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Thai

  • The 50 Best Thai Recipesby Adams Media

    F+W Media 2011; US$ 0.99

    They?re fast. They?re flavorful. And they?re right at your fingertips. The 50 Best Thai Recipes is an appetizing selection of delicious dishes that bring your restaurant favorites right to your kitchen. From Pad Thai to Fiery Beef Salad, there?s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy! more...

  • Adam Liaw's Asian Cookery Schoolby Adam Liaw

    Hachette Australia 2015; US$ 26.99

    Even if you've never picked up a wok before, Adam Liaw?s Asian Cookery School is your simple guide to learning Asian cuisine. more...

  • Atul's Curries of the Worldby Atul Kochhar

    Bloomsbury Publishing 2015; US$ 22.99

    This is a book for spice lovers of all cuisines. Atul explores curries of the world, looking to his native India, of course, but also to Asia and Africa, to the Americas, Europe and even the UK. Curry remains one of the world's most popular dishes and Atul's collection of mouth-watering dishes does more than enough to convince us why. Over 100 recipes... more...

  • Authentic Recipes from Thailandby Sven Krauss; Laurent Ganguillet; Vira Sanguanwong; Luca Invernizzi Tettoni

    Tuttle Publishing 2012; US$ 6.99

    Thai cuisine is unique, having drawn inspiration from such sources as China and India, Persia and Portugal. This book presents a cross section of Thai recipes from all regions of the country as prepared in private homes, street stalls and even palace kitchens. Produced and photographed entirely in Thailand, this book offers an in-depth look at the... more...

  • The Boathouse Thai Cookbookby Tummanoon Puunchun

    Tuttle Publishing 2012; US$ 2.99

    Featuring over 40 recipes from Thailand?s famous restaurant, The Boathouse Restaurant, this cookbook contains everything you need to cook like Executive Chef Tummanoon Punchun. The Boathouse Restaurant has been a top destination in Phuket for almost 30 years. This low rise resort makes the most out of Phuket?s beautiful sandy beaches and crystal... more...

  • Chicken and Riceby Shu Han Lee

    Penguin Books Ltd 2016; US$ 28.19

    Southeast Asian food is fresh, easy and full of unforgettable flavours: Chicken and Rice will show you just how simple it is to make at home. Shu Han Lee moved to London from Singapore as a student. Homesick and hungry, she started teaching herself to cook the food she'd grown up with - Singaporean and Malaysian dishes, with a strong Chinese... more...

  • Chicken in the Mango Treeby Jeffrey Alford

    D & M Publishers 2015; US$ 21.99

    In the small village of Kravan in rural Thailand, the food is like no other in the world. The diet is finely attuned to the land, taking advantage of what is local and plentiful. Made primarily of fresh, foraged vegetables infused with the dominant Khmer flavours of bird chilies, garlic, shallots and fish sauce, the cuisine is completely distinct... more...

  • Easy Chicken Recipesby Brett McGregor

    Random House New Zealand 2014; US$ 4.59

    Ten easy recipes using chicken TV host and author of the bestselling Taste of a Traveller and of A Taste of Home, Masterchef New Zealand winner Brett McGegor's recipes are healthy, easy to make and full of flavour. In this hand-picked selection, Brett shares his ten favourite chicken recipes. more...

  • Easy Thai Cookingby Robert Danhi; Corinne Trang

    Tuttle Publishing 2012; US$ 16.99

    Cook delicious and beautiful Thai dishes with this easy-to-follow Thai cookbook. Thai cuisine has taken the world by storm. Its rich combinations of sweet, sour, salty and spicy flavors makes Thai dining a complete sensory pleasure. Many people think that Thai dishes are difficult to prepare, but James Beard nominee and CIA trained chef, Robert... more...

  • Everyday Thai Cookingby Katie Chin; Katie Workman

    Tuttle Publishing 2013; US$ 24.99

    In Everyday Thai Cooking, Katie China chef hailed as the Asian Rachel Ray? by her many fansshares her recipe secrets along with tips, tools, and techniques that enable you to easily bring delectable homemade Thai dishes to your table! As the daughter of award-winning restaurateur Leeann Chin, Katie?s heritage has been deeply rooted in the cultivation... more...