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- Ten Speed Press 2014; US$ 35.00
The debut cookbook from Cathal Armstrong featuring 130 recipes showcasing modern Irish fare, along with stories about Armstrong's journey from Dublin to Washington, DC, and becoming an internationally recognized four-star chef, the owner of seven successful food and drink establishments, and a leader in the sustainable-food movement. With its... more...
- Penguin Group US 2014; US$ 12.99
Food this good should be illegal. "Mob Wives," VH1's wildly successful hit show, follows the lives of six women affiliated with the mob. Now, show creator and Executive Producer Jennifer Graziano, star Renee Graziano, and their restaurateur sister, Lana Graziano, reveal their best-kept secrets yet. The Grazianos invite you into... more...
- Beacon Press 2014; US$ 25.95
A lively story of raising a child to enjoy real food in a processed world, and the importance of maintaining healthy food cultures In Italy, children traditionally sat at the table with the adults eating everything from anchovies to artichokes. Their appreciation of seasonal, regional foods influenced their food choices and this passing down... more...
- St. Martin's Press 2013; US$ 8.99
Italian Baking Secrets is Father Orsini's sixth cookbook, and once again the reader gets not only wonderful recipes from the great tasting cuisine of Italy, but the "retired" priest's entertaining comments. Father Orsini knows how to make good food great, and his directions come with the bonus of his wide knowledge. The book begins with what... more...
- Melville House 2013; US$ 22.95
?New Yorkers are particular about pizza, and no one has a more well-formed opinion than Scott Wiener.? ? Newsday One of the world?s foremost pizza experts presents more than 100 weird and wild pizza box designs Since the origins of to-go pizza, pizzerias and pizza chains have taken great pride in covering take-out boxes with captivating designs.... more...
- Random House Publishing Group 2013; US$ 50.00
NAMED ONE OF THE BEST BOOKS OF THE YEAR BY PUBLISHERS WEEKLY Having won or been nominated for just about every known prestigious culinary award, Michael White is hailed by food critics as the next great hero of Italian gastronomy. His reach extends around the globe with a clutch of acclaimed fine dining restaurants, including Marea, Ai Fiori,... more...
- Crown Publishing Group 2013; US$ 32.50
Food Network's most beautiful star shares her secrets for staying fit and feeling great in this gorgeous, practical book with healthy recipes including nutritional information, and personal lifestyle and beauty tips. The number one question that Giada De Laurentiis is asked when on book tour is, "How do you stay so trim?" Admirers then ask about... more...
- Agate Publishing 2013; US$ 4.99
Pizza for Good includes 20 unique recipes for specialty pizzas, as well as wildly entertaining anecdotes, helpful kitchen tips, and inspirational insight into community activism from author Will Pollock. Featuring embedded video, convenient links, and a beautiful design, this book will reshape the way readers think about Americas favorite food. more...