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Oriental

  • Sushi Taste and Techniqueby Kimiko Barber; Hiroki Takemura

    Dorling Kindersley Ltd 2017; Not Available

    Make your own sushi in minutes and learn how to create traditional Japanese recipes in just a few steps with Sushi: Taste and Technique . With an enticing mix of classic and contemporary recipes, head chefs Kimiko Barber and Hiroki Takemura show you how to create dozens of dishes including pressed mackerel sushi, spicy tuna and avocado sushi... more...

  • The Little Japanese Cookbookby Murdoch Books Test Kitchen

    Allen & Unwin 2017; US$ 6.36

    More than 80 recipes, including the street food, seafood specialities and festival foods of Japan. more...

  • Bangkokby Leela Punyaratabandhu

    Potter/TenSpeed/Harmony 2017; US$ 35.00

    From one of the most respected authorities on Thai cooking comes this beautiful and deeply personal ode to Bangkok, the top-ranked travel destination in the world. Every year, more than 16 million visitors flock to Thailand’s capital city, and leave transfixed by the vibrant culture and unforgettable food they encounter along the way. Thai cuisine... more...

  • Junk Food Japanby Scott Hallsworth

    Bloomsbury Publishing 2017; US$ 24.99

    Packing a heavy punch and offering a fresh new look at Japanese food, Kurobuta prides itself on reworking the 'Iazakaya', Japanese pub style of relaxed eating and drinking. Kurobuta serves 'insanely delicious delicacies' (Jay Rayner, The Observer ). Food that is both Incredibly inventive yet comfortingly familiar – signature dishes include Barbequed... more...

  • The Chinese Kitchen Gardenby Wendy Kiang-Spray

    Timber Press 2017; US$ 15.95

    The Chinese Kitchen Garden shares growing information for 38 Chinese vegetables along with 25 traditional recipes. Throughout, you’ll learn how to improve soil, make compost, sow seeds, and more.   more...

  • The Pho Cookbookby Andrea Nguyen

    Potter/TenSpeed/Harmony 2017; US$ 22.00

    With this comprehensive cookbook, Vietnam’s most beloved, aromatic comfort food--the broth and noodle soup known as pho--is now within your reach. Author Andrea Nguyen first tasted pho in Vietnam as a child, sitting at a Saigon street stall with her parents. That experience sparked a lifelong love of the iconic noodle soup, long before it became... more...

  • MeatMen Cooking Channelby MeatMen Cooking Channel

    Marshall Cavendish 2017; US$ 20.00

    Zi char (a Hokkien term, literally translated "cook fry") is widely recognised in Singapore to refer to a variety of dishes that one can order from any Chinese cooked food (zi char) stall in coffee shops across the island. Dishes range from one-dish rice or noodle meals to fish and seafood and meat and vegetable dishes to go with piping hot... more...

  • The Dumpling Galaxy Cookbookby Helen You; Max Falkowitz

    Potter/TenSpeed/Harmony 2017; US$ 19.99

    "Flushing jiaozi master Helen You’s guide to what many consider the best shuijiao (or boiled Chinese dumplings) in town." [ New York magazine]   From the restaurant where adventurous foodies get the freshest dumplings in New York City, comes the ultimate Chinese cookbook with 60 recipes for classic and unexpected dumplings and dim sum-like... more...

  • Cook Japan, Stay Slim, Live Longerby Reiko Hashimoto

    Bloomsbury Publishing 2017; US$ 18.99

    Debunking the myths surrounding the complexity and accessibility of Japanese food, Reiko Hashimoto's new book is packed full of delicious dishes for a sustainable, slimming diet and long healthy lifestyle. The benefits of the Japanese diet are explored in detail – for example slim physique, stable blood sugar, increased joint flexibility and a longer... more...

  • Yum-Yum Bento All Year Roundby Crystal Watanabe; Maki Ogawa

    Quirk Books 2016; US$ 16.95

    Yum-Yum Bento is back with 52 more easy seasonal-themed bento lunches.   From the depths of winter to the height of summer, a beautiful lunch can brighten any day. Japanese bento boxes are portable and pretty meals packed with healthy portions and plenty of cheer. And they’re outrageously cute! With Yum-Yum Bento All Year Round , you’ll fall... more...