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Entertaining

Most popular at the top

  • Death & Coby David Kaplan; Nick Fauchald; Alex Day

    Ten Speed Press 2014; US$ 40.00

    The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world.   Death & Co is the most important, influential, and oft-imitated bar to emerge from the contemporary craft cocktail movement. Since its opening in 2006, Death & Co has been a must-visit destination... more...

  • The Big Book of Potluckby Maryana Vollstedt

    Chronicle Books LLC 2012; US$ 15.99

    Maryana Vollstedt, queen of the best-selling Big Book series, has put the luck back in potluck with more than 250 delicious, no-nonsense recipes. From Chile Cheese Wheels and citrusy Sunburst Salad, to Moroccan Chicken with Dates and Couscous and luscious Hazelnut-Cappuccino Cake, these crowd-pleasing dishes are perfect for toting to family reunions,... more...

  • Cherry's Unique Party Ideasby Cherry Menlove

    Orion 2012; US$ 4.07

    Create the party of the season that will be remembered for years. more...

  • Sweet & Savory Cookbookby Alexandra Conn; Gwen Kenneally

    Open Road Media 2014; US$ 4.99

    A surprising and satisfying collection of over eighty recipes by Hollywood caterer and food writer Gwen Kenneally that tantalizes with sweet and savory curiosities Recipes include Strawberry Salsa, Jalapeņo Cornbread, Peach Pecan Chicken, Sweet Potato Salad, and Green Tea and Chocolate Truffles. The notion of sweet and savory isn?t new?after all,... more...

  • Come Dine With Me - Special Occasionsby David Sayer

    Transworld 2012; US$ 20.51

    Do you want to dazzle in the kitchen with a dinner party your friends will never forget? Or perhaps you'd like to impress your partner with a perfect Valentine's Day meal for two. Or maybe you've watched a Come Dine With Me special, been struck by festive inspiration and you're keen to cook up a Christmas feast for... more...

  • Canal House Cooking Volume N° 5by Christopher Hirsheimer; Melissa Hamilton

    Canal House 2011; US$ 9.99

    CANAL HOUSE COOKING VOLUME , N° 5, THE GOOD LIFE is a collection of some of our favorite recipes, the ones we cook for ourselves, our friends, and our families during the fall and right through the holiday season. These are recipes that will make you want to restock your pantry and refrigerator and start cooking. We are home cooks writing about... more...

  • A Canal House Cooking Volumes Four Through Sixby Christopher Hirsheimer; Melissa Hamilton

    Canal House 2013; US$ 14.99

    Volumes four through six in Canal House Cooking?s seasonal recipes series, including mouthwatering dishes for the novice and experienced cook alike Canal House Cooking Volumes Four Through Six is a collection of some of our favorite recipes, the ones we cook for ourselves, our friends, and our families during the summer, fall, and right through... more...

  • A Canal House Cooking Volumes One Through Threeby Christopher Hirsheimer; Melissa Hamilton

    Canal House 2013; US$ 14.99

    A collection of the first three volumes in Canal House Cooking?s seasonal recipes series, for the novice and experienced cook alike Including Canal House favorites for every season, Canal House Cooking Volumes One Through Three collects the recipes we cook for ourselves throughout the year.   In summer, we make jarsful of teriyaki sauce for... more...

  • Entertaining at Homeby Rachel Allen

    HarperCollins Publishers 2010; Not Available

    Bestselling TV cook Rachel Allen brings her down-to-earth style and easy-to-follow recipes to entertaining in this, her ?Entertaining At Home? cookbook. more...

  • Life Is a Banquetby Edward Blom

    Skyhorse Publishing 2014; US$ 24.95

    Swedish television personality and food historian Edward Blom is a cook with a big personality and a big passion. This to his culinary kingdom! Blom?s expertise lies in the cultural history of food, and in Life Is a Banquet he throws open the archives and invites all to indulgence in the excesses of yesteryear?s best recipes. These are Blom?s favorites,... more...