The Leading eBooks Store Online

for Kindle Fire, Apple, Android, Nook, Kobo, PC, Mac, BlackBerry...

New to eBooks.com?

Learn more
Browse our categories
  • Bestsellers - This Week
  • Foreign Language Study
  • Pets
  • Bestsellers - Last 6 months
  • Games
  • Philosophy
  • Archaeology
  • Gardening
  • Photography
  • Architecture
  • Graphic Books
  • Poetry
  • Art
  • Health & Fitness
  • Political Science
  • Biography & Autobiography
  • History
  • Psychology & Psychiatry
  • Body Mind & Spirit
  • House & Home
  • Reference
  • Business & Economics
  • Humor
  • Religion
  • Children's & Young Adult Fiction
  • Juvenile Nonfiction
  • Romance
  • Computers
  • Language Arts & Disciplines
  • Science
  • Crafts & Hobbies
  • Law
  • Science Fiction
  • Current Events
  • Literary Collections
  • Self-Help
  • Drama
  • Literary Criticism
  • Sex
  • Education
  • Literary Fiction
  • Social Science
  • The Environment
  • Mathematics
  • Sports & Recreation
  • Family & Relationships
  • Media
  • Study Aids
  • Fantasy
  • Medical
  • Technology
  • Fiction
  • Music
  • Transportation
  • Folklore & Mythology
  • Nature
  • Travel
  • Food and Wine
  • Performing Arts
  • True Crime
  • Foreign Language Books
Vegetarian

Most popular at the top

  • Wild Fermentationby Sandor Ellix Katz

    Microcosm Publishing 2011; US$ 9.99

    A very literal guide, "A DIY Guide to Cultural Manipulation" is a great resource for learning to use the microbes around you. Wanna learn how to make your own sourdough? Miso? Injera (Ethiopian sourdough) bread?!!! It's in this handy dandy and super resourceful guide for fermenting in the comfort of your own home. Yummy home made sour cream! Buttermilk!... more...

  • The Heart of the Plateby Mollie Katzen

    Houghton Mifflin Harcourt 2013; US$ 34.99

    A joyful 250-recipe manifesto from the author of the best-selling Moosewood Cookbook . more...

  • Indian Vegetarian Cookingby Devagi Sanmugam

    Tuttle Publishing 2012; US$ 4.95

    With its clear photography and easy to read recipes, Indian Vegetarian Cooking contains everything you need to create over 40 healthy and authentic Indian meals. This cookbook contains recipes for meat free meals from all over the diverse subcontinent. Featured within are recipes for curries, soups, snacks, rice, chutneys, masalas, and vegetables.... more...

  • Lookbook Cookbook--Saltyby Jessica Milan

    Page Street Publishing 2015; US$ 19.99

    more...

  • The Flexitarian Tableby Peter Berley; Zoe Singer

    Houghton Mifflin Harcourt 2014; US$ 19.99

    Peter Berley's inspired menus in The Flexitarian Table teach you how to accommodate different tastes and dietary choices. more...

  • Living Raw Foodby Sarma Melngailis

    HarperCollins 2009; Not Available

    Picking up where the bestselling Raw Food/Real World left off, Sarma Melngailis invites us inside her glamorous restaurant, Pure Food and Wine, with dozens more recipes for fresh and vibrant juices, shakes, soups, simple dishes, main courses, desserts, and cocktails. Whip up an antioxidant-rich Goji Tropic Shake or a sweet, cleansing Cilantro-Pineapple... more...

  • Main-Course Vegetarian Pleasuresby Jeanne Lemlin

    HarperCollins 2013; Not Available

    Sophisticated and stylish vegetarian main course pose the greatest challenge for the busy cook seeking meatless meals. With that in mind, Jeanne Lemlin, the award-winning author of Quick Vegetarian Pleasures, has created 125 recipes for savory vegetarian entrees to suit all occasions. Delicious, healthful, and easy to prepare, the recipes in Main-Course... more...

  • Raw Food/Real Worldby Matthew Kenney; Sarma Melngailis

    HarperCollins 2010; Not Available

    Top New York chef and restaurateur Matthew Kenney and his partner, Sarma Melngailis , had been thinking of opening a Moroccan restaurant. But one night they were invited to a raw food restaurant -- and it changed their lives. They instead opened Pure Food and Wine, a restaurant devoted to creative, tasty raw food, and it has been drawing rave reviews.... more...

  • Great Vegetarian Cooking Under Pressureby Lorna J. Sass

    HarperCollins 2013; Not Available

    Under pressure to prepare a quick, nutritious dinner? Under pressure to reduce your fat and cholesterol? When the pressure's on for a great vegetarian meal on the run, turn to Lorna Sass's second guide to the safe and delicious use of the pressure cooker. Following the phenomenal success of Cooking Under Pressure, this collection of recipes dispels... more...

  • Short-Cut Vegetarianby Lorna J. Sass

    HarperCollins 2013; Not Available

    Now that millions of Americans are exploring the vegan lifestyle, award-winning cookbook author Lorna Sass has updated her classic cookbook to reveal that achieving great flavor and eating healthy meals don't require spending hours in the kitchen. Sass creates culinary magic from a pantry stocked with carefully selected prepared and instant foods,... more...