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Entertaining

Most popular at the top

  • Perfect Party Foodby Diane Phillips

    Harvard Common Press 2005; US$ 27.95

    All the Recipes and Tips You'll Ever Need for Stress-Free Entertaining. more...

  • Karl Cooksby Karl Stefanovic

    Hachette Australia 2014; US$ 27.03

    Be a legend with these easy no-fuss recipes. If Karl can cook it, so can you. more...

  • Inside the Test Kitchenby Tyler Florence

    Crown Publishing Group 2014; US$ 35.00

    Tyler Florence does updated comfort food like no one else, but comfort food?s never been updated like this. Join him as he perfects, simplifies, and totally re-invents your favorite dishes in surprising, spectacular ways.   Have you ever wondered which cheese, exactly, will make the stretchiest, cheesiest mac and cheese? Or if you can make Hollandaise... more...

  • Dinner?s On!: 100 quick and delicious recipes the whole family will enjoyby Barry Lewis

    HarperCollins Publishers 2014; Not Available

    ?He?s a regular guy ? he?s not a chef and he?s not formally a cook, and he was a virgin in the kitchen ? I love his enthusiasm for food, having a laugh and for family, and I think, at the end of the day, that?s what food is about. Viva Virgin Kitchen!? Jamie Oliver more...

  • Lulu Powers Food to Flowersby Lulu Powers; Laura Holmes Haddad

    HarperCollins 2010; Not Available

    From Lulu Powers, one of Los Angeles?s premier caterers and event planners, comes a lively, lushly photographed, full-color cookbook featuring 175 recipes and inspired party-planning tips. Lulu Powers Food to Flowers offers simple, stylish food for easy entertaining?invaluable steps to the perfect party or gathering, from a Coffee and Newspaper... more...

  • In the Small Kitchenby Cara Eisenpress; Phoebe Lapine

    HarperCollins 2011; Not Available

    ?A comprehensive and inspiring must-have guide for quarter-life cooks everywhere.? ?Merrill Stubbs, author of The Food52 Cookbook ?Cara and Phoebe have figured what takes some of us a tad longer to realize. We can cook anywhere, anytime, with anything on any budget.? ?Lynne Rossetto Kasper, host of Public Radio?s The Splendid Table® from American... more...

  • Joy of Kosherby Jamie Geller

    HarperCollins 2013; Not Available

    Jamie Geller, ?The Jewish Rachael Ray? ( New York Times ) and founder of the Kosher Media Network, including  Joy of Kosher with Jamie Geller magazine and JoyofKosher.com, shares more than 200 ideas for fast, fresh family-friendly recipes, each with tips on how to dress them up for entertaining or dress them down for everyday meals.  Accompanied... more...

  • Smart Cookieby Christi Johnstone

    Running Press 2014; US$ 16.00

    It?s fun to bake, but it?s really fun to decorate! Everyone knows the best part about making cookies is the decorating! Smart Cookie includes 50 simple and fun cookie creations made entirely from easy-to-find store-bought ingredients—no baking required! Projects include rainbows, monster pops, balloons, robots, ladybugs, and much more, with... more...

  • Classic Cocktailsby Amanda Hallay; David Wolfe

    Skyhorse Publishing 2014; US$ 14.95

    Classy ladies and dapper gents have their favorite vintage cocktail go-to, and now you can as well! From Manhattans to Pink Ladies, Gin Fizzies to Whisky Sours, Gibsons to Stingers—and sixty additional cocktails— Classic Cocktails returns drinkers back to an age of sophisticated mixed drinks for the suave imbiber. While mixing your favorite cocktail,... more...

  • Kosher Cuisine For a New Generationby Cantor Mitch

    Scarletta Press 2014; US$ 12.95

    Fresh, simple, and entertaining – a zesty new kosher cookbook experience! Who says the kitchen is just for cooking? Cantor Mitch brings kosher cooking to a new generation and away from the stove. With over 75 recipes and lay-flat binding, Kosher Cuisine For a New Generation is the perfect kitchen companion for anyone looking to put the chutzpa... more...