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Italian

Most popular at the top

  • Nadia G's Bitchin' Kitchen: Cookin' for Troubleby Nadia G; Guy Fieri

    Random House Publishing Group 2011; US$ 24.00

    HAUTE OUT OF THE OVEN— BITCHIN’ KITCHEN ’S NADIA G IS COOKIN’ FOR TROUBLE!   Culinary It-girl Nadia G is just as skilled strutting in stilettos as she is wielding a meat cleaver. Now this Julia Child of the Net generation and host of the wildly popular Bitchin’ Kitchen TV show on the Cooking Channel brings her savvy chef know-how and rock star... more...

  • Carmine's Family-Style Cookbookby Michael Ronis; Mary Goodbody

    St. Martin's Press 2008; US$ 22.75

    Anyone who has visited Carmine's flagship Times Square restaurant knows that Carmine's food is the best of classic Italian cuisine—each dish prepared simply to bring out the most vibrant flavor and make anyone who tastes it smile and reach for seconds. Carmine's Family-Style Cookbook reveals the simple secret of Carmine's longtime success—hearty,... more...

  • Essentials of Classic Italian Cookingby Marcella Hazan

    Knopf Doubleday Publishing Group 2011; US$ 35.00

    The most important, consulted, and enjoyed Italian cookbook of all time, from the woman who introduced Americans to a whole new world of Italian food.  Essentials of Italian Cooking is a culinary bible for anyone looking to master the art of Italian cooking, bringing together Marcella Hazan’s most beloved books, The Classic Italian Cook Book... more...

  • The Tucci Cookbookby Stanley Tucci; Francesco Tonelli

    Gallery Books 2012; US$ 35.00

    The Tucci Family brings wine pairings, updated recipes, gorgeous photography, and family memories to a new generation of Italian food lovers. There is some truth to the old adage “Most of the world eats to live, but Italians live to eat.” What is it about a good Italian supper that feels like home, no matter where you’re from? Heaping plates of... more...

  • The New Lasagna Cookbookby Maria Bruscino Sanchez

    St. Martin's Press 2008; US$ 6.79

    Maria Bruscino Sanchez has a secret: she's just wild about lasagna. She just can't get enough of that hearty deep-dish Italian favorite, stuffed with juicy fillings, sauced to perfection and bubbling over with cheesy goodness. But she also knows she's not alone. In The New Lasagna Cookbook , Maria gives every lasagna lover their heart's desire. She... more...

  • Cook Like a Rock Starby Anne Burrell; Mario Batali; Suzanne Lenzer

    Potter/TenSpeed/Harmony 2011; US$ 27.99

    If chefs are the new rock stars, Anne wants you to rock in your own kitchen!   For Anne Burrell, a classically trained chef and host of Food Network’s Secrets of a Restaurant Chef (where she shares impressive recipes and smart techniques that anyone can master), and Worst Cooks in America (the show that transforms hopeless home cooks), being... more...

  • Exciting Food for Southern Typesby Pellegrino Artusi

    Penguin Books Ltd 2011; US$ 9.86

    Pellegrino Artusi is the original icon of Italian cookery, whose legendary 1891 book Science in the Kitchen and the Art of Eating Well defined its national cuisine and is still a bestseller today. He was also a passionate gastronome, renowned host and brilliant raconteur, who filled his books with tasty recipes and rumbustious anecdotes. From an... more...

  • Italian Kitchenby Anna Del Conte

    Random House 2012; US$ 31.01

    *As featured in a BBC documentary* Anna Del Conte is the doyenne of Italian cookery, beloved by food writers including Nigella Lawson and Delia Smith. Italian Kitchen is a classic Italian cookbook and essential for every home cook. It brings together over 100 mouth-watering recipes for gleaming antipasti, earthy risottos, gutsy pasta sauces... more...

  • Risotto With Nettlesby Anna Del Conte

    Random House 2011; US$ 15.50

    *As featured in a BBC documentary* Born in Milan, Anna del Conte grew up in Italy in a gentler time. When war came to Italy everything changed: her family had to abandon their apartment and the city for the countryside, where the peasants still ate well, but life was dangerous... As a teenager, Anna became used to throwing herself into a ditch... more...

  • Sweet Maria's Italian Cookie Trayby Maria Bruscino Sanchez

    St. Martin's Press 1997; US$ 2.54

    Sweet Maria's Italian Cookie Tray presents sixty-five recipes for the delicious, festive cookies that brighten every Italian home, at the holidays and all year-round. Maria Bruscino Sanchez opened Sweet Maria's bakery when she was just twenty-six years old, specializing in authentic Italian cookies and cakes made from handed-down family recipes.... more...