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Italian

  • Southern Italian Family Cookingby Carmela Sophia Sereno

    Little, Brown Book Group 2014; Not Available

    Healthy food on a sensible budget is important to many of us today but in Southern Italy, la cucina povera has been a philosophy for generations. These are delicious, filling recipes that will become family favourites in your own home, such as: ? Antipasti - traditional starters, cured meats with bread and vegetables in oil. ? Slow cooked... more...

  • Carmine's Celebratesby Glenn Rolnick; Chris Peterson

    St. Martin's Press 2014; US$ 30.99

    Carmine?s is founded on the twin concepts of deliciousness and Italian abbondanza.  In their wildly popular Times Square flagship location and their other restaurants in New York City, Atlantic City, Las Vegas, Washington, DC, and Paradise Island, Bahamas, the tables are filled with giant platters of pasta, steaks, chicken, vegetables and more. ... more...

  • The Best Pasta Saucesby Micol Negrin

    Random House Publishing Group 2014; US$ 28.00

    Food writer, cooking teacher, and Milan native Micol Negrin has written the first cookbook to explore the best, most authentic Italian pasta sauce recipes from a regional perspective.   The culinary odyssey begins in northern Italy, where rich sauces are prepared with fresh cream or local cheese: Creamy Fontina Sauce with Crushed Walnuts and White... more...

  • It Ain't Sauce, It's Gravyby Steve Martorano

    Knopf Doubleday Publishing Group 2014; US$ 27.95

    Has cooking ever saved a life? It definitely rescued Steve Martorano from the streets of South Philadelphia, and an almost certain end in jail ? or worse. Raised on Gram?s meatballs and Mom?s macaroni, Martorano learned at an early age that full-flavored food made with loving hands was the only food worth eating. And, by the way, that?s macaroni and... more...

  • The Pizza Bibleby Tony Gemignani

    Ten Speed Press 2014; US$ 29.99

    A comprehensive guide to making pizza, covering nine different regional styles--including standards like Neapolitan, Roman, and Chicago, as well as renowned pizza sub-specialties like St. Louis and Californian--from chef, 11-time world Pizza Champion Tony Gemignani.   Everyone loves pizza! From fluffy Sicilian pan pizza to classic Neapolitan margherita with... more...

  • Fabio's American Home Kitchenby Fabio Viviani

    Hyperion 2014; US$ 8.99

    From the home kitchen of chef, restaurateur and media personality Fabio Viviani, more than 125 recipes for his favorite American dishes, infused with his own special Italian flair. Chef Fabio Viviani may have been born and raised in Florence, Italy, where he perfected the classic Italian cooking that has made him famous, but he has embraced the food... more...

  • Gennaro's Italian Home Cookingby Gennaro Contaldo

    Headline 2014; Not Available

    When an Italian cooks dinner, it's always a meal to savour and enjoy with as many people as can be found to share it with. In?GENNARO'S HOME COOKING, Gennaro shares his favourite family recipes - the ones that will feed a crowd of hungry guests, from his 90-year-old father to his three-year-old twin girls. Older generations give advice, all hands... more...

  • Gennaro's Easy Italianby Gennaro Contaldo

    Headline 2014; Not Available

    GENNARO'S EASY ITALIAN includes over 100 straightforward recipes that can be cooked by anyone in less than 45 minutes. Including everyday staples, creative uses of leftovers and fantastic tasty dishes and treats for children, the recipes are also perfect for easy entertaining. The book includes classics such as Tomato Sauce and Minestrone, to... more...

  • Gennaro's Italian Yearby Gennaro Contaldo

    Headline 2014; Not Available

    A favourite of many national TV shows from Richard and Judy , Saturday Kitchen , BBC Breakfast and Jimmy's Farm , to all of Jamie Oliver's series, Gennaro Contaldo is an irrepressible and enthusiastic font of Italian culinary knowledge and he is back with his second book. A celebration of Italian lifestyle and culture as much as Italian... more...

  • Gennaro's Italian Home Cookingby Gennaro Contaldo

    Headline 2014; US$ 29.71

    When an Italian cooks dinner, it's always a meal to savour and enjoy with as many people as can be found to share it with. In?GENNARO'S HOME COOKING, Gennaro shares his favourite family recipes - the ones that will feed a crowd of hungry guests, from his 90-year-old father to his three-year-old twin girls. Older generations give advice, all hands... more...