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Health & Healing

  • Forks Over Knivesby

    Penguin Books Ltd 2012; US$ 14.38

    What if one simple change could save you from heart disease, diabetes, and cancer? For decades, that question has fascinated a small circle of impassioned doctors and researchers and now, their life-changing research is making headlines in the internationally best-sellingForks Over Knives. Their answer? Eat a whole-foods, plant-based diet it could... more...

  • American Dietetic Association by ADA (American Dietetic Association); Tricia Thompson; Marlisa Brown

    Wiley 2010; US$ 15.95

    From the ADA-the complete guide to a healthy gluten-free diet Have you or a family member been diagnosed with celiac disease or non-celiac gluten sensitivity? Are you worried that "gluten-free" means boring, bland, and lacking in nutrition? Worry no more. This book will show you how to bring the benefits of delicious, gluten-free whole grains back... more...

  • Cooking Outside the Box: The Abel and Cole Seasonal, Organic Cookbookby Keith Abel

    HarperCollins Publishers 2010; Not Available

    A cookbook to love, a cookbook to read. Delicious, beautiful, organic, seasonal recipes from Britain?s organic food hero! more...

  • Cooking Outside the Box: The Abel and Cole Seasonal, Organic Cookbookby Keith Abel

    HarperCollins Publishers 2010; Not Available

    A cookbook to love, a cookbook to read. Delicious, beautiful, organic, seasonal recipes from Britain?s organic food hero! more...

  • Enjoy: New veg with dashby Nadine Abensur

    HarperCollins Publishers 2014; Not Available

    Contemporary vegetarian food ? without a lentil in sight. Enjoy will appeal to vegetarians, certainly, but also to the large numbers of people who like eating fresh, full-flavoured, original food ? which just happens not to have meat or fish in it. more...

  • Enjoy: New veg with dashby Nadine Abensur

    HarperCollins Publishers 2014; Not Available

    Contemporary vegetarian food ? without a lentil in sight. Enjoy will appeal to vegetarians, certainly, but also to the large numbers of people who like eating fresh, full-flavoured, original food ? which just happens not to have meat or fish in it. more...

  • The Cranks Bibleby Nadine Abensur

    Orion 2016; Not Available

    The definitive collection of Cranks vegetarian recipes, introduced by Richard Corrigan Since opening their first restaurant in 1961, Cranks have been pioneers of vegetarian cuisine and champions of organic produce. Here, celebrated writer and chef Nadine Abensur presents over 200 classic meat-free recipes from the Cranks kitchen. From... more...

  • The Cranks Bibleby Nadine Abensur

    Orion 2016; US$ 16.57

    The definitive collection of Cranks vegetarian recipes, introduced by Richard Corrigan Since opening their first restaurant in 1961, Cranks have been pioneers of vegetarian cuisine and champions of organic produce. Here, celebrated writer and chef Nadine Abensur presents over 200 classic meat-free recipes from the Cranks kitchen. From... more...

  • Don't Cook the Planetby Emily Abrams; Robert Kennedy Jr.

    Triumph Books 2014; US$ 13.99

    Choosing meals prepared with fresh, natural ingredients isn?t just healthy, it?s good for the earth. In Don?t Cook the Planet , author Emily Abrams and an all-star collection of chefs and ecoactivists share more than 70 delicious recipes as well as tips on how to minimize your carbon footprint. Each contributor?including Stephanie Izard, Top Chef... more...

  • The Mediterranean Family Tableby M.D. Angelo Acquista; Laurie Ann Vandermolen

    HarperCollins 2015; Not Available

    From the author of the popular The Mediterranean Prescription , 125 family-friendly recipes made with the most delicious and healthiest food on Earth. To help his patients improve their health, Dr. Angelo Acquista began ?prescribing? them recipes for nutritious and flavorful home-cooked meals prepared with ingredients key to the Mediterranean diet.... more...