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  • Ginger For Healthby Britt Brandon

    F+W Media 2015; US$ 12.99

    Discover the power of ginger! Ginger has long been celebrated for its ability to soothe an upset stomach, but its health-boosting properties don't stop there! Ginger for Health shows you how to use the plant in your daily health and beauty routine, from creating a nutritious detox smoothie to moisturizing dry hair to smoothing fine lines and wrinkles.... more...

  • The Manhattan Cocktailby Albert W. A. Schmid; Bridget Albert

    The University Press of Kentucky 2015; US$ 14.95

    Alongside other classic cocktails such as the Old Fashioned, the Mint Julep, and the Martini, the Manhattan has been a staple of the sophisticated bar scene since the late nineteenth century. Never out of style, this iconic drink has seen a renaissance in the contemporary craft cocktail movement, its popularity boosted by TV's Mad Men . In theory,... more...

  • A. Wong ? The Cookbookby Andrew Wong

    Octopus 2015; Not Available

    From Lotus root crisps, Taiwanese popcorn chicken with basil and Baked pork buns to Crispy aromatic duck, Chilli barbecued five-spiced Dover sole and Singapore noodles, A. Wong - The Cookbook offers a host of new and exciting authentic Chinese recipes. Andrew Wong's philosophy is simple: maintain the fundamentals of the original Chinese recipes whilst... more...

  • A. Wong ? The Cookbookby Andrew Wong

    Octopus 2015; US$ 26.09

    From Lotus root crisps, Taiwanese popcorn chicken with basil and Baked pork buns to Crispy aromatic duck, Chilli barbecued five-spiced Dover sole and Singapore noodles, A. Wong - The Cookbook offers a host of new and exciting authentic Chinese recipes. Andrew Wong's philosophy is simple: maintain the fundamentals of the original Chinese recipes whilst... more...

  • Falafel For Breakfastby Michael Rantissi; Kristy Frawley

    Allen & Unwin 2015; US$ 31.81

    130 accessible recipes that opens up a world of Middle Eastern flavours and ingredients for the contemporary home cook. more...

  • Beard on Pastaby James Beard; Julia Child

    Open Road Media 2015; US$ 14.99

    Classic pasta dishes from America?s 1st and most beloved master chef Whether you?re entertaining guests or simply cooking for 1, pasta is sure to delight. The ultimate comfort food, it can be found in the cuisines of nearly every culture. James Beard, heralded by the  New York Times  as ?the dean of American cookery? enriches our understanding... more...

  • The Hairy Bikers' Meat Feastsby Hairy Bikers; Dave Myers; Si King

    Orion 2015; US$ 32.62

    There's something about the smell of meat cooking that signals a feast - it's savoury, comforting and tempting. A steak on the grill, a roast in the oven, a casserole bubbling: they make your mouth water. Si King and Dave Myers, aka the Hairy Bikers, have always been passionate about meat, and this bible is an unadulterated celebration of the... more...

  • The Hairy Bikers' Meat Feastsby Hairy Bikers; Dave Myers; Si King

    Orion 2015; Not Available

    There's something about the smell of meat cooking that signals a feast - it's savoury, comforting and tempting. A steak on the grill, a roast in the oven, a casserole bubbling: they make your mouth water. Si King and Dave Myers, aka the Hairy Bikers, have always been passionate about meat, and this bible is an unadulterated celebration of the... more...

  • The Hairy Bikers' Meat Feastsby Hairy Bikers; Dave Myers; Si King

    Orion Publishing Group 2015; Not Available

    The winner of Britain's favourite meal is.... the Sunday roast! And whether you serve yours with leg of lamb, rib of beef or roast pork belly, the boys are back to show us the perfect way to cook it. Meat Feasts is a big and bold celebration of meat, jam-packed with mouth-watering recipes for traditional favourites such as shepherds pie and chilli... more...

  • Prashad At Homeby Kaushy Patel

    Hodder & Stoughton 2015; US$ 32.62

    Since winning everyone over on Ramsay's Best Restaurant , Prashad has grown in size and reputation, and so too has the Patel family. In this, their second book, Kaushy returns the focus to the heart of Indian home cooking. Traditional recipes have been simplified using readily available ingredients. These are the quick dishes that can be prepared... more...