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Vegetarian

Most popular at the top

  • The Everything Vegan Slow Cooker Cookbookby Amy Snyder; Justin Snyder

    Adams Media 2012; US$ 17.95

    300 recipes featuring fresh, natural ingredients Think slow cookers are just for stews and roasts? Not anymore! Millions of home cooks know that a slow cooker makes it easy to create delicious, satisfying, and diverse meals with a minimal amount of preparation and hands-on cooking time. Now, with The Everything Vegan Slow Cooker Cookbook , vegan... more...

  • Try-It Diet: Macrobioticsby Adams Media

    Adams Media 2011; US$ 2.99

    Think all diets have to be boring and bland? Think again. With Try-It Diet: Macrobiotics , you’ll get a taste for the nutritional plan without having to give up great tasting food like Walnut and Chestnut Pâté, Carrot Ginger Soup, and Lemon Millet Bars. Now the information you need to start eating healthy and living fully is right at your fingertips.... more...

  • Try-It Diet - Veganby Adams Media

    Adams Media 2011; US$ 0.99

    Think all diets have to be boring and bland? Think again. With Try-It Diet: Vegan , you’ll get a taste for the nutritional plan without having to give up great tasting food like Sweet Potato Apple Latkes, Cream Cheese and Butternut Squash Soup, and Eggplant Puttanesca. Now the information you need to start eating healthy and living fully is right... more...

  • Try-It Diet: Vegetarianby Adams Media

    Adams Media 2011; US$ 2.99

    Think all diets have to be boring and bland? Think again. With Try-It Diet: Vegetarian , you’ll get a taste for the nutritional plan without having to give up great tasting food like Taco Pie, Gnocchi and Purple Potatoes with Broccolini, and Baked Spinach Tart. Now the information you need to start eating healthy and living fully is right at your... more...

  • 15-Minute Veganby Katy Beskow

    Quadrille 2017; US$ 9.23

    15-Minute Vegan features 100 brand new vegan recipes that can be prepared in mere moments. Using ingredients that are available in supermarkets, the recipes are as easy as can be - from shopping to cooking to serving. more...

  • The Dirty Vegan Cookbookby Catherine Gill

    Hatherleigh Press 2017; US$ 12.99

    Dirty Vegan is the all-in-one vegan-style cookbook that makes eating vegan fun! Light-hearted and open, Dirty Vegan lets you prepare delicious vegan cuisine that anyone and everyone can enjoy, and showcases the sheer variety of amazing recipes you can create, all while remaining vegan. For too long, the vegan lifestyle has been seen as limiting--a... more...

  • The Quick and Easy Vegetarian College Cookbookby Adams Media

    Adams Media 2017; US$ 14.99

    Perfect for college students who want a healthy lifestyle but don’t have much time or money, this vegetarian cookbook is full of 300 quick, easy, and budget-friendly recipes, along with tips and a glossary of cooking terms for a beginner chef. Finding time to eat a healthy meal can be difficult for any college student, but for those following a vegetarian... more...

  • Awesome Vegan Soupsby Vanessa Croessmann

    Page Street Publishing 2017; US$ 15.39

    Create delicious, plant-based soups any night of the week with Awesome Vegan Soups . Without processed flours or sugars, these stews, broths, chilis, chilled and raw soups are effortless to throw together on the stovetop and make enjoyably filling meals for the whole family. Vanessa Croessmann shows readers how to create beautifully balanced flavors... more...

  • A Whole New Way to Eatby Vladia Cobrdova

    Allen & Unwin 2017; US$ 17.82

    Stunning recipes for fad-free eating from the original modern Australian health food providore. more...

  • The Moosewood Restaurant Tableby The Moosewood Collective

    St. Martin's Press 2017; US$ 24.50

    "It's Moosewood's world. We're just eating in it." —Christine Muhlke, The New York Times The creators of America’s beloved natural foods restaurant, Moosewood, are back with The Moosewood Restaurant Table, their new book with over 250 brand new, never-before-published recipes. With the restaurant now in its fifth decade, the Moosewood chefs continue... more...