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- DK Publishing 2011; US$ 19.95
Features 50 delicious new recipes. Includes new meal plan feature that targets readers' daily sodium intake thresholds. more...
- New Holland Publishers (Australia) 2011; US$ 19.99
Chef Michael Moore was busy running his restaurant, appearing on television, climbing the ranks of top chefs in the world and travelling the globe. He was already living with diabetes. For a top chef surrounded by great food, he faced the ultimate challenge of healthy eating and living. One day out of the blue, he suffered a major stroke while out... more...
- Robert Kennedy Publishing 2011; US$ 19.95
The best-selling Eat-Clean DietŪ series has helped millions of people around the world lose weight and get healthy, one recipe and one meal at a time. Readers wanted more recipes and Tosca delivers with over 150 brand-new, mouthwatering recipes, all nutritious, easy-to-prepare and designed to help you shed unwanted fat and get the body of your dreams.... more...
- F+W Media 2011; US$ 2.99
They?re tasty. They?re easy to make. And they?re right at your fingertips. The 50 Best Gluten-Free Recipes is an appetizing selection of delicious dishes that show you just how flavorful gluten-free cooking and baking can be. From Beef Stroganoff to Apple-Cheddar Cobbler, there?s plenty included so you can whip up satisfying snacks and meals. Enjoy!... more...
- Dorling Kindersley Ltd 2007; Not Available
Whip up delicious, allergy-free food that everybody can enjoy with this easy-to-follow cookbook, now in ebook Alice Sherwood was thrown into the bewildering world of food allergies when her 2-year-old son was diagnosed with a severe nut and egg allergy. Frustrated with the bland allergy-free recipes on offer, she got to work in the kitchen... more...
- HarperCollins Publishers 2011; US$ 14.24
Bestselling author and ABC Local Radio legend Sally Wise shares her secrets for creating sensational gluten-free meals - the results are so delicious you'll never know you're eating gluten-free! Bestselling author Sally Wise has a good reason for creating an easy, delicious and nutritious repertoire of gluten-free recipes: one of her children has... more...
- Simon & Schuster 2007; Not Available
Professional chef George Stella serves up a feast of inspiration and 125 delicious recipes to kick-start any weight-loss plan! George Stella lost more than 250 pounds on a low-carb eating plan and has turned thousands of fans on to Stella Style -- eating fresh, natural foods prepared with minimum effort for maximum taste. In Eating Stella... more...