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Health & Healing

Most popular at the top

  • Paleo Takes 5 - Or Fewerby Cindy Sexton; Robb Wolf; Mat Lalonde

    Page Street Publishing 2014; US$ 16.49

    Save Time and Money with Healthy Paleo Dishes Using Fewer Ingredients Sticking to the Paleo diet can be hard, especially when the recipes call for a lot of ingredients. Luckily, Cindy Sexton, creator of PALEOdISH.com, has numerous creative and delicious recipes that use very few so shopping and cooking are a snap. You won't believe the incredible... more...

  • The Healthy Probiotic Dietby R. J. Ruppenthal

    Skyhorse Publishing 2014; US$ 16.99

    From sauerkraut to kombucha, homemade fermented foods and drinks are the latest health trend. Probiotic drinks and fermented foods pack a powerful dose of live cultures that many people credit for improved digestion, immunity, and skin health. With more than fifty recipes, The Healthy Probiotic Power Diet will show you how to make delicious meals... more...

  • Eat Smart Eat Rawby Kate Magic

    Grub Street Publishing 2013; US$ 14.99

    It is 10 years since Grub Street published the first edition of this book and since then it has never been out of print. Now the author has revised and updated her original and most successful raw food book and it appears for the first time in full color.In the years since the book first appeared raw foods have never been more popular as people discover... more...

  • Local is Lovelyby Sophie Hansen

    Hachette Australia 2014; US$ 30.99

    A gorgeously illustrated book about the love of fresh, seasonal food, nice farmers and their produce. more...

  • The Family Cooksby Laurie Daivd; Katie Couric; Kristin Uhrenholdt

    Rodale 2014; US$ 22.50 US$ 20.25

    A call to action for parents, kids, and anyone who eats to start cooking their own meals again. For families, eating right has become a monumental challenge. Cultural messages convince us that we no longer have time to cook, and food marketers spend billions persuading us that packaged, processed food is convenient, satisfying—and the key to happiness.... more...

  • My Petite Kitchen Cookbookby Eleanor Ozich

    Allen & Unwin 2014; US$ 28.00

    Simple wholefood recipes to feed, nourish and heal your family. more...

  • The Delight Gluten-Free Cookbookby Vanessa Weisbrod

    Harlequin 2014; US$ 17.99

    Delight in Eating Again Giving up gluten doesn't mean you have to give up the foods you love, and gluten-free eating is about to get easierand more deliciousthan you ever thought possible! From the editor of Delight Gluten-Free magazine comes a compendium of delectable recipes for any and every occasion. Rediscover the favorites you've been missing... more...

  • 4 Ingredients Menu Planningby Kim McCosker

    4 Ingredients 2014; US$ 16.99

    A Simon & Schuster eBook. Simon & Schuster has a great book for every reader. more...

  • The Performance Paleo Cookbookby Stephanie Gaudreau

    Page Street Publishing 2015; US$ 16.49

    DELICIOUS, NUTRIENT-PACKED MEALS TO FUEL A BETTER PERFORMANCE You train hard to perform well; your food should fuel the process and taste good, too. The Performance Paleo Cookbook gives you all the information and recipes you need to prepare delicious food that will help you get stronger today. When you train, your body needs the right combination... more...

  • Supergrainsby Jenni Muir

    Octopus 2014; US$ 24.99

    She's produced a wonderful set of recipes, bringing imagination and sparkle to the basic ingredients . . . a wonderful book - The Guardian The recipes are unbelievably romantic - The Telegraph Excellent - Time Out Eating more of the right kinds of grains is an easy way to better health. Whole grains are packed with nutrients including... more...