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- Wiley 2011; US$ 35.00
1,000 Gluten-Free Recipes It's like getting 5 cookbooks in 1! 172 Breakfast Dishes, Muffins, and Breads 75 Sandwiches, Salads, and Soups 106 Pasta, Grain, Bean, and Vegetable Dishes 205 Main Courses 377 Cookies, Cakes, Pies, and Other Desserts And Much More! Go gluten-free with ease! For the best all-purpose gluten-free cookbook, look no further.... more...
- Vij Books India Private Limited 2011; US$ 4.95
Looking after the body is a natural phenomenon in everyone?s life. To keep a healthy and fit body, you need to look after your skin and hair, follow balanced diet, practice regular exercises including yoga and do body treatments like massage and spa etc. The book ?100 Beauty Techniques? by Parvesh Handa discusses the methods to look after complete... more...
4 Weeks to Healthy Digestion: A Harvard Doctor?s Proven Plan for Reducing Symptoms of Diarrhea,Constipation, Heartburn, and MoreMcGraw-Hill Education 2009; US$ 18.95
Get permanent relief from digestive problems without expensive tests and medications-in just one month! Your medicine cabinet is brimming with antacids, gas relievers, and digestive aids of every description. You may have tried lightening up on rich foods or spending money on tests and pricey medication. But your suffering has only gotten worse.... more...
- Penguin Publishing Group 2014; US$ 16.00
A top allergy specialist provides a simple holistic program that helps a broad range of allergy sufferers heal themselves naturally. THE 7 DAY ALLERGY MAKEOVER is written for people who want to take an active role in their own healing. The book lays out action-oriented, step-by-step instructions on uncovering the root cause of allergies, and makes... more...
- Springer Berlin Heidelberg 2009; US$ 459.00
This book provides the current state of knowledge of basic mechanisms of adverse drug reactions (ADRs). The main focus is on idiosyncratic drug reactions because they are the most difficult to deal with. It starts with a general description of the major targets for ADRs followed by a description of what are presently believed to be mediators and biochemical... more...
- Wiley 2008; US$ 111.99
Continuing the exciting series of BNF Task Force Reports, Adverse Reactions to Foods covers in depth food allergy, food intolerance, nutrition and the immune system and autoimmune disease. Chaired by Professor Dame Barbara Clayton, task force members have provided cutting edge information, which is a must-have reference for a whole range of professionals... more...
- Springer US 2007; US$ 229.00
The Air Spora is an illustrated guide to trapping, identifying and quantifying airborne biological particles such as fungus and plant spores and pollen. This book will be of use to anyone interested in aerobiology or studying applied aspects such as dispersal and effect of allergens, or human, animal and plant pathogens. Including a comprehensive... more...
- Elsevier Health Sciences Spain 2015; US$ 131.58
Obra de referencia escrita por expertos de renombre mundial en el campo de las alergias alimentarias en la cual se describen todas las reacciones alérgicas a alimentos y aditivos alimentarios que afectan tanto a niños como a adultos. Diseñado para ser un manual práctico tanto en hospitales como en clínicas privadas. El texto está organizado en... more...
- Wiley 2011; US$ 176.00
This book comprehensively addresses the sources of allergenic contaminants in foods, their fate during processing, and the specific measures that need to be taken to minimize their occurrence in foods. The book provides up-to-date information on the nine major allergens (as well as other emerging allergens) and practical guidelines on how these allergens... more...