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  • The Relaxed Kitchenby Brigit Binns; Christina Schmidhofer

    St. Martin's Press 2013; US$ 8.99

    Did you ever have a dinner party disaster? Yes, I'm afraid so.  Have you ever bitten off more than you could chew by cooking a complex main course? Well, yes.  Did you ever find yourself barbecuing a large pig in your swimsuit and sarong when uninvited porn stars show up for dinner? Uh?now wait just a minute? If any or all of these things happened... more...

  • Taste of Home: Potluck!by Taste Of Home

    Readers Digest 2011; US$ 15.95

    Whether attending or hosting a potluck dinner, a family reunion, bake sale, or church picnic, you'll find the perfect carry-in with Taste of Home Potluck! These recipes serve 10 or more, travel well, and make welcome contributions to bring-a-dish gatherings. With recipes like: Firefighter's Chicken Spaghetti Baked Pork Chimichanga Kentucky... more...

  • The Tailgating Cookbookby Bob Sloan

    Chronicle Books LLC 2013; US$ 11.99

    The only thing that compares with America's obsession with sports is our passion for eating. No wonder tailgating is a national pastime. Whether it's football, baseball, NASCAR, or the kid's soccer gameone thing is certain: have parking lot, will cook. Hungry spectators need look no further than The Tailgating Cookbook for sizzling recipes guaranteed... more...

  • Every Dish Deliversby Sandra Lee

    Hyperion 2013; US$ 32.37

    For most of us, it's a daily question: What to cook? With Every Dish Delivers , you'll never need to ask yourself again, since Sandra Lee offers recipes for every single day of the year. From appetizers and sides (Artichoke Bottoms Filled with Tomatoes, Mozzarella, and Pesto; Melted Leek Mashed Potatoes) to main courses (Pesto Pork with Cucumber and... more...

  • Every Dish Deliversby Sandra Lee

    Hyperion 2013; Not Available

    For most of us, it's a daily question: What to cook? With Every Dish Delivers , you'll never need to ask yourself again, since Sandra Lee offers recipes for every single day of the year. From appetizers and sides (Artichoke Bottoms Filled with Tomatoes, Mozzarella, and Pesto; Melted Leek Mashed Potatoes) to main courses (Pesto Pork with Cucumber and... more...

  • Cocktails for Book Loversby Tessa Smith McGovern

    Sourcebooks 2014; US$ 11.99

    The perfect pairing for anyone with a literary thirst! From Jane Austen's little-known fondness for wine to Hemingway's beloved mojitos, literature and libations go hand in hand. Cocktails for Book Lovers blends these in a delectable book that will delight both readers and cocktail enthusiasts alike. This irresistible collection features 50 original... more...

  • Come Dine With Me - Special Occasionsby David Sayer

    Transworld 2012; US$ 21.20

    Do you want to dazzle in the kitchen with a dinner party your friends will never forget? Or perhaps you'd like to impress your partner with a perfect Valentine's Day meal for two. Or maybe you've watched a Come Dine With Me special, been struck by festive inspiration and you're keen to cook up a Christmas feast for... more...

  • 4 Ingredients Celebrationsby Kim McCosker

    4 Ingredients 2014; Not Available

    A Simon & Schuster eBook. Simon & Schuster has a great book for every reader. more...

  • 4 Ingredients Celebrationsby Kim McCosker

    4 Ingredients 2014; US$ 29.99

    A Simon & Schuster eBook. Simon & Schuster has a great book for every reader. more...

  • Party Snacks!by A. J. Rathbun

    Harvard Common Press 2008; US$ 12.95

    PARTY SNACKS! shows readers how to make their next party one to remember with simple, fun fare that takes any gathering from basic to festive. Author AJ Rathbun amply demonstrates, with his trademark wit and style, that you don't need a culinary degree or a bottomless budget to whip up munchies that transcend bags of chips and canned salsa.  ... more...