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Diabetic & Sugar-Free

Most popular at the top

  • 200 Low Fat Dishesby Cara Hobday

    Octopus Books 2008; US$ 3.99

    Everyone likes to eat healthily and eat well, but sometimes it's difficult to combine the two without your diet becoming repetitive. However, help is at hand in the form of Hamlyn All Colour Cookbook: 200 Low Fat Recipes, a cookbook crammed with low-fat recipes. Choose from 200 simple, healthy, tasty meals including Thai-style Haddock Parcels with... more...

  • Eat Your Way To Lower Cholesterolby Ian Marber; Dr Laura Corr

    Orion 2014; Not Available

    Delicious, cholesterol-lowering recipes for all the family from leading medical and nutritional experts. more...

  • American Heart Association Low-Fat, Low-Cholesterol Cookbook, 4th editionby American Heart Association

    Crown Publishing Group 2014; US$ 17.00

    Eat wisely, eat well. The nation?s most trusted authority on heart-healthy living presents the fourth edition of this classic cookbook, with the most up-to-date information on heart health and nutrition?including the effects of saturated and trans fats and cholesterol?and 50 exciting new recipes. American Heart Association Low-Fat, Low-Cholesterol... more...

  • Taste of Home Diabetes Family Friendly Cookbookby Taste Of Home

    Readers Digest 2014; US$ 17.99

    For many family cooks, it can be hard enough to simply decide what to make for dinner?add in managing diabetes and preparing something everyone will love, and many family cooks may be left wondering where to begin. Look no further! Taste of Home Diabetes Family Friendly Cookbook serves up an enticing collection of slimmed-down recipes that don't skimp... more...

  • Cooking Gluten Wheat and Dairy Freeby Michelle Berriedale-Johnson

    Grub Street Publishing 2013; US$ 14.99

    If you suffer from allergies or intolerances to dairy, wheat and gluten, the problem you face in having to avoid these is that they are the most commonly used ingredients in food manufacture. So you will find it very difficult to buy ready-made foods which do not contain at least one of these products. This is means you will have to cook for yourself.... more...

  • The Spicy Paleo Cookbookby Emily Dionne; Erin Ray

    F+W Media 2014; US$ 15.99

    Tasty paleo recipes that crank up the heat! Say goodbye to bland paleo dishes and hello to meals that are bursting with flavor! With The Spicy Paleo Cookbook , you'll fill your plate with delicious, mouth-tingling recipes that are packed with flavorful, nutrient-rich ingredients to keep you full throughout the day. Featuring more than 200 spicy... more...

  • Paleo Smoothiesby Mariel Lewis

    F+W Media 2014; US$ 17.99

    Delicious smoothies--100% free of gluten, dairy, and refined sugar! Think Paleo and smoothies don't mix? Think again! Now, you can enjoy the quick burst of energy and nutrition that comes from the easy-to-make pre-/post-workout drink--without any of the gluten, dairy, or refined sugar! This cookbook shows you how to blend 150 Paleo smoothies right... more...

  • Good Without Glutenby Frederique Jules; Jennifer Lepoutre; Mitsuru Yanase

    Allen & Unwin 2014; US$ 22.72

    Gluten-free food from French patissiers more...

  • IBS: Food, Facts and Recipesby Tracy Parker; Sarah Lewis

    Octopus 2015; Not Available

    Changes in diet and lifestyle are the best way of remedying irritable bowel syndrome, and this book will show you how to get IBS under control and improve your quality of life. more...

  • Sizzle and Smokeby Steven Petusevsky

    American Diabetes Association 2014; US$ 9.99

    Nothing beats the experience of meats and veggies sizzling over hot coals or a gas-fired grill as the smell of smoke fills the air. Which is why Chef Steve Petusevsky felt he had to write Sizzle and Smoke, the first grilling book designed specifically for people with diabetes or prediabetes. This collection of grilling recipes uses lean meats and... more...