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Most popular at the top

  • More Easy Party Treats for Childrenby Janette Mocke

    Penguin Random House South Africa 2016; US$ 8.00

    If you want to give your child a great party, but are not a keen baker, More Easy Party Treats for Children is the book for you. All the treats are made using readily available items, such as wafer biscuits, marshmallows, ice cream cones, jelly sweets and lollipops. Fifteen different themes are presented, including trains, monsters, sheep, butterflies,... more...

  • Gatheringsby Flora Shedden

    Octopus 2017; US$ 31.99

    Take the effort out of entertaining with Gatherings - a collection of delicious recipes to enjoy cooking and eating. more...

  • Short Order Dadby Robert Rosenthal

    Skyhorse Publishing 2016; US$ 17.99

    There is a new kind of dad, and he?s doing far more domestic duty than at any time in history, including cooking. Although it?s written with a sense of humor, this book is a serious resource for dads and anyone else interested in upping their game to make great tasting food at home, even if they have never used a chef?s knife or a roasting pan before.... more...

  • Food For Friendsby Linnea Johansson; Gun Penhoat

    Skyhorse Publishing 2016; US$ 24.99

    We all dream of being the perfect host, reaching new culinary heights in the kitchen, shaking hand-crafted cocktails behind our backs, and running perfectly plated dishesall while greeting guests with a smile. Let?s face it; you would need a whole staff to make that happen! Thankfully, Johannson?s book is full of quick, smartly planned recipes that... more...

  • Beach House Brunchby Lei Shishak; Chau Vuong; Brent Lee

    Skyhorse Publishing 2016; US$ 24.99

    Sweet and Savory Brunch Recipes Inspired by Life at the Beach Though she is the busy owner and chef of the celebrated Sugar Blossom Bake Shop in San Clemente, California, chef Lei makes sure to find time to bake and cook mouthwatering dishes at her beach house as often as possible. In Beach House Brunch , she shares more than one hundred recipes... more...

  • Marcus at Homeby Marcus Wareing

    HarperCollins Publishers 2016; US$ 19.57

    Marcus Wareing is a brilliant chef. His restaurant group Marcus Wareing Restaurants includes three critically-acclaimed restaurants ? the two Michelin-starred Marcus at The Berkeley, as well as The Gilbert Scott and Tredwell?s. more...

  • The Lazy Gourmetby Robin Donovan

    Viva Editions 2011; US$ 10.99

    The Lazy Gourmet is for anyone who dreams of dazzling guests with fabulous home-cooked fare, but fears that such a feat would require Thomas Keller?s talent, Martha Stewart?s ingenuity, Gandhi?s patience, and Charles Manson?s free time. The goal of The Lazy Gourmet is to conquer the misguided belief that preparing an elegant meal requires spending... more...

  • Soup Swapby Kathy Gunst; Yvonne Duivenvoorden

    Chronicle Books LLC 2016; US$ 19.99

    There's no better way to cultivate community, foster friendship, or simply nourish family than over heartwarming bowls of homemade soup. And here, soup lovers will find 60 terrific recipes, featuring such classics as creamy Tomato Soup with Grilled-Cheese Croutons plus international favorites like Thai Red Curry-Chicken Noodle Soup. Each recipe has... more...

  • Jamie Oliver's Christmas Cookbookby Jamie Oliver

    Penguin Books Ltd 2016; US$ 36.65

    Jamie Oliver's Christmas Cookbook is packed with all the classics you need for the big day and beyond, as well as loads of delicious recipes for edible gifts, party food and new ways to love those leftovers. It's everything you need for the best Christmas ever. Chapters: Introduction Smart Starters The Main Event Veggie and Vegan Plates The... more...

  • Hayden Cooks With Friendsby Hayden Quinn

    Allen & Unwin 2012; US$ 4.45

    Discover MasterChef's Hayden Quinn's favourite recipes to share with friends:. There is no greater pleasure than cooking with friends, for friends and around friends. This next installment of my three-part eBook showcases recipes that I love cooking with my mates and special dishes that my friends have shared with me. I feel very lucky to be... more...