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Vegetarian

Most popular at the top

  • Pure Veganby Joseph Shuldiner; Emily Brooke Sandor

    Chronicle Books LLC 2012; US$ 21.99

    Pure Vegan proves that embracing a vegan lifestyle can be stylish and beautiful via 70 recipes that are both plant-based and indulgent. The only vegan cookbook that celebrates eating and enjoyment rather than emphasizing the politics of a vegan lifestyle, this beautiful compilation features novel, vivacious recipes. Yes, they're non-meat-egg-dairy,... more...

  • Raw. Vegan. Not Gross.by Laura Miller

    Flatiron Books 2016; US$ 26.99

    Whether you already love vegan food or need some convincing, YouTube star Laura Miller offers more than a hundred entirely vegan and mostly raw recipes for all people who want to eat deliciously. Raw. Vegan. Not Gross. is the debut cookbook from YouTube's Tastemade star Laura Miller. A soon to be modern classic, Raw. Vegan. Not Gross. will... more...

  • Rawsome Vegan Bakingby Emily von Euw

    Page Street Publishing 2014; US$ 19.99

    Make Undeniably Delicious and Eye-Catching Raw, Vegan and Gluten-Free Treats Emily Von Euw, creator of the popular blog This Rawsome Vegan Life, makes treats that are so phenomenal and so stunning they should be considered masterpieces. Oh yeah, and they're raw, vegan AND gluten-free. So whether you're a vegetarian, a raw vegan or even a meat-lover... more...

  • Sanddorn. Die Vitamin-C Pflanze für Selbstversorger.by Markus Strauß; Frank Stange

    Steiner-Verlag 2013; Not Available

    Das E-Book bietet einen Überblick über alles Wissenswerte rund um das wertvolle Wildobst-Gehölz Sanddorn: Botanik und Ökologie, Beschreibung der Sorten, was bei Anbau, Ernte oder Wildsammlung und der Verarbeitung der Früchte zu beachten ist, bis hin zur Beschreibung der wertvollen Inhaltsstoffe und deren Anwendung in der Volksmedizin, als Nahrungsergänzung... more...

  • Sehr gut vegetarisch kochenby Christian Wrenkh

    Stiftung Warentest 2013; US$ 14.77

    Gourmet-Rezepte für anspruchsvolle Gemüsefans. Alle, die mit viel Geschmack, aber ohne Fisch und Fleisch kochen wollen, finden in diesem Buch vielseitige Anregungen und ganz neue Rezeptideen. Die Kreationen des Wiener Kochs Christian Wrenkh sind köstlich und dennoch geradlinig und einfach zuzubereiten. Im Baukastenprinzip entstehen aus wenigen Zutaten... more...

  • The Sexy Vegan's Happy Hour at Homeby Brian L. Patton

    New World Library 2013; US$ 15.95

    From yamburger sliders, samosa pizzas, and green bean fries to rigatoni poppers and a variety of innovative cocktails, this is seriously fun food for Friday ? or any ? night! more...

  • The Spiralized Kitchenby Leslie Bilderback

    St. Martin's Press 2015; US$ 19.99

    NEW from the author of Mug Cakes , recipes and techniques for using a spiralizer to make pastas, rice, and more out of vegetables! more...

  • Vegan Delightsby Toni Rodríguez

    Skyhorse Publishing 2015; US$ 19.99

    Discover a new way to nourish your body with these delightful and original vegan recipes. Eating vegan meals is a healthy and delicious choice to make, and more and more people are beginning to care for their bodies by only consuming foods free of animal products and not derived from animal labor. Not only is veganism good for your health, it is... more...

  • Vegan Dessertsby Hannah Kaminsky

    Skyhorse Publishing 2015; US$ 14.99

    Featuring more than one hundred simple but scrumptious recipes, Vegan Desserts offers alternatives to treats that are normally heavily laden with butter, eggs, and other animal products. With a new recipe for each season, Kaminsky keeps the emphasis on fresh fruits, vegetables, and herbs, offering desserts that are truly inspired and yet simple... more...

  • Vegan on the Cheapby Robin Robertson

    Houghton Mifflin Harcourt 2010; US$ 17.95

    The ultimate vegan cookbook?150 delicious and easy recipes that are kind to your budget. more...