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Thai

Most popular at the top

  • Homestyle Thai Cookingby Chat Mingkwan

    Tuttle Publishing 2013; US$ 4.95

    A collection of delectable Thai dishes# from delicious Crispy Shrimp Cakes to flavorful Shredded Chicken Salad and Stir-fried Beef with Basil, this book will delight all Thai food lovers. more...

  • Thai Cakes and Dessertsby Chat Mingkwan

    Tuttle Publishing 2012; US$ 4.95

    In the past sweets were reserved for special occasions or for royalty in Thailand, but now you too can enjoy sweet and delicious Thai treats. Thai Cakes and Desserts features 35 authentic, mouth watering recipes to make delicious cakes, jellies, fruits, bars, puddings, custards, and more. Thai desserts have never been this easy to make! Recipes... more...

  • Thai Soups and Saladsby Alexandra Greeley; Nongkran Daks

    Tuttle Publishing 2012; US$ 4.95

    With its clear photography and easy to read recipes, Thai Soups and Salads contains everything you need to create delicious and authentic soups and salads. Thai food is known for its exuberant use of fresh, not dried herbs and spices and now you can make easy and authentic Thai food in the comfort of your own home. This cookbook features over... more...

  • Floyd?s Thai Foodby Keith Floyd

    HarperCollins Publishers 2014; Not Available

    The original TV chef takes his own personal and practical look at preparing and cooking Thai food and takes you on a gastronomic tour of the country and food more...

  • The Everything Thai Cookbookby Jennifer Malott Kotylo

    F+W Media 2002; US$ 15.95

    Thai cuisine creates a harmonious blend between spicy hot and comparatively bland ingredients from age-old Eastern and relatively new Western foods. Featuring both outstanding traditional recipes and cutting-edge crowd-pleasers such as Spicy Fried Rice Sticks, Salmon Toast, Chicken Satay, and Thai Crab Cakes, The Everything Thai Cookbook guides... more...

  • 200 Thai Favouritesby Oi Cheepchaiissara

    Octopus 2009; US$ 7.33

    Over 200 authentic, delicious Thai recipes for every occasion. more...

  • Cooking Class Thaiby The Australian Women's Weekly

    Octopus 2011; Not Available

    New edition of our bestselling Thai cookery book. Ever wondered how to reproduce the delicious aromas of Thai food in your own kitchen? It's not hard and, step-by-step, we show you how. From Tom Kha Gai to Pad Thai, Cooking Class Thai shows you in illuminating detail how to make Thailand's most famous dishes simply and easily. Success is... more...

  • Floyd?s Thai Foodby Keith Floyd

    HarperCollins Publishers 2014; Not Available

    The original TV chef takes his own personal and practical look at preparing and cooking Thai food and takes you on a gastronomic tour of the country and food more...

  • Spicy Padang Cookingby William W. Wongso; Hayatinufus A. L. Tobing

    Tuttle Publishing 2012; US$ 4.95

    With its clear photography and easy to read recipes, Spicy Padang Cooking contains everything you need to create over 35 healthy, authentic, and delicious Indonesian dishes. This cookbook contains spicy recipes for meat, poultry, sambal, seafood, vegetables, dressings, and desserts. Recipes include: Pancakes with coconut sauce Chili dressing... more...

  • Gordon?s Great Escape Southeast Asia: 100 of my favourite Southeast Asian recipesby Gordon Ramsay

    HarperCollins Publishers 2011; Not Available

    On the second leg of his Great Escapes series, Gordon Ramsay sets out to discover the flavours of Asia, on a remarkable journey that leads him through Thailand, Cambodia, Malaysia and Vietnam. 100 new recipes are inspired by the tastes and experiences he encounters along the way. more...