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  • Jamie Oliver's Comfort Foodby Jamie Oliver

    HarperCollins 2014; US$ 27.99

    Jamie's new cookbook brings together 100 ultimate comfort food recipes from around the world. It's all about the dishes that are close to your heart, that put a smile on your face and make you feel happy, loved, safe and secure. Inspired by everything from childhood memories to the changing of the seasons, and taking into account the guilty pleasures... more...

  • The Everyday Squash Cookby Rob Firing; Ivy Knight; Kerry Knight

    HarperCollins Canada 2014; US$ 19.99

    Pumpkin seeds are loaded with zinc, magnesium, vitamin E and healthy oils. One medium-sized zucchini has as much potassium as an average banana, and more than a cup of fat-free milk. Cucurbitacins, found in many types of squash, are powerful antioxidants and anti-inflammatories. There is promising research, too, supporting their anticancer properties.... more...

  • The Everyday Squash Cookby Rob Firing; Ivy Knight; Kerry Knight

    HarperCollins Canada 2014; Not Available

    Pumpkin seeds are loaded with zinc, magnesium, vitamin E and healthy oils. One medium-sized zucchini has as much potassium as an average banana, and more than a cup of fat-free milk. Cucurbitacins, found in many types of squash, are powerful antioxidants and anti-inflammatories. There is promising research, too, supporting their anticancer properties.... more...

  • Chickenby Marcus Bean

    Osprey Publishing 2014; US$ 9.99

    An opening section of the book gives guidelines for purchasing, storing, and preparing your whole chicken or chicken parts. Next up are weekday meals, followed by chapter "for the weekend" and concluding with dinners & celebrations. The more than 100 brand-new recipes include mouthwatering takes chicken salad: Chicken Waldorf salad with crispy shallots;... more...

  • The Everyday Squash Cookby Rob Firing; Ivy Knight; Kerry Knight

    HarperCollins Canada 2014; Not Available

    Pumpkin seeds are loaded with zinc, magnesium, vitamin E and healthy oils. One medium-sized zucchini has as much potassium as an average banana, and more than a cup of fat-free milk. Cucurbitacins, found in many types of squash, are powerful antioxidants and anti-inflammatories. There is promising research, too, supporting their anticancer properties.... more...

  • Cooking with Frank's RedHot Cayenne Pepper Sauceby Rachel Rappaport

    Ulysses Press 2014; US$ 21.95

    TURN UP THE HEAT WITH FRANK?S®! You know everything tastes better with Frank?s® RedHot® Cayenne Pepper Sauce. Pour it on pizza, drizzle it on nachos or douse it over your hot wings. Now discover how delicious it tastes cooked into your food with 65 sizzling recipes, including: • Cinnamon Cayenne Buns • Fiery Breakfast Sausage • Atomic Wings... more...

  • Grow What You Eat, Eat What You Growby Randy Shore

    Arsenal Pulp Press 2014; US$ 22.95

    A book of recipes and gardening tips for living and eating sustainably and responsibly all year round. more...

  • Eat Your Greensby David Kennedy

    New Society Publishers 2014; US$ 29.95

    Turn over a new leaf with these nutritional powerhouses for your kitchen garden more...

  • Veganishby Mielle Chénier-Cowan Rose

    Cleis Press 2014; US$ 16.95

    Tens of thousands of people have put down their knives in favor of a vegan or vegetarian diet for weight loss or to control blood pressure and cholesterol. Many people got exactly what they were looking for, along with a few surprises, such as loss of bone density and dental issues. Mielle Chenier-Cowan Rose has experienced much the same in her journey... more...