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Entertaining

Most popular at the top

  • Sweet & Savory Cookbookby Alexandra Conn; Gwen Kenneally

    Open Road Media 2014; US$ 4.99

    A surprising and satisfying collection of over eighty recipes by Hollywood caterer and food writer Gwen Kenneally that tantalizes with sweet and savory curiosities Recipes include Strawberry Salsa, Jalapeño Cornbread, Peach Pecan Chicken, Sweet Potato Salad, and Green Tea and Chocolate Truffles. The notion of sweet and savory isn?t new?after all,... more...

  • Canal House Cooking Volume N° 5by Christopher Hirsheimer; Melissa Hamilton

    Canal House 2011; US$ 9.99

    CANAL HOUSE COOKING VOLUME , N° 5, THE GOOD LIFE is a collection of some of our favorite recipes, the ones we cook for ourselves, our friends, and our families during the fall and right through the holiday season. These are recipes that will make you want to restock your pantry and refrigerator and start cooking. We are home cooks writing about... more...

  • Canal House Cooking Volumes Four Through Sixby Christopher Hirsheimer; Melissa Hamilton

    Canal House 2013; US$ 14.99

    Volumes four through six in Canal House Cooking?s seasonal recipes series, including mouthwatering dishes for the novice and experienced cook alike Canal House Cooking Volumes Four Through Six is a collection of some of our favorite recipes, the ones we cook for ourselves, our friends, and our families during the summer, fall, and right through... more...

  • Canal House Cooking Volumes One Through Threeby Christopher Hirsheimer; Melissa Hamilton

    Canal House 2013; US$ 14.99

    A collection of the first three volumes in Canal House Cooking?s seasonal recipes series, for the novice and experienced cook alike Including Canal House favorites for every season, Canal House Cooking Volumes One Through Three collects the recipes we cook for ourselves throughout the year.   In summer, we make jarsful of teriyaki sauce for... more...

  • Tips for Using Your Slow Cookerby Phyllis Pellman Good

    Good Books 2013; US$ 12.99

    From the Fix-It and Forget-It slow-cooker experts, and the thousands of followers of the Fix-It and Forget-It blog and Facebook page, comes a book chock-full of tips for using your slow cooker.?This is the book to turn to, whatever your slow-cooker question or dilemma. For example:                   ? Do I really have to brown the meat before... more...

  • Fix-It and Forget-It Holiday Sweets and Dessertsby Phyllis Pellman Good

    Good Books 2012; US$ 4.99

    Fifty delectable desserts to complete the perfect holiday meal, all easily made in your slow cooker From Apple Cranberry Compote to Chocolate Pudding Cake, the tasty treats in this holiday cookbook?drawn from the Fix-It and Forget-It Christmas Cookbook­? include sauces, puddings, cakes, brownies, and more. All have one thing in common: They can... more...

  • 4 Ingredients Celebrationsby Kim McCosker

    4 Ingredients 2014; Not Available

    Filled with new and loved recipes, 4 Ingredients Celebrations is your new 'go-to? entertaining cookbook. With a personal taste for entertaining combined with Kim's passion for making flavoursome food to be savoured, Celebrations promises to delight with everything a cook and host need to save time and money and create an event they will enjoy... more...

  • 4 Ingredients Celebrationsby Kim McCosker

    4 Ingredients 2014; US$ 29.99

    Filled with new and loved recipes, 4 Ingredients Celebrations is your new 'go-to? entertaining cookbook. With a personal taste for entertaining combined with Kim's passion for making flavoursome food to be savoured, Celebrations promises to delight with everything a cook and host need to save time and money and create an event they will enjoy... more...

  • Entertaining at Homeby Rachel Allen

    HarperCollins Publishers 2010; Not Available

    Bestselling TV cook Rachel Allen brings her down-to-earth style and easy-to-follow recipes to entertaining in this, her ?Entertaining At Home? cookbook. more...

  • Food and Beverage Service, 9th Editionby John Cousins

    Hodder Education 2014; Not Available

    Understand both the key concepts and modern developments within the global food and beverage service industry with this new edition of the internationally respected text. more...