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  • A Platter of Figs and Other Recipesby David Tanis; Alice Waters

    Artisan 2008; US$ 35.00

    Forget about getting back to the land, David Tanis just wants you to get back to the kitchen For six months a year, David Tanis is the head chef at Chez Panisse, the Berkeley, California, restaurant where he has worked alongside Alice Waters since the 1980s in creating a revolution in sustainable American cuisine. The other six months, Tanis lives... more...

  • Pomegranates & Pine Nutsby Bethany Kehdy

    Osprey Publishing 2013; US$ 12.99

    New Cookbook from Former ?Miss Lebanon? Explores Modern Middle Eastern Cooking   The Middle East cradles an ancient cuisine?one of the oldest in the world. Despite its pedigree, conflict in the region has largely kept it under wraps to a wider audience. Hummus, tabbouleh, and stuffed vine leaves now receive global recognition, but there still exists... more...

  • Fay Makes it Easy: 100 delicious recipes to impress with no stressby Fay Ripley

    HarperCollins Publishers 2014; Not Available

    Let Fay show you how to impress with no stress in the kitchen. Mumsnet Best Cookbook winner is back with over 100 deliciously easy and simple recipes that will keep your family and friends coming back for more. more...

  • Fay Makes it Easy: 100 delicious recipes to impress with no stressby Fay Ripley

    HarperCollins Publishers 2014; Not Available

    Let Fay show you how to impress with no stress in the kitchen. Mumsnet Best Cookbook winner is back with over 100 deliciously easy and simple recipes that will keep your family and friends coming back for more. more...

  • Cooking with Amar'eby Amar'e Stoudemire; III Maxcel Hardy

    HarperCollins 2014; US$ 19.99

    An information-packed cooking guide filled with tempting recipes, co-written by New York Knicks? power forward Amar?e Stoudemire, and his charismatic, world-class chef Maxcel Hardy. New York Knicks captain Amar?e Stoudemire may be on fire when he?s on the court, but the nearly seven-foot-tall hoops star didn?t know the first thing about lighting... more...

  • The Relaxed Kitchenby Brigit Binns; Christina Schmidhofer

    St. Martin's Press 2013; US$ 8.99

    Did you ever have a dinner party disaster? Yes, I'm afraid so.  Have you ever bitten off more than you could chew by cooking a complex main course? Well, yes.  Did you ever find yourself barbecuing a large pig in your swimsuit and sarong when uninvited porn stars show up for dinner? Uh?now wait just a minute? If any or all of these things happened... more...

  • Dinner?s On!: 100 quick and delicious recipes the whole family will enjoyby Barry Lewis

    HarperCollins Publishers 2014; Not Available

    ?He?s a regular guy ? he?s not a chef and he?s not formally a cook, and he was a virgin in the kitchen ? I love his enthusiasm for food, having a laugh and for family, and I think, at the end of the day, that?s what food is about. Viva Virgin Kitchen!? Jamie Oliver more...

  • Dinner?s On!: 100 quick and delicious recipes the whole family will enjoyby Barry Lewis

    HarperCollins Publishers 2014; Not Available

    ?He?s a regular guy ? he?s not a chef and he?s not formally a cook, and he was a virgin in the kitchen ? I love his enthusiasm for food, having a laugh and for family, and I think, at the end of the day, that?s what food is about. Viva Virgin Kitchen!? Jamie Oliver more...

  • Taste of Home: Potluck!by Taste Of Home

    Readers Digest 2011; US$ 15.95

    Whether attending or hosting a potluck dinner, a family reunion, bake sale, or church picnic, you'll find the perfect carry-in with Taste of Home Potluck! These recipes serve 10 or more, travel well, and make welcome contributions to bring-a-dish gatherings. With recipes like: Firefighter's Chicken Spaghetti Baked Pork Chimichanga Kentucky... more...

  • The Tailgating Cookbookby Bob Sloan

    Chronicle Books LLC 2013; US$ 11.99

    The only thing that compares with America's obsession with sports is our passion for eating. No wonder tailgating is a national pastime. Whether it's football, baseball, NASCAR, or the kid's soccer gameone thing is certain: have parking lot, will cook. Hungry spectators need look no further than The Tailgating Cookbook for sizzling recipes guaranteed... more...