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Entertaining

Most popular at the top

  • Scrumptious Food for Family and Friendsby Jane-Anne Hobbs

    Random House Struik 2012; US$ 16.00

    You don?t need to be an expert cook to produce heart-warming dishes that sing with flavour ? all that's required is passion, patience and smart preparation well in advance. Jane-Anne Hobbs has created over 90 original, triple-tested recipes designed to take the fuss out of home entertaining and bring smiles to the faces of the people you love. more...

  • 4 Ingredients Christmasby Kim McCosker

    4 Ingredients 2013; US$ 30.99

    Featuring 176 pages of colour images and 80 recipes, 4 Ingredients Christmas will be the 'must have' cookbook for every entertainer. In 4 Ingredients fashion, every recipe uses just 4 or fewer ingredients complemented by minimal steps in creation. Classic and contemporary meals, from starters, sides and sauces, mains, desserts and drinks. Simple... more...

  • Entertaining at Homeby Rachel Allen

    HarperCollins Publishers 2010; Not Available

    Bestselling TV cook Rachel Allen brings her down-to-earth style and easy-to-follow recipes to entertaining in this, her ?Entertaining At Home? cookbook. more...

  • Party Fun!by Jenny Dodd

    Random House Struik 2012; US$ 9.00

    An essential guide to planning a children?s party. Twenty themes are covered, each with details for making the invitations, creating the cake and other edible treats, decorating the venue and suggestions for entertainment. Includes recipes, templates and a stockist list. more...

  • Fearless Cooking for Companyby M. Evans

    Crown Publishing Group 2013; US$ 12.99

    The serious cook is always delighted to hear the words ''superb" and "delicious" or even an occasional "bravo," but the ultimate compliment received at any table is a question: " May I have a copy of your recipe?" Whether it's Cream-Filled Crêpes Flamed in Cointreau or Grilled Knockwursts with Honey Mustard, if your audience likes the dish well enough... more...

  • Celebrating with the Kosher Butcher's Wifeby Sharon Lurie

    Random House Struik 2013; US$ 12.00

    Recipes for celebrating the Jewish festivals in style: Shabbat, Pesach, Shavuot, Rosh Hashanah, Sukkot, Channukah and Purim. Traditional meals are given a contemporary update that will appeal to modern kosher cooks. more...

  • Kitchen Revelryby Ali Larter

    St. Martin's Press 2013; US$ 33.99

    A month-by-month culinary scrapbook that brings out the reveler in every home cook   Ali Larter is a busy actress, well known for her roles on the NBC show Heroes and in movies such as Varsity Blues and Legally Blonde. But when not on set, she is usually throwing a dinner party or entertaining at home. In fact, Ali has been cooking... more...

  • Soup Nightby Maggie Stuckey

    Storey Publishing, LLC 2013; US$ 19.95

    Soup nights are popping up all around the United States as a stress-free way to bring neighbors together. The host provides two or three pots of soup, and the guests bring their own dishes and silverware, and perhaps a salad or some bread. Neighbors get to know each other by name, people of all ages connect and socialize, and the neighborhood becomes... more...

  • Entertaining at Homeby Rachel Allen

    HarperCollins Publishers 2010; Not Available

    Bestselling TV cook Rachel Allen brings her down-to-earth style and easy-to-follow recipes to entertaining in this, her ?Entertaining At Home? cookbook. more...

  • Joy of Kosherby Jamie Geller

    HarperCollins 2013; Not Available

    Jamie Geller, ?The Jewish Rachael Ray? ( New York Times ) and founder of the Kosher Media Network, including  Joy of Kosher with Jamie Geller magazine and JoyofKosher.com, shares more than 200 ideas for fast, fresh family-friendly recipes, each with tips on how to dress them up for entertaining or dress them down for everyday meals.  Accompanied... more...