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- Page Street Publishing 2015; US$ 20.99
GOURMET MEXICAN MEALS IN THE COMFORT OF YOUR OWN KITCHEN Cook up bold Mexican flavors with these incredible gourmet recipes from one of America?s hottest chefs. With The Gourmet Mexican Kitchen you?ll make authentic Mexican fare hard to find anywhere but Mexico?think Enchiladas Mineras from Guanajuato, Sopa de Calabazza from Oaxaca, Arroz a... more...
- F+W Media 2014; US$ 18.99
Love Mexican food? Did you know you can make your own delicious salsas, tacos, and enchiladas in your own kitchen - without hours of prep and hard-to-find ingredients? With The Everything Easy Mexican Cookbook , you'll learn how to re-create classic Mexican dishes right at home, with 300 recipes that can be made any weeknight. Fiery chili, cool guacamole,... more...
- Potter/TenSpeed/Harmony 2014; US$ 18.99
A cookbook for making delicious, inventive, and fast tamales using time-saving tips and tricks that simplify the prep-intensive traditional process. Tamales are a Mexican favorite, beloved year-round as well as at Christmas, when the whole family traditionally pitches in with the work of tamale preparation and assembly. Thanks to renowned tamalera... more...
- Potter/TenSpeed/Harmony 2014; US$ 22.00
A collection of recipes for fun, accessible taqueria fare--including colorful salsas, tasty snacks, irresistible cocktails, and of course tacos galore--from the wildly popular San Francisco restaurants and acclaimed Ferry Plaza Farmer's Market food stand, Tacolicious. Tacos may be the most universally loved, happy-making food on earth. After all,... more...
- Octopus Books 2014; Not Available
Delicious modern recipes from Death by Burrito, the revolutionary Mexican eatery based at the Catch bar in the heart of Shoreditch, with a new branch recently opened in central London. A far cry from the Tex-Mex style of Mexican fast food, where cheese and mince dominate, the dishes in Death by Burrito put taste first - the truly exceptional range... more...
- Skyhorse Publishing 2014; US$ 17.95
Everyone enjoys the flavorful and piquant foods and refreshing drinks of Mexico and Authentic Mexican Cooking shows you that these tasty traditional dishes from south of the border are very easy to make. With beautiful photographs and fun, colorful illustrations, this extensive cookbook shows you how to make all of the popular Mexican meals as... more...
- Potter/TenSpeed/Harmony 2014; US$ 24.00
More than twenty-five years ago, when Diana Kennedy published The Cuisines of Mexico, knowledge and appreciation of authentic Mexican cooking were in their infancy. But change was in the air. Home cooks were turning to Julia Child for an introduction to French cuisine and to Marcella Hazan for the tastes of Italy. Through Diana Kennedy they discovered... more...