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  • Just 5: Italianby Octopus

    Octopus 2015; US$ 9.03

    Be amazed at what delicious Italian meals you can make with no more than 5 ingredients - for example, Mozzarella & Tomato Ciabatta, Fried Calamari, Tuna & Borlotti Bean Salad, Chicken Milanese, Porcini Bruschetta with Truffle Oil, Saffron Risotto, Spinach & Gorgonzola Gnocchi, Torilla Pizza with Salami and Frozen Bellini. more...

  • Just 5: Italianby Octopus

    Octopus 2015; Not Available

    Be amazed at what delicious Italian meals you can make with no more than 5 ingredients - for example, Mozzarella & Tomato Ciabatta, Fried Calamari, Tuna & Borlotti Bean Salad, Chicken Milanese, Porcini Bruschetta with Truffle Oil, Saffron Risotto, Spinach & Gorgonzola Gnocchi, Torilla Pizza with Salami and Frozen Bellini. more...

  • Herbs & Spicesby Jill Norman

    DK Publishing 2015; US$ 30.00

    New edition, redesigned and updated This top-selling essential companion for every creative cook includes over 200 flavors from around the world, plus more than 180 recipes, rubs, sauces, and marinades. Cooking has never been more exotic, with global herbs, spices, and seasoning now widely available. But how do you identify and choose... more...

  • Totally Chile Pepper Cookbookby Helene Siegel; Karen Gillingham

    Potter/TenSpeed/Harmony 2015; US$ 6.99

    Spice up your palate with some chile peppers! Try the zesty flavors of Chile Arbol Salsa, Jalapeño Flank Steak, or Poblano Corn Quesadillas. Whether you want to add just a touch of heat to your meals or you?re a chilehead who craves a really fiery dish, this little pocket-size cookbook packs a punch. more...

  • Totally Steak Cookbookby Helene Siegel

    Potter/TenSpeed/Harmony 2015; US$ 5.95

    There are few foods as satisfying as an excellent steak. With this handy pocket-size cookbook, you?ll discover the secrets to cooking the perfect steak in mouth-watering recipes such as Seared Sirloin, Blue Cheese, and Walnut Salad; Beef Satay; Rosemary Beef Skewers; and Steak au Poivre. more...

  • Just 5: Italianby Octopus

    Octopus Books 2015; Not Available

    Be amazed at what delicious Italian meals you can make with no more than 5 ingredients - for example, Mozzarella & Tomato Ciabatta, Fried Calamari, Tuna & Borlotti Bean Salad, Chicken Milanese, Porcini Bruschetta with Truffle Oil, Saffron Risotto, Spinach & Gorgonzola Gnocchi, Torilla Pizza with Salami and Frozen Bellini. more...

  • Fried Chickenby Rebecca Lang

    Potter/TenSpeed/Harmony 2015; US$ 16.99

    An irresistible cookbook featuring more than 50 family-friendly fried chicken recipes--including classic Southern, globally influenced, and skillet- and deep-fried variations.      Fried chicken is comfort food at its finest. Served alongside a biscuit, atop waffles, or just on its own, fried chicken is one of the most universally loved foods around.... more...

  • Superlegumesby Chrissy Freer

    Allen & Unwin 2015; US$ 22.72

    With over 90 recipes and packed with information on nutrition and cooking tips, superlegumes dispels the myth that beans, pulses and legumes make for stodgy food. Here are fresh, healthy, easy vegetarian, meat- and fish-based recipes, for every meal and every season. more...

  • Courtyard Kitchenby Natalie Boog

    Allen & Unwin 2015; US$ 25.45

    80+ recipes using herbs and potted fruits - for urban foodies who crave a taste of the country in their home-cooking. more...

  • The Complete Book of Cheeseby Bob Brown

    The Floating Press 1955; US$ 6.95

    Bob Brown, after living thirty years in as many foreign lands and enjoying countless national cheeses at the source, returned to New York and summed them all up in this book. more...