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Oriental

Most popular at the top

  • The 50 Best Stir-Fry Recipesby Editors of Adams Media

    F+W Media 2011; US$ 2.99 US$ 2.69

    They?re fast. They?re flavorful. And they?re right at your fingertips. The 50 Best Stir-Fry Recipes is an appetizing selection of delicious dishes. From Beef with Broccoli to Scallops Marsala, there?s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy! They?re fast. They?re flavorful. And they?re right at your fingertips.... more...

  • Exploring China: A Culinary Adventureby Ching-He Huang; Ken Hom

    Ebury Publishing 2012; US$ 36.65

    Ken Hom and Ching-He Huang have transformed the way we cook and eat Chinese food. In this exciting new cookbook and TV series, they journey through China on a culinary and cultural odyssey to find the old, the new and the unexpected. China's emergence as one of the world's most influential cultures has ignited our interest in this enigmatic country,... more...

  • Classic Chinese Recipesby Ken Hom

    Octopus 2012; US$ 12.99

    The Hamlyn Classic Recipes series is a celebratory collection of some of the most admired chefs the world has to offer - noteworthy not only for their pioneering approach to food, but also for their dependable, uncomplicated and trustworthy recipes. Ken Hom is regarded as the world's leading authority on Chinese cookery and here shares over 75 of his... more...

  • Vietnamese Home Cookingby Charles Phan

    Potter/TenSpeed/Harmony 2012; US$ 35.00

    In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients. When Charles Phan opened his now- legendary restaurant, The Slanted Door, in 1995, he introduced American diners to a new... more...

  • Chineseby Adams Media

    F+W Media 2012; US$ 2.99 US$ 2.69

    Everything® cookbooks are a popular choice for home cooks looking for fresh, original recipes that only taste like you?ve spent all day in the kitchen. Now you can make all your favorite Chinese dishes at home! Here?s all you need to get started - whether you?re making a simple meal for one or an elaborate buffet for company - with recipes like Savory... more...

  • Stir-Fryby Adams Media

    F+W Media 2012; US$ 2.99 US$ 2.69

    Everything® cookbooks are a popular choice for home cooks looking for fresh, original recipes that only taste like you?ve spent all day in the kitchen. But now we?ve collected fifty of our favorite stir-fry recipes to help you make easy, mouthwatering dishes. Here?s all you need to get started making tasty, satisfying recipes from Indian Curried Chicken... more...

  • Vietnamese Favoritesby Wendy Hutton

    Tuttle Publishing 2012; US$ 2.99

    All of your favorite Vietnamese recipes are right here in this cookbook! Vietnamese Favorites contains everything you need to create over 40 healthy and authentic Vietnamese classics. This cookbook contains recipes for appetizers, soups, vegetables, meat, poultry, fish, seafood, rice, and desserts. Recipes include: Pineapple seafood soup Stir... more...

  • Chinese Vegetarian Cookingby Daniel Reid

    Tuttle Publishing 2013; US$ 2.99

    With its clear defined photos and easy to read recipes, Chinese Vegetarian Cooking contains everything you need to know to create over 30 delicious and authentic Chinese vegetarian dishes. This cookbook contains recipes for a variety of dishes that are both healthy and appetizing. Chinese Vegetarian Cooking features recipes for tofu, noodles,... more...

  • Homestyle Chinese Cookingby Daniel Reid

    Tuttle Publishing 2013; US$ 2.99

    Home cooking is always a favorite, no matter where you are. With over 30 clear color photos, Homestyle Chinese Cooking has everything you need to create 35 easy, light, healthy, delicious, and authentic home cooked Chinese recipes. This Chinese cookbook contains authentic, homestyle recipes for appetizers, rice, noodles, soups, seafood, meat,... more...

  • Quick & Easy Sushi and Sashimiby Susie Donald

    Tuttle Publishing 2013; US$ 2.99

    Quick & Easy Sushi and Sashimi contains everything you need to create over 40 recipes for a variety of Japanese sushi and sashimi. This sushi cookbook contains recipes for battleship gunkan sushi, California rolls, chirashi scattered sushi, egg wrapped sushi, hand formed nigiri sushi, hand rolled temaki sushi, inari tofu pouch sushi, inside out... more...