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Diabetic & Sugar-Free

Most popular at the top

  • American Heart Association Healthy Fats, Low-Cholesterol Cookbookby American Heart Association

    Potter/TenSpeed/Harmony 2015; US$ 18.00

    The classic cookbook for achieving heart health and wellbeing through a diet that is low in cholesterol and saturated fat--updated and revised with 200 recipes (including 50 new to this edition) Lose the bad fats, but not the flavor. Now in its fifth edition,  American Heart Association Healthy Fats, Low-Cholesterol Cookbook  provides the most... more...

  • Suikervryby Karen Thomson

    Jonathan Ball Publishers 2015; US$ 10.99

    Suikervry is die eerste selfhelpboek wat in Suid-Afrika geskryf is om mense met 'n suiker- en koolhidraat-verslawing te help om dit te bowe te kom. Dit is deur Karen Thomson en Kerry Hammerton met die steun van die dieetkundige Tamzyn Campbell geskryf, en daar is 'n voorwoord deur prof. Tim Noakes. Dit staan eetgewoontes met min koolhidrate en meer... more...

  • The Diabetes Comfort Food Diet Cookbookby Laura Cipullo; The Editors of Prevention

    Rodale 2013; US$ 4.99

    Creamy mac and cheese, fried chicken, chocolate brownies. Think you can't indulge in your favorite foods because you have diabetes? Think again! With this Prevention -approved plan, you'll discover how to enjoy all of your favorite dishes without experiencing a single blood sugar spike. Based on cutting-edge research and an easy 3-step program,... more...

  • Mediterranean Cooking for Diabeticsby Robin Ellis

    Little, Brown Book Group 2016; US$ 23.99

    This book is a second, fully revised edition of Robin Ellis's hugely successful Delicious Dishes for Diabetics . Based on Mediterranean cuisine - one of the healthiest in the worldbook - British actor, Robin Ellis shares his lifetime collection of healthy and simple recipes especially selected and adapted for people wishing to control or prevent... more...

  • Can I Eat That?by Jenefer Roberts

    Little, Brown Book Group 2016; US$ 12.99

    Written in a chatty and non-medical style, Can I Eat That? guides people through the initial and sometimes frightening stages which follow diagnosis of Type 2 diabetes. It contains an explanation of the nutritional factors behind the disease, and the nutritional factors in foods that are tolerated; and brings these factors together in advice on the... more...

  • The Paleo Cookbookby Rockridge Press

    Callisto Media 2013; US$ 7.99

    THE PALEO COOKBOOK simplifies the transition into the Paleo lifestyle. This comprehensive Paleo cookbook has 300 mouthwatering recipes for every meal and occasion, all gluten free and full of whole, unprocessed ingredients. more...

  • Weight Loss Surgery Cookbookby Shasta Press

    Callisto Media 2013; US$ 4.99

    Weight-loss surgery is a life-changing procedure that can have amazing positive effects on your body, health and happiness. However, the key to a successful recovery from weight-loss surgery is to have the right support, and the right information so you can make the best food choices for your body. more...

  • Paleo for Every Dayby Rockridge Press

    Callisto Media 2014; US$ 4.99

    The Paleo for Every Day is a step-by-step guide to achieving sustainable weight loss, a lean body, and better health with the Paleo Diet more...

  • Paleo Snacksby Rockridge Press

    Callisto Media 2013; US$ 6.99

    Are you too busy to eat healthfully? Do you surrender your diet to a bag of potato chips or a chocolate chip cookie when you're hungry and on the go? Whether traveling, at work, or at the gym, Paleo Snacks: A Paleo Snack Cookbook Full of Healthy Paleo Snack Foods provides delicious Paleo treats for those long, tempting stretches between meals.... more...

  • Gluten-Free Recipes in 30 Minutesby Shasta Press

    Callisto Media 2014; US$ 6.99

    Gluten-Free Recipes in 30 Minutes gives you more than 135 quick, satisfying recipes packed with quality ingredients to make your gluten-free diet spectacular at every meal. more...