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Most popular at the top

  • Homestyle Thai Cookingby Chat Mingkwan

    Tuttle Publishing 2013; US$ 2.95

    A collection of delectable Thai dishes# from delicious Crispy Shrimp Cakes to flavorful Shredded Chicken Salad and Stir-fried Beef with Basil, this book will delight all Thai food lovers. more...

  • Sambals, Dips and Marinadesby Devagi Sanmugam

    Tuttle Publishing 2012; US$ 4.95

    Here are some wonderful new recipe ideas that help you to liven up a meal with a simple sambal or dip as an accompaniment, or spice up a good cut of meat with a mouth-watering marinade. Each recipe is easy to follow, with clear step-by-step instructions that give perfect results every time. more...

  • Thai Cakes and Dessertsby Chat Mingkwan

    Tuttle Publishing 2012; US$ 2.95

    In the past sweets were reserved for special occasions or for royalty in Thailand, but now you too can enjoy sweet and delicious Thai treats. Thai Cakes and Desserts features 35 authentic, mouth watering recipes to make delicious cakes, jellies, fruits, bars, puddings, custards, and more. Thai desserts have never been this easy to make! Recipes... more...

  • Homestyle Malay Cookingby Rohani Jelani

    Tuttle Publishing 2012; US$ 2.95

    Malay cooking is known for being vibrant and flavorful. Homestyle Malay Cooking contains over 60 healthy, easy, and authentic Malay recipes that you can make in your own home. Many recipes in this cookbook also have some influence from other ethnic groups in Malaysia, such as the Chinese or the Indians. Homestyle Malay Cooking has recipes for... more...

  • Malaysian Favouritesby Wendy Hutton

    Tuttle Publishing 2012; US$ 0.99

    Enjoy timeless favorites from the multi ethnic and ever diverse crossroads of Asia Malaysia. Malaysian Favourites showcases over 30 easy and authentic recipes from all over Malaysia. Malaysian Favourites contains recipes for snacks, starters, vegetables, soups, rice, noodles, seafood, meat, poultry, and desserts. Recipes include: Penang spicy... more...

  • Singapore Favouritesby Wendy Hutton

    Tuttle Publishing 2012; US$ 0.99

    With its clear photography and easy to read recipes, Singapore Favourites contains everything you need to make mouth watering recipes from the culinary crossroads of Asia. This cookbook contains over 30 easy and authentic recipes from all over Singapore. Singapore Favourites contains recipes for meat, poultry, rice, noodles, bread, seafood,... more...

  • The Boathouse Thai Cookbookby Tummanoon Puunchun

    Tuttle Publishing 2012; US$ 2.95

    Featuring over 40 recipes from Thailand?s famous restaurant, The Boathouse Restaurant, this cookbook contains everything you need to cook like Executive Chef Tummanoon Punchun. The Boathouse Restaurant has been a top destination in Phuket for almost 30 years. This low rise resort makes the most out of Phuket?s beautiful sandy beaches and crystal... more...

  • Homestyle Indonesian Cookingby William W. Wongso; Hayatinufus A. L. Tobing

    Tuttle Publishing 2012; US$ 2.95

    Enjoy home-cooked dishes from all over the Indonesian archipelago with this collection of over 40 classics from Sumatra, Java, Madura, Bali and Sulawesi. Indonesian cuisine is known for being diverse; over 300 ethnic groups call this tropical paradise “home.? Homestyle Indonesian Cooking contains everything you need to know to create some of Indonesia?s... more...

  • Nonya Favouritesby Lee Geok Boi

    Tuttle Publishing 2012; US$ 2.95

    The original Asian fusion, Nonya cuisine developed from the 15th– 17th century Chinese who settled in the Indonesian archipelago, Peninsular Malaysia, and Singapore. Nonya cooking is the result of blending Chinese ingredients with local Malay spices. Nonya Favorites contains everything you need to create 100 easy and authentic Nonya recipes for... more...

  • Thai Soups and Saladsby Alexandra Greeley; Nongkran Daks

    Tuttle Publishing 2012; US$ 2.95

    With its clear photography and easy to read recipes, Thai Soups and Salads contains everything you need to create delicious and authentic soups and salads. Thai food is known for its exuberant use of fresh, not dried herbs and spices and now you can make easy and authentic Thai food in the comfort of your own home. This cookbook features over... more...