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Vegetarian

  • Street Veganby Adam Sobel

    Potter/TenSpeed/Harmony 2015; US$ 25.00

    Adam Sobel is the chef and owner of the four-time Vendy Award-winning vegan food truck the Cinnamon Snail. He has appeared on Food Network and PBS and has written about vegan food for Vegetarian Times . He teaches vegan cooking classes at the Institute for Culinary Education in New York. When he's not in the city, he and his vegan family can be found... more...

  • Just 5: Vegetarianby Octopus

    Octopus 2015; US$ 9.29

    With no more than 5 ingredients, you can create simple and delicious vegetarian meals that are packed full of flavour and easily adaptable - for example, Beetroot Pasta with Herbs, Tomato & Feta Tart, Aubergine & Goats' Cheese Gratin, Gnocchi with Sage Butter, Pumpkin with Walnut Pesto, Roasted Stuffed Peppers, Mushroom Ramen, Watermelon, Fennel &... more...

  • Just 5: Vegetarianby Octopus

    Octopus 2015; Not Available

    With no more than 5 ingredients, you can create simple and delicious vegetarian meals that are packed full of flavour and easily adaptable - for example, Beetroot Pasta with Herbs, Tomato & Feta Tart, Aubergine & Goats' Cheese Gratin, Gnocchi with Sage Butter, Pumpkin with Walnut Pesto, Roasted Stuffed Peppers, Mushroom Ramen, Watermelon, Fennel &... more...

  • Just 5: Vegetarianby Hamlyn

    Octopus Books 2015; Not Available

    With no more than 5 ingredients, you can create simple and delicious vegetarian meals that are packed full of flavour and easily adaptable - for example, Beetroot Pasta with Herbs, Tomato & Feta Tart, Aubergine & Goats' Cheese Gratin, Gnocchi with Sage Butter, Pumpkin with Walnut Pesto, Roasted Stuffed Peppers, Mushroom Ramen, Watermelon, Fennel &... more...

  • Low Fat, Low Sugar: Essential vegetarian collectionby Rose Elliot

    HarperCollins Publishers 2015; Not Available

    Topical vegetarian cookbook which excludes hidden fats and sugars in everyday foods. more...

  • Low Fat, Low Sugar: Essential vegetarian collectionby Rose Elliot

    HarperCollins Publishers 2015; Not Available

    Topical vegetarian cookbook which excludes hidden fats and sugars in everyday foods. more...

  • The Plantpower Wayby Rich Roll; Julie Piatt

    Penguin Publishing Group 2015; US$ 39.95

    A transformative family lifestyle guide on the power of plant-based eating?with 120 recipes?from world-renowned vegan ultra-distance athlete Rich Roll and his chef wife Julie Piatt   Created by renowned vegan ultra-distance athlete and high-profile wellness advocate Rich Roll and his chef wife Julie Piatt,  The Plantpower Way shares the joy and... more...

  • Healthy Happy Vegan Kitchenby Kathy Patalsky

    Houghton Mifflin Harcourt 2015; US$ 25.00

    Over 220 amazing vegan recipes from the the author behind the blog HealthyHappyLife.com more...

  • Roberto's New Vegan Cookingby Roberto Martin

    Da Capo Press 2015; Not Available

    The second vegan cookbook from former personal chef to Ellen Degeneres and Portia de Rossi and author of Vegan Cooking for Carnivores more...

  • V If For Veganby Kerstin Rodgers

    Quadrille Publishing Ltd 2015; US$ 29.17

    Vegan food has long suffered from a fusty, bland image so Kerstin Rodgers set out to change this. Whether you are a vegan, vegetarian, vegan curious, pescatarian or carnivore, if you are looking for something different, or merely to cut down on your animal and meat intake, this book will change your perception of veganism forever. As well as 120 recipes... more...