserts. Family favorites like pizza fondue, bbq pulled-pork fajitas, magic meatloaf, chicken & noodles and triple chocolate cake. Durable softcover, 112 pages. more...

  • Fast-Fix Mealsby Gooseberry Patch

    Gooseberry Patch 2009; US$ 13.99

    220 homestyle recipes that go from stove to table in 30 minutes or less. Time-saving tips for serving up budget-friendly & flavorful meals. Chapters include Sizzling Skillets, Simmering Soup Pots, Dinner on a Bun, Desserts in a Jiffy & more. Hardcover, 224 pages. more...

  • With Bold Knife And Forkby M.F.K. Fisher; Prue Leith

    Random House 2011; US$ 14.09

    In one of her most celebrated books, the doyenne of food writers offers us more than 140 of her favourite and most famous recipes. Here are dishes for every course of every meal - from 'Teasers and Titbits', through 'Some Seeds of this Planet' to 'A Plethora of Puddings'. Whether simple or esoteric, all are served with an inimitable mixture of wit,... more...