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Health & Healing

Most popular at the top

  • Dr. Gott's No Flour, No Sugar(TM) Dietby Peter H. Gott

    Grand Central Publishing 2008; US$ 20.00

    No calorie counting. No gram counting. Cheating is allowed! It's uncomplicated. Inexpensive. A cinch to maintain. And most of all, a sensible guide to healthy eating that will help you lose weight fast and keep it off for the rest of your life. During his forty years of medical practice and in his nationally syndicated medical column, Dr. Peter... more...

  • The Green Supermarket Shopping Guideby John F Wasik

    Grand Central Publishing 2009; US$ 14.00

    A guide for the earth-conscious consumer shows shoppers which products come in packages made from recycled materials, which companies help the environment and which hurt it, how to decode confusing environmental claims on labels, and more. more...

  • The Lactose-Free Cookbookby Sheri Updike

    Grand Central Publishing 2009; US$ 20.00

    The first major lactose-free cookbook for millions of people worldwide who are lactose intolerant. more...

  • Steam Cuisineby Marina Filippelli

    Ebury Publishing 2013; US$ 28.19

    Steaming is one of the healthiest, simplest and most versatile cooking methods around: not only does it retain the nutritional qualities of ingredients more than any other technique, it doesn't require any fat. So if you're trying to improve your diet or simply want your food to be as tasty as it can be, it's the perfect option. But steamed food... more...

  • Better Homes and Gardens The Ultimate Quick & Healthy Bookby Better Homes and Gardens

    Houghton Mifflin Harcourt 2014; US$ 19.24

    Capitalizing on two important trends, Better Homes and Gardens Ultimate Quick and Healthy Cookbook is a treasure trove for busy families looking to get food on the table while making wholesome food choices. more...

  • Silvana's Gluten-Free and Dairy-Free Kitchenby Silvana Nardone

    Houghton Mifflin Harcourt 2014; US$ 23.90

    The founding editor of Every Day with Rachael Ray reinvents America’s favorite dishes for a gluten- and dairy-free world—no compromises to flavor or texture accepted. more...

  • 100 Best Quick Gluten-Free Recipesby Carol Fenster

    Houghton Mifflin Harcourt 2014; US$ 16.32

    Offering 100 fast, fuss-free recipes and 30 enticing photos, Carol Fenster, one of the foremost authorities on gluten-free cooking, presents a must-have collection of mouth-watering, family-friendly gluten-free meals that can be prepared in 30 minutes or less. more...

  • Eat Yourself Beautifulby Lee Holmes

    Allen & Unwin 2014; US$ 20.99

    Over 100 nutritionally rich, delicious anti-inflammatory recipes for ageless beauty more...

  • Dropping Acidby Jamie Koufman; Jordan Stern

    Katalitix 2012; US$ 29.95

    Dropping Acid: The Reflux Diet Cookbook & Cure is the first book to explain how acid reflux, particularly silent reflux, is related to dietary and lifestyle factors. It also explains how and why the reflux epidemic is related to the use of acid as a food preservative. Dr. Koufman defines the symptoms this shockingly common disease and explains why... more...

  • Cooking Well: Anti-Agingby Sonali Dr Ruder; Jo Brielyn

    Hatherleigh Press 2018; US$ 9.99

    Improve Health and Reduce Signs of Aging with Over 100 Delicious and Nutritious Recipes More and more research has shown that we actually do have some control over how we age. Many of our lifestyle habits, like diet, sleep, exercise, and stress management, affect our body’s ability to repair the cellular damage that occurs with age. Many foods have... more...