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Entertaining

Most popular at the top

  • Soup Nightby Maggie Stuckey

    Storey Publishing, LLC 2013; US$ 19.95

    Soup nights are popping up all around the United States as a stress-free way to bring neighbors together. The host provides two or three pots of soup, and the guests bring their own dishes and silverware, and perhaps a salad or some bread. Neighbors get to know each other by name, people of all ages connect and socialize, and the neighborhood becomes... more...

  • Happy Herbivore Holidays & Gatheringsby Lindsay S. Nixon

    BenBella Books, Inc. 2014; US$ 19.95

    Bestselling vegan author Lindsay S. Nixon brings “healthy? and “holidays? together in her new book, Happy Herbivore Holidays & Gatherings , filled with easy recipes that celebrate and define our favorite occasions throughout the year. Whether you?re planning an elaborate Thanksgiving, a no-fuss dazzling New Year?s Eve party, an omnivore-approved... more...

  • Sunday Suppersby Karen Mordechai

    Crown Publishing Group 2014; US$ 32.50

    Rediscover the art of cooking and eating communally with a beautiful, simple collection of meals for friends and family.   With her dinner series Sunday Suppers, Karen Mordechai celebrates the magic of gathering, bringing together friends and strangers to connect over the acts of cooking and sharing meals. For those who yearn to connect around the... more...

  • Her Ladyship's Guide to Modern Mannersby Lucy Gray; Robert Allen

    Pavilion Books Company Limited 2014; US$ 5.82

    An essential guide to modern manners, this enlightening and useful book strikes a balance between the stuffy, rigid rules of the 1950s and today's anything-goes school of thought. It is packed with good-humoured advice for the way we live today, but also discusses which formal points of etiquette are still relevant in the 21st century. more...

  • Two Chefs, One Catchby Bernard Guillas; Ronald Oliver; Marshall Williams

    Lyons Press 2014; US$ 34.99

    Following the success of their self-published, IACP award-winning Flying Pans: Two Chefs, One World, Chefs Ron Oliver and Bernard Guillas of the prestigious and popular  Marine Room in La Jolla, California, are back at it again with this stunning seafood cookbook. The more than 120 delectable fish, shellfish, and crustacean recipes are organized... more...

  • Pomegranates & Pine Nutsby Bethany Kehdy

    Watkins Media 2013; US$ 12.99

    New Cookbook from Former ?Miss Lebanon? Explores Modern Middle Eastern Cooking   The Middle East cradles an ancient cuisine?one of the oldest in the world. Despite its pedigree, conflict in the region has largely kept it under wraps to a wider audience. Hummus, tabbouleh, and stuffed vine leaves now receive global recognition, but there still exists... more...

  • Cook up a Feastby Lucy Young; Mary Berry

    Dorling Kindersley Ltd 2014; Not Available

    The must-have entertaining cookbook, in e-book format Cook up a Feast provides you with 150 foolproof recipes perfect for every special occasion. With easy to follow step-by-step instructions from delicious party bites to gorgeous desserts. Mary Berry's straight forward advice will guarantee stress-free entertaining every time, from... more...

  • Vegan Dinner Partyby Sandra Vungi

    Skyhorse Publishing 2014; US$ 19.95

    Vegan Dinner Party contains only the best selection of amazingly tasty recipes that will make your family and friends fall in love with all these new yet comforting tastes. Guests at your vegan dinner party will talk about these recipes for years to come! Vegan Dinner Party has you covered from soups, salads, and spreads to main dishes and cakes.... more...

  • Seriously Delishby Jessica Merchant

    Houghton Mifflin Harcourt 2014; US$ 29.99

    The eagerly-awaited first cookbook from the wildly popular blog HowSweetEats.com, which has site traffic equal to or better than top sites like Smitten Kitchen and Bakerella more...

  • Family Tableby Michael Romano; Karen Stabiner; Danny Meyer

    Houghton Mifflin Harcourt 2013; US$ 34.99

    The best staff meals from Danny Meyer?s acclaimed restaurants?Union Square Cafe, Gramercy Tavern, Maiolino, Eleven Madison Park, The Modern, Blue Smoke, Untitled at The Whitney, and more?simple enough for any home cook's weeknight dinners, delicious enough for the most discriminating palates. more...