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  • Party Veganby Robin Robertson

    Houghton Mifflin Harcourt 2011; US$ 17.95

    Acknowledgments. Introduction. It's a party! Anytime Gatherings. A Dinner party Crowd Control A Picnic Lunch Effortless Potluck Just Desserts. A Child's Birthday Party A Teen Party A Tapas Table Chinese New Year Curry for Company. Holiday Gatherings. A Super Bowl Party. Be My Valentine Dinner for Two. St. Patrick's Day Menu. Phat Tuesday Party.... more...

  • Vegan on the Cheapby Robin Robertson

    Houghton Mifflin Harcourt 2010; US$ 17.95

    Introduction. The Big Picture. Soup and Stew Savvy. Satisfying Salads. Noodle Know-How. Skillet Sense. First-Class Bakes and Casseroles. Pizza, Burgers, and Sandwiches. Slow-Cooker Favorites. Sweet Delights. Online Resources. Index. more...

  • Vegetarian Times Everything Veganby Vegetarian Times

    Houghton Mifflin Harcourt 2011; US$ 29.95

    ACKNOWLEDGMENTS. INTRODUCTION. FOREWORD. COOKING AND PREP TERMS. MENU IDEAS. CHAPTER 1: Starters CHAPTER 2: Drinks CHAPTER 3: Burgers and Sandwiches CHAPTER 4: Salads CHAPTER 5: Pasta and Noodles. CHAPTER 6: Rice and Whole Grains. CHAPTER 7: Tofu, Tempeh, and Seitan. CHAPTER 8: Vegetables. CHAPTER 9: Easy Beans and Lentils. CHAPTER 10: Soups and Stews.... more...

  • 100 Best Vegetarian Recipesby Carol Gelles

    Houghton Mifflin Harcourt 2012; US$ 14.99

    Introduction. Menu Planning. Appetizers. Salads. Soups. Entrees. Side Dishes. Basic Recipes and Techniques. Mail Order Sources. Index. more...

  • 1,000 Vegan Recipesby Robin Robertson

    Houghton Mifflin Harcourt 2011; US$ 34.99

    Acknowledgments. Introduction. Appetizers and Snacks. Salads. Sandwiches, Pizza, and More. Soups. Pastas. Main Dishes. Vegetable Side Dishes. Breads. Desserts. Breakfast and Brunch. Beverages. Sauces, Relishes, and Condiments. Sources. Index. more...

  • 1,000 Vegetarian Recipesby Carol Gelles

    Houghton Mifflin Harcourt 2011; US$ 34.99

    ONE THOUSAND RECIPES: THE ODYSSEY. What Should be the Focus of This Book? To Whom Should This book be Directed? Vegetarianism and Health. Yields and Number of Servings. Meals in Minutes. Cooking from Scratch--or Not. The Well-Stocked Pantry. Shopping for Recipe Ingredients. About Ingredients. Breakfast Choices. Brown Bagging It. Planning... more...

  • Ellie Krieger's Favorite Vegetarian Recipes: HMH Selectsby Ellie Krieger

    Houghton Mifflin Harcourt 2011; US$ 0.99

    Cooking show host and healthy living expert Ellie Krieger presents ten of her favorite meat-free recipes from the New York Times bestselling cookbook So Easy, like Four-Cheese Baked Penne with Romaine Hearts Mediterranean and Whole Wheat Apple Pancakes with Nutty Topping. In addition, there are three bonus recipes from Ellie's newest book, Comfort... more...

  • How to Cook Everything Vegetarianby Mark Bittman

    Houghton Mifflin Harcourt 2011; US$ 34.99

    "Today a good general vegetarian cookbook ought to be de rigueur in any kitchen.... Mr. Bittman works hard to concentrate on accessible, nonesoteric cooking while introducing a big though nonprogrammatic range of international possibilities". ( Online New York Times Book Review , December 12, 2007) Marking how mainstream vegetarian cooking has become,... more...

  • Rawsome Vegan Bakingby Emily von Euw

    Page Street Publishing 2014; US$ 19.99

    Make Undeniably Delicious and Eye-Catching Raw, Vegan and Gluten-Free Treats Emily Von Euw, creator of the popular blog This Rawsome Vegan Life, makes treats that are so phenomenal and so stunning they should be considered masterpieces. Oh yeah, and they're raw, vegan AND gluten-free. So whether you're a vegetarian, a raw vegan or even a meat-lover... more...

  • The Sexy Vegan's Happy Hour at Homeby Brian L. Patton

    New World Library 2013; US$ 15.95

    From yamburger sliders, samosa pizzas, and green bean fries to rigatoni poppers and a variety of innovative cocktails, this is seriously fun food for Friday ? or any ? night! more...