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Vegetarian

Most popular at the top

  • Plenty Moreby Yotam Ottolenghi

    Ebury Publishing 2014; US$ 38.25

    Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. It's a revolution that is bold, inspiring and ever-expanding. Yotam Ottolenghi's Plenty changed the way people cook and eat. Its focus on vegetable dishes, with the emphasis on flavour, original spicing and freshness of ingredients,... more...

  • 150 Vegan Favoritesby Jay Solomon

    Crown Publishing Group 2010; US$ 14.95

    Gourmet Vegan Fare Prepared with Culinary Flair! Jay Solomon knows how to make vegan food taste good. It just takes a bit of creativity ? something Jay has in spades. Here one of the most renowned vegetarian cooks offers recipes that make food achingly good. His secret? The incredibly subtle effect of fresh herbs, spicy chilies, and fragrant spices.... more...

  • Gourmet Vegetarian Slow Cookerby Lynn Alley

    Ten Speed Press 2010; US$ 19.99

    The Gourmet Slow Cooker and The Gourmet Slow Cooker: Volume II showed home cooks everywhere that a slow cooker is perfectly capable of turning out meals that are sophisticated enough to serve to guests. It?s simply a matter of using imaginative recipes that bring together fresh, flavor-packed ingredients?and then setting the timer.   In The Gourmet... more...

  • Vegetarian Cooking for Everyoneby Deborah Madison

    Ten Speed Press 2010; US$ 40.00

    What Julia Child is to French cooking and Marcella Hazan is to Italian cooking, Deborah Madison is to contemporary vegetarian cooking.  At Greens restaurant in San Francisco, where she was the founding chef, and in her two acclaimed vegetarian cookbooks, Madison elevated vegetarian cooking to new heights of sophistication, introducing many people to... more...

  • Better Homes & Gardens 365 30-Minute Mealsby Better Homes & Gardens

    Wiley 2011; US$ 19.99

    A mouthwatering collection of quick and delicious weeknight dinners the whole family will love—year round 365 30-Minute Meals is filled with a year's worth of fast, fresh and fun dinner ideas. With quick, easy-to-prepare recipes offering innovative dinner solutions for everyday staples like meat, poultry, fish, seafood, salads, stews, sandwiches,... more...

  • The Big Book of Pressure Cooker Recipesby Pamela Rice Hahn

    F+W Media 2012; US$ 20.95

    Hundreds of wholesome meals--fast! The Big Book of Pressure Cooker Recipes will help you create delicious meals for your family without having to spend the entire day in the kitchen. Featuring everything from mouthwatering favorites and healthy fare to exotic cuisine, this cookbook offers you an array of tasty pressure cooker recipes guaranteed... more...

  • Becoming Vegetarian, Revisedby Vesanto Melina; Brenda Davis

    HarperCollins Canada 2013; US$ 19.99

    Straightforward guide to transitioning to a vegetarian lifestyle. Includes shopping lists and recipes, plus informative discussion on issues surrounding vegetarianism. more...

  • Meatless Eatsby Instructables.com; Sarah James

    Skyhorse Publishing 2013; US$ 12.95

    Originating from Instructables, a popular project-based community made up of all sorts of characters with wacky hobbies and a desire to pass on their wisdom to others, Meatless Eats  is made up of recipes from a cast of cooks who demonstrate their culinary savvy and flavor combinations. Meatless Eats  gives full step-by-step instructions for creating... more...

  • The Sexy Vegan's Happy Hour at Homeby Brian L. Patton

    New World Library 2013; US$ 15.95

    From yamburger sliders, samosa pizzas, and green bean fries to rigatoni poppers and a variety of innovative cocktails, this is seriously fun food for Friday ? or any ? night! more...

  • Double the Peas: Meatless Meals for Your Familyby Sarah Matheny

    Harlequin 2013; US$ 29.99

    Sarah Matheny, creator of the popular blog Peas and Thank You, knew there'd be skeptics when she eliminated animal products from her family's diet. But Sarah believed she could teach her entire family to love their veggies—land you can, too! Peas and Thank You, a New York Times bestseller, is a collection of recipes and personal stories from... more...