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Seafood

Most popular at the top

  • Seafoodby DK Publishing

    DK Publishing 2011; US$ 35.00

    Seafood is the most comprehensive, fully illustrated cookbook on seafood and freshwater fish available. It features all widely available fish and shellfish, explaining how to prepare them, how to use them in recipes inspired by the world's great cooking traditions, and the best way to cook them to bring out their flavor. The book starts with 300... more...

  • Fish Cookbookby Dorling Kindersley Ltd

    Dorling Kindersley Ltd 2011; Not Available

    How to buy, prepare and cook the best sustainable fish and seafood from around the world in eBook format Fried, steamed, poached or baked, we are a nation of fish lovers and the Fish Cookbook is the ultimate guide to making the most delicious seafood dishes. With over 300 inspiring recipes, the detailed step-by-step sequences explain every... more...

  • A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Gameby Wilbur F. Jr. Eastman

    Storey Publishing, LLC 2011; US$ 16.95

    This no-nonsense guide to canning, freezing, curing, and smoking meat, fish, and game is written in down-to-earth, informative, everyday language. The third edition of this perennial bestseller is completely revised and updated to comply with the latest USDA health and safety guidelines. Includes dozens of delicious recipes for homemade Beef Jerky,... more...

  • Good Fishby Becky Selengut

    Sasquatch Books 2011; US$ 29.95

    It can be intimidating to shop for seafood. You wonder if it's healthy for you, you worry about whether it's overfished and whether it's caught in ways that harm other species or the environment. Making smart seafood choices has never been more confusing or more important for the planet and our health. Chef and seafood advocate Becky Selengut knows... more...

  • Pike Place Public Market Seafood Cookbookby Braiden Rex-Johnson

    Ten Speed Press 2012; US$ 14.99

    For close to 100 years, Seattle'?s Pike Place Public Market has been a favorite destination for food-loving locals and tourists alike. Packed with stalls offering the best quality and selection of fish found on the West Coast, restaurants serving up Pacific Northwest cuisine, and culinary shops of every persuasion, the market is a fish-lover'?s paradise.... more...

  • The Great Ceviche Book, revisedby Douglas Rodriguez

    Ten Speed Press 2012; US$ 20.00

    Start Fresh Ceviche?fresh seafood cured in citrus?boasts lively, bright flavors along with a low-fat, high-protein healthiness. In this revised edition of The Great Ceviche Book , award-winning chef Douglas Rodriguez reminds us why he is the foremost Latin chef in America. You?ll find straightforward instructions and confidence-building advice... more...

  • Fishby Tom Aikens

    Ebury Publishing 2012; US$ 36.38

    We are constantly being told about the benefits of eating fish and seafood - high in protein, low in fat and rich in nutrients. Yet we also know that species like cod and tuna are in danger of extinction while unscrupulous trawlers are over-fishing waters around the world. In this stunning new collection of fish recipes, Tom Aikens takes readers with... more...

  • MoVida: Seafoodby Frank Camorra; Richard Cornish

    Murdoch Books 2011; US$ 4.99

    In MoVida: Seafood Frank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions. MoVida: Seafood offers a taste of the essence and exuberance of Spanish cuisine. Recipes... more...

  • Hamlyn QuickCook: Fishby Emma Lewis

    Octopus 2012; US$ 10.33

    Recipes in 30, 20 or 10 minutes - perfect for modern living. It's no coincidence that Jamie's 30 Minute Meals is now the biggest selling cookbook of all time and this hugely relevant series is designed to suit our busy lives. A definitive guide to creating mouthwatering fish dishes that everyone will enjoy, without the stress of spending hours... more...

  • Hamlyn QuickCook: Fishby Emma Lewis

    Octopus 2012; Not Available

    Recipes in 30, 20 or 10 minutes - perfect for modern living. It's no coincidence that Jamie's 30 Minute Meals is now the biggest selling cookbook of all time and this hugely relevant series is designed to suit our busy lives. A definitive guide to creating mouthwatering fish dishes that everyone will enjoy, without the stress of spending hours... more...