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Vegetarian

Most popular at the top

  • 150 Vegan Favoritesby Jay Solomon

    Clarkson Potter/Ten Speed/Harmony 2010; US$ 11.99

    Gourmet Vegan Fare Prepared with Culinary Flair! Jay Solomon knows how to make vegan food taste good. It just takes a bit of creativity ? something Jay has in spades. Here one of the most renowned vegetarian cooks offers recipes that make food achingly good. His secret? The incredibly subtle effect of fresh herbs, spicy chilies, and fragrant spices.... more...

  • Gourmet Vegetarian Slow Cookerby Lynn Alley

    Clarkson Potter/Ten Speed/Harmony 2010; US$ 13.99

    The Gourmet Slow Cooker and The Gourmet Slow Cooker: Volume II showed home cooks everywhere that a slow cooker is perfectly capable of turning out meals that are sophisticated enough to serve to guests. It?s simply a matter of using imaginative recipes that bring together fresh, flavor-packed ingredients?and then setting the timer.   In The Gourmet... more...

  • Vegetarian Cooking for Everyoneby Deborah Madison

    Clarkson Potter/Ten Speed/Harmony 2010; US$ 21.99

    What Julia Child is to French cooking and Marcella Hazan is to Italian cooking, Deborah Madison is to contemporary vegetarian cooking.  At Greens restaurant in San Francisco, where she was the founding chef, and in her two acclaimed vegetarian cookbooks, Madison elevated vegetarian cooking to new heights of sophistication, introducing many people to... more...

  • The One-Dish Vegetarianby Maria Robbins

    St. Martin's Press 2014; US$ 7.99

    In this expert and one-of-a-kind collection, veteran cookbook author Maria Robbins lifts the lid off healthy, hearty vegetarian cooking. Anyone who longs for something new on the table will find plenty to choose from, with recipes that use techniques and flavors from Creole, Chinese, Mexican, Italian, Moroccan, and other cuisines--each one a well-rounded... more...

  • The Spiralized Kitchenby Leslie Bilderback

    St. Martin's Press 2015; US$ 9.99

    NEW from the author of Mug Cakes , recipes and techniques for using a spiralizer to make pastas, rice, and more out of vegetables! more...

  • Deliciously Ellaby Ella Woodward

    Hodder & Stoughton 2015; Not Available

    From sumptuous desserts, to food on the go, delicious dips, raw treats and rainbow bowls of awesome veggies, Ella's philosophy is all about embracing the natural foods that your body loves and creating fresh, simple dishes which are easy to make and taste amazing. Featuring more than 100 new sugar-free, gluten-free and dairy-free recipes to excite... more...

  • Deliciously Ellaby Ella Woodward

    Hodder & Stoughton 2015; US$ 14.13

    From sumptuous desserts, to food on the go, delicious dips, raw treats and rainbow bowls of awesome veggies, Ella's philosophy is all about embracing the natural foods that your body loves and creating fresh, simple dishes which are easy to make and taste amazing. Featuring more than 100 new sugar-free, gluten-free and dairy-free recipes to excite... more...

  • The Mediterranean Vegan Kitchenby Donna Klein

    Penguin Group US 2001; US$ 15.99

    After years of research, scientists declared that the Mediterranean diet was the best one for overall good health-and the exciting news was that it tasted great, too. With recipes for everything from nutritious appetizers to dairy-free desserts, this unique Mediterranean vegan cookbook is ideal for vegetarians, those with a lactose intolerance, and... more...

  • Raw Food Quick & Easyby Mary Rydman

    Hatherleigh Press 2009; US$ 9.99

    Quick Meals Shouldn't Compromise Taste or Your Health The phrase "fast food" has come to mean tasteless fried meals from a drive-thru, but the truth is that food can be made quickly and still be both nourishing and delicious. Inspired by the best-selling editions of The Complete Book of Raw Food , Raw Food Quick & Easy includes over 100 new... more...

  • Saving Dinner the Vegetarian Wayby Leanne Ely

    Random House Publishing Group 2009; US$ 13.99

    Your mother always said to eat your vegetables?and now you can cook them into delicious, savory meals! Certified nutritionist and author of the popular Saving Dinner cookbooks, Leanne Ely has made it her mission to ensure that meal planning, grocery shopping, and cooking are all easy as pie. Over the past decade, she has inspired people to revive... more...