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Allergies

Most popular at the top

  • Living Candida-Freeby Ricki Heller; Andrea Nakayama

    HarperCollins Canada 2015; US$ 17.99

    Candida is a type of yeast that grows in the human body. An overgrowth of candida has been found to be at the root of many health problems, from chronic fatigue and digestive disorders to skin conditions and allergies. Some health professionals are calling it a hidden epidemic. One of the main instigators of candida overgrowth is sugar, of which the... more...

  • Celiac Diseaseby Sylvia Llewelyn Bower; Mary Kay Sharrett; Steve Plogsted

    Demos Medical Publishing 2014; US$ 18.95

    Fully Revised and Updated. An indispensable guide on how to safely alter your diet, manage your symptoms, and adjust to living gluten-free. Celiac disease is an autoimmune disorder characterized by an inability to digest gluten, a protein found in wheat and other grains that affects as many as 1 in 133 Americans. Written by a nurse, dietician, and... more...

  • Anafilassi in pediatria (Italian Edition)by Mauro Calvani; Fabio Cardinale; Alberto Martelli; Maria A. Muraro; Neri Pucci; Francesco Savino

    Springer 2007; US$ 29.95

    L?anafilassi è definita come una reazione immediata sistemica dovuta al rapido rilascio IgE mediato di potenti mediatori dai mastociti tissutali e dai basofili del sangue periferico e rappresenta una condizione clinica generalizzata che include segni e sintomi cutanei, respiratori, cardiovascolari e gastrointestinali. Comprende svariati quadri clinici,... more...

  • What Your Doctor May Not Tell You About(TM): Sinusitisby Alan R. Hirsch

    Grand Central Publishing 2004; US$ 9.99

    A comprehensive, all-natural program to prevent and treat sinusitis and sinus-related disorders. Complete with lifestyle and dietary changes to improve respiratory function, including alternative therapies. more...

  • What Your Doctor May Not Tell You About(TM): Autoimmune Disordersby Stephen B. Edelson; Deborah Mitchell

    Grand Central Publishing 2003; US$ 9.99

    Dr. Edelson discusses the most common types of autoimmune diseases, outlining their symptoms, causes, and risk factors. He describes his own revolutionary program for treating the root of all autoimmune disorders--without drugs--providing readers with new hope for getting back on the road to better health. more...

  • Allergy in Practiceby Johannes Ring

    Springer-Verlag Berlin and Heidelberg GmbH & Co. KG 2006; US$ 129.00

    Allergy is one of the major health problems of most modern societies. Although allergic diseases are well-known for almost two hundred years, their prevalence has increased dramatically over the last decades. Allergic reactions manifest in various organs, most commonly in the skin and mucous membranes, the frontier surfaces where the contact between... more...

  • Allergiesby Joanne Clough

    Class Publishing (London) Ltd 2006; US$ 35.99

    A comprehensive guide that answers over 330 questions about all types of allergy, how and why they happen, what the common triggers are and how to control your allergy symptoms effectively more...

  • Gene Therapy of Autoimmune Diseaseby Gérald J. Prud'homme

    Springer 2007; US$ 209.00

    Autoimmune diseases are diverse and responsible for considerable morbidity. Gene therapy offers the possibility of long-term, continuous delivery of a wide variety of immunosuppressive, anti-inflammatory, or tolerance-inducing agents. This book reviews research in gene therapy for autoimmune diseases with viral or non-viral vectors. more...

  • Dealing with Food Allergiesby Janice Vickerstaff Joneja

    Bull Publishing Company 2003; US$ 19.95

    Presenting up-to-date information on current diagnostic methods and treatment options, this guide describes the effects of food allergies on the skin, mucous membranes, and respiratory and digestive tracts; discusses treatment by allergists and other healthcare professionals; and empowers readers to manage their food allergies. more...

  • The Complete Idiot's Guide to Food Allergiesby Lee Freund; Jeanne Rejaunier

    DK Publishing 2003; US$ 18.95

    With the increase in processed food and additives in our diets, food allergy problems are expected to escalate in number and severity. But in The Complete Idiot's Guide(r) to Food Allergies, readers will find expert answers to such problems as: ? How to tell an allergic from a non-allergic reaction ? Food allergy treatments and their effectiveness... more...