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- Potter/TenSpeed/Harmony 2011; US$ 12.99
From the author of our best-selling and widely beloved HOW TO GROW MORE VEGETABLES comes this "quick and dirty" introduction to biointensive gardening that shows it is not only possible but easy to grow astonishing crops of healthful organic vegetables and fruits, while conserving resources and actually helping the soil. A revolutionary approach to... more...
- Timber Press 2010; US$ 24.95
When we use chemical fertilizers, we injure the microbial life that sustains healthy plants, and thus become increasingly dependent on an arsenal of artificial substances, many of them toxic to humans as well as other forms of life. But there is an alternative to this vicious circle: to garden in a way that strengthens, rather than destroys, the... more...
- Taylor Trade Publishing 1995; US$ 11.99
Howard Garrett uses his years of experience as an organic gardening expert to give you clear-cut, step-by-step instructions for growing flowers, trees, shrubs, herbs, fruits, vegetables, and grasses the natural way. Discover how easy it is to grow healthy, beautiful plants without the risk to your family, pets, and the environment. more...
- Taylor Trade Publishing 1998; US$ 10.99
This book shows you how to have a healthy soil and recommends environmentally safe products and even some homemade remedies to control pests and disease in your garden. You'll get nuts and bolts information on companion planting and the use of beneficial insects. more...
- Timber Press 2008; US$ 12.95
Gardeners tend to assume that any organic product is automatically safe for humans and beneficial to the environment?and in most cases this is true. The problem, as Jeff Gillman points out in this fascinating, well-researched book, is that it is not always true, and the exceptions to the rule can pose a significant threat to human health. To cite... more...
- Storey Publishing, LLC 2009; US$ 18.95
The invaluable resource for home food gardeners! Ed Smith's W-O-R-D system has helped countless gardeners grow an abundance of vegetables and herbs. And those tomatoes and zucchini and basil and cucumbers have nourished countless families, neighbors, and friends with delicious, fresh produce. The Vegetable Gardener's Bible is essential reading... more...
- Workman Publishing Company 2000; US$ 10.95
Conventional wisdom says to garden from the bottom up, turning over the soil every spring until your back aches. Ironically, this does such a good job aerating that gardeners spend the rest of the season pulling weeds and replacing the suddenly energized (and easily used up) nutrients. Mother nature, on the other hand, gardens from the top down-layering... more...
- Storey Publishing, LLC 2013; US$ 15.95
This one-of-a-kind book shows you how to create a peaceful co-existence between your vegetable garden and the wildlife who consider it part of their habitat. By understanding and working with the surrounding environment ? instead of continually fighting it ? you?ll reap a larger harvest with much less stress and effort. Tammi Hartung explains how... more...
- Transworld 2013; US$ 23.98
From a gardener who has been working on his allotment for over 50 years, a brilliant guide to organic vegetable growing and allotment life in general. Month by month Terry give us: An overview of the plot Things to do this month What to watch out for Key crops for the month Progress reports on all the standard veg Top variety tips Main tasks for... more...
- HarperCollins 2009; US$ 11.99
Bestselling author Barbara Kingsolver returns with her first nonfiction narrative that will open your eyes in a hundred new ways to an old truth: You are what you eat. "As the U.S. population made an unprecedented mad dash for the Sun Belt, one carload of us paddled against the tide, heading for the Promised Land where water falls from the sky and... more...