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Entertaining

Most popular at the top

  • What Can I Bring? Cookbookby Anne Byrn

    Workman Publishing Company 2007; US$ 15.95

    Potlucks and picnics, dinner parties and church socials, fundraisers, toasts to the teacher, reunions, cookouts?it's the busy age of shared meals, which means with every invitation comes the question: " What can I bring?" Anne Byrn, an inspired cook, problem solver, and bestselling author of The Cake Mix Doctor cookbook and other books with over... more...

  • Inside the Test Kitchenby Tyler Florence

    Crown Publishing Group 2014; US$ 35.00

    Tyler Florence does updated comfort food like no one else, but comfort food?s never been updated like this. Join him as he perfects, simplifies, and totally re-invents your favorite dishes in surprising, spectacular ways.   Have you ever wondered which cheese, exactly, will make the stretchiest, cheesiest mac and cheese? Or if you can make Hollandaise... more...

  • 4 Ingredients Celebrationsby Kim McCosker

    4 Ingredients 2014; Not Available

    Filled with new and loved recipes, 4 Ingredients Celebrations is your new 'go-to? entertaining cookbook. With a personal taste for entertaining combined with Kim's passion for making flavoursome food to be savoured, Celebrations promises to delight with everything a cook and host need to save time and money and create an event they will enjoy... more...

  • 4 Ingredients Celebrationsby Kim McCosker

    4 Ingredients 2014; US$ 29.99

    Filled with new and loved recipes, 4 Ingredients Celebrations is your new 'go-to? entertaining cookbook. With a personal taste for entertaining combined with Kim's passion for making flavoursome food to be savoured, Celebrations promises to delight with everything a cook and host need to save time and money and create an event they will enjoy... more...

  • The Swedish Christmas Tableby Jens Linder; Johanna Westman

    Skyhorse Publishing 2014; US$ 24.95

    Yuletide is a time of delicious smells wafting through the halls: onions sizzling on the stove, a wood fire gently moldering in the grate, and fresh-baked gingerbread ready to hang on the tree. It?s a time of tradition, and recipes handed down from one year to the next. The Yuletide Table is a festive homage to the international history of the month... more...

  • Around the Tableby Martina McBride; Katherine Cobbs

    HarperCollins 2014; US$ 23.99

    The widely acclaimed country music megastar Martina McBride invites fans into her home, her kitchen, and her family?s traditions in this, her first-ever book?a beautiful full-color illustrated collection of culinary celebrations, complete with cherished recipes and menus for cooking and entertaining at home. One of country music?s most beloved singers,... more...

  • Around the Tableby Martina McBride; Katherine Cobbs

    HarperCollins 2014; Not Available

    The widely acclaimed country music megastar Martina McBride invites fans into her home, her kitchen, and her family?s traditions in this, her first-ever book?a beautiful full-color illustrated collection of culinary celebrations, complete with cherished recipes and menus for cooking and entertaining at home. One of country music?s most beloved singers,... more...

  • Harold Dieterle's Kitchen Notebookby Harold Dieterle; Andrew Friedman

    Grand Central Publishing 2014; US$ 47.21

    Many chefs keep notebooks in their kitchens, filled with recipe ideas, new ways to use an ingredient, and records of what did or did not work. But how often do ordinary food lovers get to peek inside? Now Harold Dieterle-- chef-owner of New York City's popular restaurants Perilla, Kin Shop, and The Marrow, and Season 1 champion of the hit TV show ... more...

  • Harold Dieterle's Kitchen Notebookby Harold Dieterle; Andrew Friedman

    Grand Central Publishing 2014; Not Available

    Many chefs keep notebooks in their kitchens, filled with recipe ideas, new ways to use an ingredient, and records of what did or did not work. But how often do ordinary food lovers get to peek inside? Now Harold Dieterle-- chef-owner of New York City's popular restaurants Perilla, Kin Shop, and The Marrow, and Season 1 champion of the hit TV show ... more...

  • Betty Crocker Tiny Bitesby Betty Crocker

    Houghton Mifflin Harcourt 2014; US$ 16.99

    This specialty collection showcases Betty Crocker?s cutest and cleverest bite-size foods, both savory and sweet. A fun die-cut cover and aww-inspiring photos of all 100 recipes make it an irresistible stocking stuffer and a thoughtful hostess gift. more...