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  • Easy Salad Recipesby Lauraine Jacobs

    Random House New Zealand 2014; US$ 4.59

    Recipes for ten easy, tasty salads A lover of simply presented fresh food, award-winning food editor and author Lauraine Jacobs has hand-selected ten of her favourite salad recipes from her books The Confident Cook and Everlasting Feast . Tasty, healthy and quick to prepare, they are meals in themselves.From Asparagus and salmon salad and Greek... more...

  • The Egg Cookbookby Healdsburg Press

    Callisto Media 2014; US$ 6.99

    If you are looking for a fresh, nutritious, and creative approach to the almighty egg, The Egg Cookbook is for you. With The Egg Cookbook you'll get more than 110 unique recipes that let the egg shine--from savory to sweet, and from breakfast to dinner. more...

  • Essen aus der Naturby Michael Breckwoldt

    Stiftung Warentest 2013; US$ 12.93

    Selber sammeln und natürlich genießen. Viele essbaren Pflanzen muss man nicht anbauen, um sie zu genießen - man geht einfach raus und sammelt sie. Das macht richtig Spaß, denn im Wald und am Wegrand ist eine Menge zu entdecken. Mit diesem Ratgeber wird das Sammeln ganz einfach: Aussagekräftige Fotos sowie exakte Beschreibungen der Früchte, Kräuter... more...

  • Everyday and Sundayby Riverford Farm

    HarperCollins Publishers 2011; US$ 35.79

    'What we like most is to produce foods ourselves from start to finish ? from farm to table, the Riverford way. Food should tell a story and, because we know what it is, we can tell you.' more...

  • The Everything Easy Mediterranean Cookbookby Peter Minaki

    F+W Media 2015; US$ 18.99

    Delicious and healthy meals--in no time! Mediterranean cuisine is celebrated the world over for its fresh and healthy ingredients, vibrant flavors, and complex recipes. The diet centers around fresh vegetables and fruits, whole grains, seafood and lean meats, nuts--and, of course, olive oil. But who has time to make complicated, traditional recipes... more...

  • The Everything Indian Slow Cooker Cookbookby Prerna Singh

    F+W Media 2012; US$ 16.95

    Flavorful - and easy - Indian cooking at home! Do you love Indian food, but wonder how to capture those unique flavors at home? With The Everything Indian Slow Cooker Cookbook , all you have to do is toss your ingredients into a slow cooker and then come home to a delicious, savory meal that the whole family will love! Featuring 300 mouthwatering... more...

  • The Everything Nordic Cookbookby Kari Schoening Diehl

    F+W Media 2012; US$ 17.95

    The new Nordic cuisine--simple, healthy, and fresh Do you want to cook rich and flavorful Scandinavian fare, such as Lobster Salad with Nobis Dressing or Danish Coconut Dream Cake, but don't know where to start? With this collection of recipes, you can craft unique dishes inspired by the natural world anytime. From simple breakfasts to elaborate... more...

  • The Everything Peruvian Cookbookby Morena Cuadra; Morena Escardo

    F+W Media 2013; US$ 17.95

    Add some spice to your cuisine! From delicious dips to exotic entrees and desserts, The Everything Peruvian Cookbook is the perfect introduction to the latest culinary trend that is sweeping the food world. Peruvian cuisine is popping up in cities all over, and now popular food bloggers Morena Cuadra and Morena Escardo will teach you how to make... more...

  • Everything Tastes Better with Baconby Sara Perry; Sheri Giblin

    Chronicle Books LLC 2012; US$ 14.99

    Bacon?it's the fifth food group. And no one can resist the allure of its smoky, savory flavor. Author Sara Perry has created 70 delicious recipes using bacon in a variety of intriguing ways, from classic breakfast dishes like fluffy scrambled eggs and bacon and Sweetie-Pie Pancakes to unique and oddly addictive bacon brittle. Sara also reveals the... more...