The Leading eBooks Store Online

for Kindle Fire, Apple, Android, Nook, Kobo, PC, Mac, BlackBerry...

New to eBooks.com?

Learn more
Browse our categories
  • Bestsellers - This Week
  • Foreign Language Study
  • Pets
  • Bestsellers - Last 6 months
  • Games
  • Philosophy
  • Archaeology
  • Gardening
  • Photography
  • Architecture
  • Graphic Books
  • Poetry
  • Art
  • Health & Fitness
  • Political Science
  • Biography & Autobiography
  • History
  • Psychology & Psychiatry
  • Body Mind & Spirit
  • House & Home
  • Reference
  • Business & Economics
  • Humor
  • Religion
  • Children's & Young Adult Fiction
  • Juvenile Nonfiction
  • Romance
  • Computers
  • Language Arts & Disciplines
  • Science
  • Crafts & Hobbies
  • Law
  • Science Fiction
  • Current Events
  • Literary Collections
  • Self-Help
  • Drama
  • Literary Criticism
  • Sex
  • Education
  • Literary Fiction
  • Social Science
  • The Environment
  • Mathematics
  • Sports & Recreation
  • Family & Relationships
  • Media
  • Study Aids
  • Fantasy
  • Medical
  • Technology
  • Fiction
  • Music
  • Transportation
  • Folklore & Mythology
  • Nature
  • Travel
  • Food and Wine
  • Performing Arts
  • True Crime
  • Foreign Language Books
Vegetarian

  • The Spiralized Kitchenby Leslie Bilderback

    St. Martin's Press 2015; US$ 19.99

    NEW from the author of Mug Cakes , recipes and techniques for using a spiralizer to make pastas, rice, and more out of vegetables! more...

  • Deliciously Ellaby Ella Woodward

    Scribner 2015; US$ 19.99

    From the founder of the wildly popular food blog Deliciously Ella , 120 plant-based, dairy-free, and gluten-free recipes with gorgeous, full-color photographs that capture the amazing things we can do with natural ingredients. In 2011, nineteen-year-old Ella Woodward was diagnosed with a rare illness that left her bed-ridden, in chronic pain, and... more...

  • Pure Foodby Veronica Bosgraaf

    Clarkson Potter/Ten Speed/Harmony 2015; US$ 19.99

    Bring more whole, real ingredients into your kitchen and replace processed foods with the 120 plant-based recipes in Pure Food .   A busy mother of three who was frustrated with trying to find healthy, organic snacks for her kids, Veronica Bosgraaf decided to make one herself, the Pure Bar. Now nationally available and widely beloved, the bar kick... more...

  • Hot Damn & Hell Yeahby Ryan Splint

    Microcosm Publishing 2015; US$ 6.99

    Hot Damn & Hell Yeah is a cookbook opting for a casual, layperson's terms approach to vegan cooking by ensuring the recipes are straightforward and the majority of ingredients are familiar and easy enough to find in the standard grocery store. The priority is placed on taste and providing delicious vegan incarnations of typical Southwestern (and... more...

  • Gaia's Feastsby Julia Ponsonby

    UIT Cambridge Ltd. 2015; US$ 19.99

    Following the success of the previous edition of Gaia?s Kitchen , Julia Ponsonby presents yet more mouth-wateringly delicious vegetarian recipes for celebrations big and small, whether you want to rustle up Mushroom and Barley Soup for a community event, Chestnut and Leek Salad for a summer celebration, or a sumptuous array of cakes for a large family... more...

  • Deliciously Ellaby Ella Woodward

    Hodder & Stoughton 2015; Not Available

    From sumptuous desserts, to food on the go, delicious dips, raw treats and rainbow bowls of awesome veggies, Ella's philosophy is all about embracing the natural foods that your body loves and creating fresh, simple dishes which are easy to make and taste amazing. Featuring more than 100 new sugar-free, gluten-free and dairy-free recipes to excite... more...

  • Deliciously Ellaby Ella Woodward

    Hodder & Stoughton 2015; US$ 14.25

    From sumptuous desserts, to food on the go, delicious dips, raw treats and rainbow bowls of awesome veggies, Ella's philosophy is all about embracing the natural foods that your body loves and creating fresh, simple dishes which are easy to make and taste amazing. Featuring more than 100 new sugar-free, gluten-free and dairy-free recipes to excite... more...

  • Fix-It and Forget-It Vegetarian Cookbookby Phyllis Pellman Good

    Good Books 2015; US$ 15.95

              If you'd like to include more meatless dishes in your cooking, this cookbook is for you. If you want to cook confidently for your vegetarian friends or family, Fix-It and Forget-It Vegetarian Cookbook is full of tasty ideas. And it's full of options, too! For the first time ever, we are offering both slow-cooker recipes and stove-top and... more...

  • Living Candida-Freeby Ricki Heller; Andrea Nakayama

    Da Capo Press 2015; US$ 18.99

    An easy plan, including recipes and lifestyle tips, for conquering systemic candida. more...

  • DIY Nut Milks, Nut Butters, and Moreby Melissa King

    The Experiment 2015; US$ 16.95

    ?An essential resource.??Alana Chernila, author of The Homemade Pantry Your all-in-one guide to making creamy milks, velvety butters, and satisfying treats from almonds, cashews, hazelnuts, and more! DIY Nut Milks, Nut Butters & More brings nut power to the people with more than 50 recipes for homemade nut milks and butters?along with delicious,... more...