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Most popular at the top

  • 1,000 Vegan Recipesby Robin Robertson

    Houghton Mifflin Harcourt 2011; US$ 34.99

    Whether you're a new to  vegan cooking, a long-time vegan, or someone who is just trying to eat meatless meals a few times a week, this is the book for you. You will have a lifetime of recipes and inspiration. These delicious recipes for breakfast, lunch, dinner and everything in between, are cholesterol-free, low in saturated fat, and high in fiber... more...

  • 1,000 Vegetarian Recipesby Carol Gelles

    Houghton Mifflin Harcourt 2011; US$ 34.99

    The award-winning cookbook that's not just for vegetarians Carol Gelles, one of the best-known authorities on the subject, offers hundreds of appetizers, entrees, soups, salads, and more, proving that vegetarian cuisine is anything but boring. The flavor combinations are limitless, drawing on the ingredients and spices from every international cuisine.... more...

  • Ellie Krieger's Favorite Vegetarian Recipes: HMH Selectsby Ellie Krieger

    Houghton Mifflin Harcourt 2011; US$ 0.99

    Cooking show host and healthy living expert Ellie Krieger presents ten of her favorite meat-free recipes from the New York Times bestselling cookbook So Easy, like Four-Cheese Baked Penne with Romaine Hearts Mediterranean and Whole Wheat Apple Pancakes with Nutty Topping. In addition, there are three bonus recipes from Ellie's newest book, Comfort... more...

  • How to Cook Everything Vegetarianby Mark Bittman

    Houghton Mifflin Harcourt 2011; US$ 34.99

    An invaluable reference for vegetarians and omnivores alike, How to Cook Everything Vegetarian has made meatless and vegan cooking appealing and accessible to a new generation of cooks. more...

  • Rawsome Vegan Bakingby Emily von Euw

    Page Street Publishing 2014; US$ 19.99

    Make Undeniably Delicious and Eye-Catching Raw, Vegan and Gluten-Free Treats Emily Von Euw, creator of the popular blog This Rawsome Vegan Life, makes treats that are so phenomenal and so stunning they should be considered masterpieces. Oh yeah, and they're raw, vegan AND gluten-free. So whether you're a vegetarian, a raw vegan or even a meat-lover... more...

  • The Sexy Vegan's Happy Hour at Homeby Brian L. Patton

    New World Library 2013; US$ 15.95

    From yamburger sliders, samosa pizzas, and green bean fries to rigatoni poppers and a variety of innovative cocktails, this is seriously fun food for Friday ? or any ? night! more...

  • Double the Peas: Meatless Meals for Your Familyby Sarah Matheny

    Harlequin 2013; US$ 29.99

    Sarah Matheny, creator of the popular blog Peas and Thank You, knew there'd be skeptics when she eliminated animal products from her family's diet. But Sarah believed she could teach her entire family to love their veggies—land you can, too! Peas and Thank You, a New York Times bestseller, is a collection of recipes and personal stories from... more...

  • Mollie Katzen's Sunlight Cafeby Mollie Katzen

    Hachette Books 2013; Not Available

    Breakfast is back! And Mollie Katzen's Sunlight Café offers tasty, protein-rich, meatless breakfasts to boost your energy level and get you going first thing in the morning--or any time of the day. Mollie Katzen provides simple, mouth-watering, healthful recipes and menus for every day of the week, whether you are preparing a sit-down brunch for... more...

  • The Flexitarian Tableby Peter Berley; Zoe Singer

    Houghton Mifflin Harcourt 2014; US$ 19.99

    Peter Berley's inspired menus in The Flexitarian Table teach you how to accommodate different tastes and dietary choices. more...

  • 200 Veggie Feastsby Louise Pickford

    Octopus Books 2008; Not Available

    Whether you're a die-hard vegetarian or a committed carnivore, the mouthwatering veggie recipes in Hamlyn All Colour Cookbook: 200 Vegetarian Recipes can be enjoyed by the whole family to keep everyone healthy and happy. Choose from simple snacks such as Mushroom and Ginger Crispy Wontons or Sweet Potato and Coconut Soup to more filling Thai Red Curry... more...