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Most popular at the top
- Down East Books 2010; US$ 18.99
The first title in Down East Books' 'Best Maine Food' series, this inspirational cookbook proves that good food fosters good health. When conventional medical treatments couldn't stop Meg Wolff's breast cancer in 1998, doctors told her to prepare her soul. Instead, she began a diet based on whole grains, vegetables and beans - and started getting better.... more...
- Gill & Macmillan 2015; US$ 11.99
In Raw , bestselling author and inspirational cancer survivor Bernadette Bohan will teach you how to live how to live well on living foods, with 75 mouth-watering recipes for appetising starters, mains, desserts and snack. Complete with stunning photography to whet your appetite, this book is for everyone who wants to live a healthier life. more...
- ReadHowYouWant 2008; US$ 9.99
Why would you want to make changes to your style of eating and cooking? We need good reasons to make changes; they can be upsetting to our usual routine and to other family members. Changing this basic activity may be expensive and time consuming as well, but the benefits can be long lasting. Food is naturally associated with life and it is steadily... more...
- Houghton Mifflin Harcourt 2011; US$ 19.99
An inspiring special edition published in partnership with Pink Together General Mills's Pink Together initiative is a supportive online community that links 500,000 cancer survivors and their supporters, letting them share photos, personal stories, and recipes. Now, in partnership with Pink Together, this new edition of the Living with Cancer... more...
- Watkins Media 2013; US$ 9.99
Good nutrition is vital for people undergoing cancer treatment, but so often the side-effects of the treatment make food unappealing and eating becomes a struggle. In Nourish you'll find easy-to-follow recipes designed specifically for cancer patients (and their families). The focus is on nutritious food that can be easily tolerated - and can help... more...
- American Cancer Society 2012; US$ 17.99
In the new edition of this popular cookbook, aspiring chefs and amateur cooks alike will discover more than 300 simple and delicious recipes that will turn healthy eating into a celebration of good food, including recipes from some of their favorite international celebrities. Reflecting the latest research and updated recommendations for healthy eating,... more...
- American Cancer Society 2012; US$ 19.99
Eating right and being physically active can lower cancer risk, and the recipes and tips in this cookbook are designed to make it fun and easy to add pizzazz without adding unwanted calories or fat. Accessible seasonings and simple, sensational preparation styles deliver nutritious, mouth-watering impact to the taste buds, while a wide variety of menu... more...
- Demos Medical Publishing 2015; US$ 19.95
For cancer patients undergoing treatment, foods that prevent and reduce side effects, promote healing, and increase your quality of life. Written by a naturopathic physician and a certified nutritionist specializing in complementary cancer care, Cooking through Cancer Treatment to Recovery provides patients and their friends and family with over 100... more...
- Verbraucherzentrale NRW 2012; Not Available
Helfen Nahrungsergänzungsmittel tatsächlich beim Kampf gegen Krebs? Immer wieder geistern Heilsbotschaften durch die Medien, die Hoffnung wecken sollen. Doch sind diese Hoffnungen berechtigt? Was ist wissenschaftlich sinnvoll? Welche Produkte kann man ohne Schaden ausprobieren und wann stecken nur Scharlatane und Geldmacher dahinter? Das E-Book ist... more...
- Da Capo Press 2016; US$ 18.99
From the founder and the chief operating officer of Meals to Heal (a company that provides vetted nutritional information and prepared meals delivery to cancer patients and their families): 150 nutritionally balanced recipes created with an eye toward the special needs of cancer patients (e.g. mouth sores, nausea, and difficulty swallowing) who often... more...