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Italian

Most popular at the top

  • Country Cooking of Italyby Colman Andrews; Christopher Hirsheimer; Mario Batali

    Chronicle Books LLC 2012; US$ 39.99

    Following the success of their 2010 James Beard Foundation Best Cookbook of the Year, The Country Cooking of Ireland , Colman Andrews and Christopher Hirsheimer achieve the formidable feat of illuminating the world's most beloved cuisine in an entirely new light. Drawing on more than 40 years of experience traveling and eating in Italy, Andrews explores... more...

  • Fabio's American Home Kitchenby Fabio Viviani

    Hyperion 2014; US$ 16.99

    From the home kitchen of chef, restaurateur and media personality Fabio Viviani, more than 125 recipes for his favorite American dishes, infused with his own special Italian flair. Chef Fabio Viviani may have been born and raised in Florence, Italy, where he perfected the classic Italian cooking that has made him famous, but he has embraced the food... more...

  • The Pizza Bibleby Tony Gemignani

    Ten Speed Press 2014; US$ 29.99

    A comprehensive guide to making pizza, covering nine different regional styles--including standards like Neapolitan, Roman, and Chicago, as well as renowned pizza sub-specialties like St. Louis and Californian--from chef, 11-time world Pizza Champion Tony Gemignani.        Pizza is one of the world's most well-known and beloved foods, and everyone... more...

  • Di Palo's Guide to the Essential Foods of Italyby Lou Di Palo; Rachel Wharton; Martin Scorsese; Jason Epstein

    Random House Publishing Group 2014; US$ 28.00

    The ultimate guide to the finest foods of Italy from the oldest, most celebrated Italian market in New York City   In the heart of New York City?s Little Italy sits Di Palo?s, a family-owned food shop that has been the treasure of the neighborhood for more than a century. The four generations of Di Palos who have run this Italian specialty market... more...

  • Classic Italian Recipesby Anna Del Conte

    Octopus Books 2012; US$ 8.99

    The Hamlyn Classic Recipes series is a celebratory collection of some of the most admired chefs the world has to offer - noteworthy not only for their pioneering approach to food, but also for their dependable, uncomplicated and trustworthy recipes. This definitive cookbook contains over 75 signature recipes accompanied by beautiful photography. In... more...

  • 200 Italian Favouritesby Marina Filippelli

    Octopus Books 2009; US$ 3.99

    Italians are famous for their fabulous food and their passion for cooking - ingredients must be fresh and seasonal, cooking techniques must merely enhance the delicious natural flavour of food. Italian cuisine has also become hugely popular in the UK, with an Italian restaurant appearing on nearly every high street. From antipasti to indulgent desserts,... more...

  • Giuliano Hazan's Thirty Minute Pastaby Giuliano Hazan; Joseph De Leo

    ABRAMS 2012; US$ 24.99

    Home cooks are once again looking to prepare well-balanced meals that include everyone?s favorite food?pasta. Few of us, though, have the leisure to create a classic Bolognese meat sauce from scratch. For those who are as pressed for time as they are starved for a toothsome bowl of beautifully sauced pasta, Giuliano Hazan has created 100 scrumptious... more...

  • Hazan Family Favoritesby Giuliano Hazan

    ABRAMS 2012; US$ 24.99

    As a child in America, Giuliano Hazan?s mother, Marcella, packed him meatballs with potatoes and peas, veal stew with mushrooms, and other homemade dishes for lunch?dishes that in no way resembled the peanut butter sandwiches his classmates enjoyed. And so began his appreciation of great food. Hazan Family Favorites celebrates delicious recipes... more...

  • The Italian Slow Cookerby Michele Scicolone

    Houghton Mifflin Harcourt 2010; US$ 22.00

    America's favorite cooking method, the slow cooker, applied to America's most popular cuisine, by an award-winning authority on Italy. more...

  • Carrabba's Italian Grill: Recipes from Around Our Family Tableby Rick Rodgers; Italian Grill Carrabbas

    Houghton Mifflin Harcourt 2011; US$ 19.99

    Make dinner the Carrabba's way tonight, with these delicious family recipes For 25 years, Carrabba's Italian Grill has offered its amici (Italian for "friends") an extraordinary dining experience. Serving hand-prepared, contemporary renditions of traditional family recipes, Carrabba's makes everyone who walks through the door feel right at home.... more...