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Organic

Most popular at the top

  • The Organic Gardenby Allan Shepherd

    HarperCollins Publishers 2010; US$ 15.72

    The Organic Garden redefines what it means to be an organic gardener. This practical and thought-provoking handbook is both a manual of organic practice and a starting point for ethical living. more...

  • Citizen Farmersby Daron Joffe

    Abrams 2014; US$ 24.95

    IACP Cookbook Award Winner in Food Matters Biodynamic farming, with its focus on ecological sustainability, has emerged as the gold standard in the organic gardening movement. Daron Joffe (known as Farmer D) has made it his mission to empower, educate, and inspire people to become conscientious consumers, citizens, and stewards of the land. In... more...

  • Weeds and What They Tell Usby Ehrenfried E. Pfeiffer

    Floris Books 2016; Not Available

    This wonderful little book covers everything you need to know about the types of plants known as weeds. Ehrenfried Pfeiffer discusses the different varieties of weeds, how they grow and what they can tell us about soil health. The process of combatting weeds is discussed in principle as well as in practice, so that it can be applied to any situation.... more...

  • Companion Plants and How to Use Themby Helen Philbrick; Richard B. Gregg

    Floris Books 2016; Not Available

    It has long been observed, by farmers, gardeners and botanists alike, that from time to time certain plants seem to affect certain other plants growing their near them - both favourably and unfavourably. By taking account of these relationships, farmers and gardeners can improve the quality of food and flowers, reduce losses from pests and disease,... more...

  • Creating Your Eco-Friendly Gardenby Mary Horsfall

    CSIRO Publishing 2008; US$ 25.95

    How to develop an environmentally friendly garden for little cost. more...

  • Slug Bread and Beheaded Thistlesby Ellen Sandbeck

    Crown/Archetype 2010; US$ 12.99

    Off with their heads! Many homemakers and gardeners take the easy way out when it comes to exiling odors and banishing bugs--they use toxic chemicals that may be harmful to their families and the earth. Ellen Sandbeck has discovered that the all-natural alternatives are just as easy and effective to use, and that they are wickedly fun. Sandbeck's... more...

  • From Container to Kitchenby D.J. Herda

    New Society Publishers 2010; US$ 19.99

    The complete guide to growing food in the "no-yard" garden. more...

  • Animal, Vegetable, Miracleby Barbara Kingsolver; Camille Kingsolver; Steven L. Hopp

    HarperCollins 2009; US$ 11.99

    Bestselling author Barbara Kingsolver returns with her first nonfiction narrative that will open your eyes in a hundred new ways to an old truth: You are what you eat. "As the U.S. population made an unprecedented mad dash for the Sun Belt, one carload of us paddled against the tide, heading for the Promised Land where water falls from the sky and... more...

  • The Conscientious Gardenerby Sarah Reichard

    University of California Press 2011; US$ 47.95

    In his influential A Sand County Almanac, published at the beginning of the environmental movement in 1949, Aldo Leopold proposed a new ecological ethic to guide our stewardship of the planet. In this inspiring book, Sarah Hayden Reichard tells how we can bring Leopold?s far-reaching vision to our gardens to make them more sustainable, lively, and... more...

  • The Worm Bookby Loren Nancarrow; Janet Hogan Taylor

    Potter/TenSpeed/Harmony 2012; US$ 11.99

    Worms are the latest (as well as, of course, perhaps the oldest!) trend in earth-friendly gardening, and in this handy guide, the authors of DEAD SNAILS LEAVE NO TRAILS demystify the world of worm wrangling, with everything you need to know to build your own worm bin, make your garden worm-friendly, pamper your soil, and much much more. From the... more...